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The cod's tale
By Mark Kurlansky. 2002
Discusses the role of the Atlantic cod as a common food in European and North American history, from the Vikings…
through the technological age. Explains how its commercial value in the frozen food industry led to its scarcity in modern times and changes in sea laws. Grades 4-7. 2002.The Anne of Green Gables cookbook
By Kate Macdonald. 2003
A collection of 25 recipes inspired by passages from the Anne books, by the granddaughter of L. M. Montgomery. Includes…
cooking tips and definitions of important terms, and each recipe comes with a list of utensils needed. Enjoy a non-alcoholic "Diana Barry's Favourite Raspberry Cordial", and "Marilla's Plum Pudding" - without the mouse! Grades 4-7. 2003.Ten great adventurers: biographies of ten amazing explorers
By Kate Dickinson Sweetser, Amy Puetz. 2017
Circumnavigate the globe with Sir Francis Drake, spread the gospel in Africa with David Livingstone, survive the wilds of Jamestown…
with Captain John Smith, penetrate the wilderness with Daniel Boone, capture Mexico with Hernán Cortes, fight the British with John Paul Jones, and search for gold with Hernando De Soto. Grades 5-8. 2017.Starting from scratch: what you should know about food and cooking
By Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.Stories of my life
By Katherine Paterson. 2014
From her childhood in China to the moment she won her first National Book Award, literary icon Katherine Paterson shares…
the personal stories that inspired her children's books. For Junior and Senior High readers. 2014.Sir Walter Raleigh and the quest for El Dorado
By Marc Aronson. 2000
Biography of the adventurous English explorer and courtier of Queen Elizabeth I. Describes the numerous expeditions to the New World…
in search of a golden kingdom and how court politics determined his fortunes. For junior and senior high readers. Boston Globe-Horn Book Award. 2000.Science experiments you can eat: Revised Edition
By Vicki Cobb. 1994
Describes experiments with food to demonstrate various principles of chemistry and physics, and also to produce an eatable result. Includes…
recipes for rock candy, grape jelly, cupcakes, and pretzels. Revised and updated from the 1972 edition. Grades 5-8. 1994.Sais-tu pourquoi-- papy a les cheveux blancs? (Sais-tu pourquoi)
By Dominique Galiana. 2007
Pour aider les parents à satisfaire l'insatiable curiosité des enfants sur les petits mystères de la vie et du quotidien,…
chaque titre de cette collection regroupe une vingtaine de réponses à autant de questions scientifiques, regroupées sous six thématiques: Je voyage dans l'espace - J'observe mon corps - Je traverse les saisons - Je fais la cuisine - J'aime les animaux - Je découvre la science. Années 1-3. 2007.Rouge tomate
By Marie Wabbes. 2004
La "pomme d'or" dans tous ses états, de sa culture à notre assiette. Accompagnés de rougeoyants croquis à l'aquarelle, on…
y présente dans un langage très simple, ses différentes variétés, les plats traditionnels dans lesquels elle s'intègre, ainsi que les condiments, conserves, produits de consommations, etc. Du gai-savoir appétissant! Années 1-3. 2004.From the age of eight, Roberta Bondar knew she wanted to be an astronaut. In January 1992 she made Canadian…
history when she became the first Canadian woman, and first neurologist, to go into space on board Discovery. The story of her journey to become a leading astronaut is a fascinating tale of dedication, commitment, and courage. Grades 4-7. 2004.Ray Bradbury: master of science fiction and fantasy (Authors teens love)
By Wendy Mass. 2004
As a boy, Ray Bradbury had a wild and vivid imagination, which came in handy later when he became a…
science fiction and fantasy writer. Bradbury has written more than 500 literary works (beginning in 1938) including "The Martian chronicles" and "Fahrenheit 451", which incorporate his love of outer space, magic, and mystery. Includes a time line, a list of selected works, a glossary, and a short interview with the writer. Grades 5-8. 2004.Our food: a healthy serving of science and poems
By Grace Lin, Ranida McKneally. 2016
Over the top of the world: explorer Will Steger's trek across the Arctic
By Jon Bowermaster, Will Steger. 1997
Recounts Steger's 1995 trip over the North Pole by dogsled and canoe. Steger's journey begins in Siberia with six teammates,…
thirty-three dogs, and two tons of gear. His journal entries detail daily events, weather conditions, setbacks, dog problems, and human difficulties in successfully mounting the expedition. Grades 4-7. 1997.Marco Polo (Connais-tu? ; #3)
By Johanne Ménard. 2010
Connais-tu Marco Polo, le plus intrépide voyageur du Moyen Âge? Ce fils de marchand de Venise parti au bout du…
monde à l'âge de 17 ans? Celui dont les aventures extraordinaires ont inspiré de grands explorateurs comme Christophe Colomb? Années 1-3. 2010.Ben (Grande nature)
By Benjamin Simard. 1997
Let's eat: sustainable food for a hungry planet (Orca footprints)
By Kimberley Veness. 2017
All the food you eat, whether it's an apple or a steak or a chocolate-coated cricket, has a story. Uncovers…
the secret lives of our groceries, exploring alternative - and sometimes bizarre - farm technology and touring gardens up high on corporate rooftops and down low in military-style bunkers beneath city streets. Packed with interesting and sometimes startling facts on agriculture around the world, Let's Eat reveals everything from the size of the biggest farm in the world to how many pesticides are in a single grape to which insect people prefer to eat. Grades 4-7. 2017.Maple harvest: the story of maple sugaring
By Elizabeth Gemming. 1976
A close look at the fascinating techniques of maple sugaring -- the native Indian methods of stirring syrup in birch…
bark containers; the colonial sugar gatherers; and a modern maple farm. Grades 4-7. 1976.L'aventure de la pomme de terre (Découverte benjamin ; #18)
By Raphaëlle Brice. 2005
La Vérendrye (The Canadians)
By Mary Lile Benham. 1980
Company's coming for kids, lunches: Lunches
By Jean Paré. 1998