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Sucre, sel et matières grasses: [comment les industriels nous rendents accros]

By Michael Moss, Charles Bonnot

Health and medicine, Nutrition

Human-narrated audio

Summary

" À partir de dossiers confidentiels, de notes internes et de témoignages d'anciens cadres de l'agroalimentaire, l'Américain Michael Moss dénonce sans détours les industriels qui saturent leurs produits de sucre, de sel et de matières grasses pour nous rendre dépendants… dès le berceau. Le journaliste d'investigation dévoile les secrets - pourtant bien gardés - de ces géants prêts à tout pour dominer le marché, exporter leurs produits et imposer leurs stratégies marketing, malgré les graves problèmes sanitaires et sociaux que cela pose, en France notamment, où le taux d'obésité atteint aujourd'hui des sommets. " -- 4e de couv. Titre uniforme: Salt, sugar, fat : how the food giants hooked us.

Title Details

ISBN 9782702154519
Publisher Calmann-Lévy
Copyright Date 2014
Book number 2419944

Audio details for CELA title

Narrator Non Précisé
Duration 13 hours 58 minutes 4 seconds
Audio producer Vues & voix, 2015.
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Sucre, sel et matières grasses: [comment les industriels nous rendents accros]

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