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Bright line eating: the science of living happy, thin, and free

By Susan Peirce Thompson

Nutrition

Human-narrated audio, Human-transcribed braille

Summary

Psychologist presents her program for weight loss that focuses on defining boundaries, which she calls bright lines, in order to retrain our brains. Discusses the addictive qualities of certain foods and includes a food plan to work from. Includes personal experiences with the program. 2017

Title Details

ISBN 9781401952549
Publisher Hay House
Copyright Date 2017
Book number 5342945

Audio details for CELA title

Narrator Eva Wilhelm
Duration 9 hours 10 minutes 56 seconds
Audio producer Potomac Talking Book Services

Braille details for CELA title

Volumes 8
Braille code UEB
Braille producer American Printing House for the Blind
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Bright line eating: the science of living happy, thin, and free

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