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Showing 61 - 80 of 43636 items
The Anne of Green Gables cookbook
By Kate Macdonald. 2003
A collection of 25 recipes inspired by passages from the Anne books, by the granddaughter of L. M. Montgomery. Includes…
cooking tips and definitions of important terms, and each recipe comes with a list of utensils needed. Enjoy a non-alcoholic "Diana Barry's Favourite Raspberry Cordial", and "Marilla's Plum Pudding" - without the mouse! Grades 4-7. 2003.Tessa and Scott: our journey from childhood dream to gold
By Tessa Virtue, Scott Moir. 2010
Tessa Virtue and Scott Moir dazzled the world when they became the first Canadians - and first North Americans -…
to win an Olympic gold medal in ice dancing in 2010. Here they share their inspiring story. 2010.The 100-mile diet: a year of local eating
By Alisa Dawn Smith, J. B MacKinnon. 2007
Over a meal of fish, potatoes, and wild mushrooms foraged outside their cabin in British Columbia, the authors decide to…
embark on a year of eating food grown within 100 miles of their Vancouver apartment. They begin an exploration of the foodways of the Pacific Northwest, learn to can their own vegetables, and reconnect with local growers, fishermen, and ranchers to know where their food comes from and who has produced it. They also lose weight, bicker, and down hefty quantities of white wine from local vineyards. Some strong language. 2007.Tell them it was wonderful: selected writings
By Ludwig Bemelmans, Madeleine Bemelmans. 1985
Sport et civilisation: la violence maîtrisée
By Roger Chartier, Eric Dunning, Fabienne Duvigneau, Norbert Elias, Josette Chicheportiche. 1994
Le sport occupe une part croissante de nos loisirs. Comment expliquer son rôle ? A-t-il pour fonction de libérer les…
tensions que créent les contraintes de la société ? Pourquoi le football, le rugby ou encore la boxe, apparus en Angleterre, ont-ils été adoptés dans le monde entier, alors que le cricket ne s'est répandu que dans les pays du Commonwealth ? A quoi correspondent les violences des supporters et des houligans ?Norbert Elias voit dans le sport un laboratoire privilégié pour réfléchir sur les rapports sociaux et leur évolution. Inscrivant le sport dans la théorie du processus de civilisation, il montre avec Eric Dunning que le sport moderne n'a plus grand-chose à voir avec les affrontements guerriers et rituels de l'Antiquité ou du Moyen Age. Aujourd'hui, l'égalité des chances entre joueurs est censée annuler leurs différences sociales. De plus, le code des comportements, la sensibilité ont changé, imposant une diminution de la violence autorisée. Autre différence majeure : le plaisir de la pratique, ou du spectacle sportif, tient à l'excitation que procurent des affrontements corporels qui ne sont qu'un simulacre ; visant à écarter les risques excessifs, à ne pas mettre la vie en péril, ils permettent à chaque individu de relâcher le contrôle de ses émotions. Dans un match de football, ce n'est pas seulement la victoire de son équipe qui donne du plaisir, mais la compétition en elle-même. Fondamentalement, l'histoire de chaque sport est donc liée à l'apparition de règlements de plus en plus rigoureux qui ont uniformisé les pratiques sportives dans le but de maîtriser le déploiement ou le spectacle de la violence. Titre uniforme: Quest for excitement, sport and leisure in the civilizing process.Tales of the loch
By Bruce Sandison. 1990
The author, a keen angler and acute observer of the Scottish scene, reminisces about places he has visited and people…
he has met, instilling his love of Scotland's history and wildlife. 1990.Tales of a curling hack
By Douglas Maxwell. 2006
It was no surprise that Team Canada won the 2006 Winter Olympics gold medal in men's curling - as the…
preeminent curling country, Canada has more curlers than the rest of the other 50-plus curling nations combined. For the past 50 years, Doug Maxwell has been right alongside the ice, as Canada's foremost observer and storyteller of the sport. His memoirs combine humour, tales never before told, and insights that help explain why curling has such a hold on Canadians. Some strong language. 2006.Stroke: the inside story of Olympic contenders
By Heather Clarke, Susan Gwynne-Timothy. 1988
Take me out to the ball game: a history of baseball in America (The modern scholar)
By Timothy Baker Shutt. 2007
Tamarind & saffron: favourite recipes from the Middle East
By Claudia Roden. 1999
The collection of new and updated recipes are simple to prepare and healthy without losing any of their exotic flavours…
and aromas. Recipes include Aubergines in a spicy honey sauce; baby onions in tamarind and lamb with chickpeas and chestnuts. 1999.Teach your self chess (Teach Yourself Ser.)
By William R Hartston. 1985
This book contains all you need to know to learn and develop an understanding of good chess. The early chapters…
describe the rules of the game, and elementary strategy and tactics. The book then describes more advanced play, and commentaries on famous games. 1985.Sweet!: the delicious story of candy
By Jane Drake, Ann Love. 2007
How candy makers through the ages have transformed bee barf, mammal secretions, aphid poop, stem sap, root pulp and bean…
fat into the yummy sweets we love - from ancient Egypt's marshmallows to modern fudge, gummy worms, and chocolate-chip cookies. Also describing treats popular around the world, the authors cover processes and ingredients and include visits to a jelly-bean factory, a chocolatier, and a private kitchen before finishing with a mouthwatering trip to a candy store. Grades 3-6. 2007.Starting from scratch: what you should know about food and cooking
By Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.Steeped in tradition: a celebration of tea
By Frances Hoffman. 1997
This brief history of the tradition of taking afternoon tea also includes recipes for tea time snacks, a directory to…
tea houses located in Ontario, and the author's own memories of tea times with her family. 1997.Slow cooker recipes
By Jean Paré. 1998
A collection of quick and easy recipes that feature appetizers, beverages, breads, desserts, soups, stews, vegetables and more, all made…
with a slow cooker. Simple to prepare and using everyday ingredients, these recipes promise to be ready when you are. 1998.Simple winning chess (Everyman chess)
By Chris Baker. 1999
This text commences with how to assess your own strengths and weaknesses. Other topics covered are: how to improve your…
opening repertoire; how to prepare for competitive play; how to cope with time-pressure; and chessboard psychology. A summary of the most important rules of chess is also included. 1999.Start fresh: your child's jump start to lifelong healthy eating
By Tyler Florence. 2011
Chef Tyler Florence believes that everybody deserves to eat delicious, flavourful food prepared with care and the freshest ingredients, and…
that goes for babies, too. He presents quick, user-friendly recipes for 60 purees packed with simple, easy-to-digest fruits, vegetables, and grains - nothing processed allowed. A practical guide that will give parents the tools they need to prepare nutritious food their babies will love. 2011.Sports hall of fame, weird
By Kevin Sylvester. 2005
Take a walk on the weird side! Odd, weird and just plain gross moments in sports await you, including yucky…
bathroom incidents, cursed teams, and spectacular losers. Find out why some hockey fans throw an octopus on the ice, how a dead guy got drafted, and how the hand of God may have decided a soccer game. Grades 4-7. 2005.Steal my rage: new native voices
By Joel T Maki. 1995
An anthology of poetry, short stories, and essays by aspiring Native writers from across the country. Topics range from spirituality,…
traditional values, and the recovery of aboriginal languages, to self-government, urban life, and healing. 1995.Stirring the pot with Benjamin Franklin: a founding father's culinary adventures
By Rae Katherine Eighmey. 2018
In this culinary biography, Rae Katherine Eighmey presents Benjamin Franklin's experimentation with food throughout his life. Franklin's famous curiosity and…
logical mind extended to the kitchen: he even conducted an electrical experiment to cook a turkey. 2018.