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The G.I. diet cookbook: [200 easy, delicious recipes for permanent weight loss]
By Rick Gallop. 2006
Offers two hundred nutritious, low-G.I. recipes for breakfasts, lunches, snacks, appetizers, dinners and desserts. There are simple-to-prepare dishes for weekday…
meals, simmers and roasts for leisurely weekends, and elegant fare for entertaining friends. Includes recipes for Crunchy Granola, Creamy Seafood Chowder, Spinach-stuffed Chicken Breasts and Chocolate Cake with Ganache Icing. 2006.The doctor will not see you now
By Jane Poulson. 2002
Autobiography of Dr. Jane Poulson, the first blind person in Canada to become a practising doctor. Poulson suffered from diabetes…
and because of the disease, lost her sight and then experienced severe heart problems. Nonetheless she was an extremely accomplished doctor, published widely in leading medical journals, and showed great courage and endurance to all who knew her. She wrote this book during the last two years of her life. 2002.The description of the world
By Johanna Skibsrud. 2016
In this collection of poems, the author asks: is our world really what it appears to be? How do we…
shape it through language? And if language can create our world, can it also transform or destroy it? She brings us to the edges of dreams and waking. With lines that are searching, but spacious, she deftly turns over ideas of perception and reality, inviting us to join her as she releases the abstract figure from its painting, or brings the poet in from the wilderness. 2016.The Harrow Fair cookbook: prize-winning recipes inspired by Canada's favourite country fair
By Moira Sanders, Lori Elstone, Beth Goslin Maloney. 2010
These recipes reflect the author's belief that when food is made from scratch, with wholesome, natural ingredients, it can't help…
but be delicious. The Harrow Fair Cookbook will inspire you to cook with what's local and seasonally available. Includes recipes for sour cherry jam, bread and butter pickles, peaches and cream pie, and lemon shake-ups. 2010.The diabetes diet: Dr. Bernstein's low-carbohydrate solution
By Richard K Bernstein, Marcia Miele. 2005
For diabetics, diet is more than a lifestyle choice - it's the key to controlling the course of their disease.…
Many struggle to maintain a healthy weight because the guidelines of the American Diabetes Association are unhelpful in regulating blood sugar - the critical component in keeping diabetes in check. Dr. Bernstein provides a low-carbohydrate approach that has enabled his patients, and himself, to take control of their disease. 2005.The complete Canadian living cookbook: 350 inspired recipes
By Elizabeth Baird. 2001
Over 350 recipes highlight fresh takes on favourite classics, regional specialties, and dishes that celebrate Canada's cultural mosaic. From perfect,…
crispy-skinned chicken to cedar-planked salmon, and from the ultimate gooey butter tart to mocha marjolaine, there are recipes for every cook and every occasion. Authoritative reference material offers tips and advice on technique, shopping, nutrition and healthy eating, food storage, and making meals ahead of time. 2001.The blind mechanic: the amazing story of Eric Davidson, survivor of the 1917 Halifax Explosion
By Marilyn Elliott, Janet Kitz. 2018
Eric Davidson was a beautiful, fair-haired toddler when the Halifax Explosion struck, killing almost 2,000 people and seriously injuring thousands…
of others. Eric lost both eyes-a tragedy that his mother never fully recovered from. Eric, however, was positive and energetic. He also developed a fascination with cars and how they worked, and he later decided, against all likelihood, to become a mechanic. Assisted by his brothers who read to him from manuals, he worked hard, passed examinations, and carved out a decades-long career. Once the subject of a National Film Board documentary, Eric Davidson was, until his death, a much-admired figure in Halifax. Written by his daughter Marilyn, this book gives new insights into the story of the 1917 Halifax Explosion and contains never-before-seen documents and photographs. Winner of the 2019 The Robbie Robertson Dartmouth Book Award (Non-Fiction). 2018.The baby's table: over 100 easy, healthy and homemade recipes for the pickiest, most deserving eaters on the planet
By Brenda Bradshaw, Lauren Donaldson Bramley. 2004
The Adventures of Nanabush: Ojibway Indian stories
By Sam Snake, Emerson S Coatsworth, David Coatsworth, Francis Kagige. 1979
During the 1930s, the stories told by the elders of the Rama Ojibway Band were compiled and translated into English.…
These 16 stories tell of Nanabush, one of the most powerful, and most mischievous, spirits of the Ojibway world. Grades 4-7 and older readers. 1979.Suddenly they heard footsteps: storytelling for the twenty-first century
By Dan Yashinsky. 2004
The art of storytelling is very much alive in today's world. Yashinsky has lived with storytelling all his life, first…
listening to storytellers and then becoming one himself. It's the traveler who stops to hear the voice of the dusty little mouse on the road who is rewarded with the treasure. 2004.Silvija: poems
By Sandra Ridley. 2016
In a sequence of five feverish elegies, Ridley combines narrative lyric and experimental verse styles to manifest dark themes related…
to love and loss: the traumas of psychological suffering (isolation and confinement), physical abuse (by parent and partner), terminal illness (brain tumour and heart attack), revelation, resolution, and healing. With a blend of fervour and sangfroid, these serial poems accrue into a book-length testament to a grief both personal and human, leaving readers with the redemptive grace that comes from poetry's ability to wrestle chaos into meaning. Because of its overarching themes and serial form, "Silvija" is best read cover-to-cover, analogous to a work of fiction, rather than a book of individual or occasional poems. 2016.Start fresh: your child's jump start to lifelong healthy eating
By Tyler Florence. 2011
Chef Tyler Florence believes that everybody deserves to eat delicious, flavourful food prepared with care and the freshest ingredients, and…
that goes for babies, too. He presents quick, user-friendly recipes for 60 purees packed with simple, easy-to-digest fruits, vegetables, and grains - nothing processed allowed. A practical guide that will give parents the tools they need to prepare nutritious food their babies will love. 2011.Simply great food: 250 quick, easy & delicious recipes
By Patricia Chuey, Mary Sue Waisman, Eileen Campbell. 2007
Features 250 recipes and an abundance of nutrition-related information written by practicing dieticians. You'll enjoy breakfasts, lunches, snacks and dinners…
that taste wonderful, yet can be prepared in surprisingly little time. Provides information on food preparation and healthy eating while satisfying the desire to create appetizing meals for every occasion. 2007.Settler education: poems
By Laurie D Graham. 2016
In the stunning poems of "Settler Education", Graham explores the Plains Cree uprising at Frog Lake -- the death of…
nine settlers, the hanging of six Cree warriors, the imprisonment of Big Bear, and the opening of the Prairies to unfettered settlement. In ways possible only with such an honest act of imagination, and with language at once terse and capacious, she reckons with how these pasts repeat and reconstitute themselves in the present. Poems from this book won the 2013 Thomas Morton Poetry Prize. 2016. Uniform title: Poems.Rob Rainford's born to grill: over 100 recipes from my backyard to yours
By Rob Rainford, Mike McColl, Rita DeMontis. 2012
Chef Rob Rainford provides over 100 recipes all designed for your backyard barbeque. Includes 20 international menus, suitable for both…
charcoal and gas grilling, and recipes for novices and grill masters alike. All you need to master your grill, embrace the outdoor cooking experience, and wow your friends and family with delicious dishes from around the globe - all in your own backyard. 2012.Red, white, and drunk all over: a wine-soaked journey from grape to glass
By Natalie MacLean. 2006
To learn about all aspects of wine, MacLean interviews everyone from grape growers in Burgundy to upstart zinfandel producers in…
Sonoma Valley. Every encounter incorporates vivid descriptions of tastings and colourful personalities. Also includes an explanation for 103 different shapes of glassware, solid research, and commonsense advice. 2006.Ratio: the simple codes behind the craft of everyday cooking
By Michael Ruhlman. 2009
Ratios are the proportions of one ingredient to another - biscuit dough is 3 : 1 : 2 (3 parts…
flour, 1 part fat, and 2 parts liquid). Cooking with ratios will unchain you you're your recipes. With thirty-three ratios and suggestions for variations, the truth of cooking is revealed: how the fundamental ingredients of the kitchen - water, flour, butter and oils, milk and cream, and eggs - work. 2009.Rag cosmology
By Erin Robinsong. 2017
In this time of ecological precarity, "Rag Cosmology" is an urgent invitation to reinvent our modes of engagement with the…
environment we not only inhabit, but are. Refusing the lamentation that leaves us as resigned witnesses to devastation, "Rag Cosmology" counters fatalist narratives with the pleasures of ecological entanglement and engagement. Tracing relationships between seemingly irreconcilable things--economy and ecology, weather and lust, bills and inner voices, wages of avoidance and wages of listening--these poems offer the intimate and lush language of thought that yearn for an imaginative reinvention of how we understand what we are part of and what we are losing. Winner of the 2017 A.M. Klein Prize for Poetry (QWF). 2017.L'aveugle aux mille destins ((Chronique).)
By Joe Jack. 2010
" L'aveugle aux mille destins est une tranche de vie haïtienne, une plongée dans l'histoire d'Haïti à travers l'itinéraire d'un…
aveugle. Joe Jack est un musicien de renom né aveugle aux Gonaïves en 1936. Il grandit dans un milieu où personne ne sait à l'époque ce qu'est un aveugle. Ses parents vont alors de pèlerinage en pèlerinage dans tous les recoins du pays, espérant rencontrer un Saint qui aurait pu aider leur fils à recouvrer la vue. Mais... c'était peine perdue. Joe Jack a tout misé sur l'éducation pour réussir sa vie. Après des études collégiales aux États-Unis, il revient dans son pays où il a enseigné l'anglais. Il s'accroche à la musique, qui est sa véritable passion. Crooner hors pair, Joe Jack a su charmer toute une génération d'amateurs de musique [...] " -- 4e de couv..Invisible? Impossible? Not ever!: biography of Jean-Paul Losier
By Edna Arseneault-McGrath. 2005
Acadian-born, fifth in a family of thirteen, and born blind, Jean-Paul Losier has overcome many obstacles to achieve success. Attaining…
Bachelors of Arts and Education degrees and a law degree, known as 'the man who knew the books by heart', Losier spent 24 years teaching while also cultivating the family farm. He is known as a tireless volunteer in his community and on behalf of the blind and deaf-blind, and as a man who is dedicated to the betterment of all mankind. 2005.