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Showing 1 - 20 of 492 items
By Mark Kurlansky. 2002
Discusses the role of the Atlantic cod as a common food in European and North American history, from the Vikings…
through the technological age. Explains how its commercial value in the frozen food industry led to its scarcity in modern times and changes in sea laws. Grades 4-7. 2002.By Kate Macdonald. 2003
A collection of 25 recipes inspired by passages from the Anne books, by the granddaughter of L. M. Montgomery. Includes…
cooking tips and definitions of important terms, and each recipe comes with a list of utensils needed. Enjoy a non-alcoholic "Diana Barry's Favourite Raspberry Cordial", and "Marilla's Plum Pudding" - without the mouse! Grades 4-7. 2003.By Jill Lauren. 1997
Profiles of twenty individuals who prevailed over various learning differences (LD), such as dyslexia and attention-deficit disorder. Each narrative account…
describes a particular LD, the obstacles it presented, and efforts to overcome its limitations. Grades 5-8. c1997.By Jane Drake, Ann Love. 2007
How candy makers through the ages have transformed bee barf, mammal secretions, aphid poop, stem sap, root pulp and bean…
fat into the yummy sweets we love - from ancient Egypt's marshmallows to modern fudge, gummy worms, and chocolate-chip cookies. Also describing treats popular around the world, the authors cover processes and ingredients and include visits to a jelly-bean factory, a chocolatier, and a private kitchen before finishing with a mouthwatering trip to a candy store. Grades 3-6. 2007.By Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.By Vicki Cobb. 1994
Describes experiments with food to demonstrate various principles of chemistry and physics, and also to produce an eatable result. Includes…
recipes for rock candy, grape jelly, cupcakes, and pretzels. Revised and updated from the 1972 edition. Grades 5-8. 1994.By Dominique Galiana. 2007
Pour aider les parents à satisfaire l'insatiable curiosité des enfants sur les petits mystères de la vie et du quotidien,…
chaque titre de cette collection regroupe une vingtaine de réponses à autant de questions scientifiques, regroupées sous six thématiques: Je voyage dans l'espace - J'observe mon corps - Je traverse les saisons - Je fais la cuisine - J'aime les animaux - Je découvre la science. Années 1-3. 2007.By Pamela S Turner. 2016
When Minamoto Yoshitsune was just a baby, his father went to war with a rival samurai family - and lost.…
His father was killed, his mother captured, and his surviving half-brother banished. Yoshitsune was sent away to live in a monastery. Skinny, small, and unskilled in the warrior arts, he nevertheless escaped and learned the ways of the samurai. When the time came for the Minamoto clan to rise up against their enemies, Yoshitsune answered the call. His daring feats and impossible bravery earned him immortality. For junior and senior high readers. 2016.By Marie Wabbes. 2004
La "pomme d'or" dans tous ses états, de sa culture à notre assiette. Accompagnés de rougeoyants croquis à l'aquarelle, on…
y présente dans un langage très simple, ses différentes variétés, les plats traditionnels dans lesquels elle s'intègre, ainsi que les condiments, conserves, produits de consommations, etc. Du gai-savoir appétissant! Années 1-3. 2004.By Linda Granfield. 2009
"In Flanders Fields the poppies blow..."Every Canadian student, teacher and parent can recite these powerful words. But behind every poem…
is a poet, who lived, breathed, and in this case, led an extraordinary life. Despite John McCrae reaching Canadian icon status, his life has been largely unknown. This books is a beautiful tribute to this man. Some descriptions of violence. Grades 4-7. 2009.By Sylvie Baussier. 2005
Pour vivre, il faut se nourrir. Notre organisme en a besoin pour fonctionner. Mais comment l'homme a-t-il appris à cuire,…
à cuisiner, à produire la nourriture? S'alimenter, manger, déguster, savourer, festoyer... voilà un livre passionnant qui nous permettra de découvrir la nourriture sous tous ses aspects. Années 3-6 et plus. 2005.By Grace Lin, Ranida McKneally. 2016
By Kees Vanderheyden. 1994
Pour un enfant insouciant, la guerre ressemble parfois à un jeu.Mais ce livre est aussi une prise de conscience des…
drames effrayants que les conflits entraînent. Un témoignage important en cette époque où, aux quatre coins du monde, des enfants innocents côtoient quotidiennement la guerre et la mort. Années 3-6. 1994.By Nadja Halilbegovićh. 2006
Halilbegovich was just 12 years old on April 6, 1992, when she was told there would be no school that…
day - not because of a holiday, but because of a war. Her diary reveals the hurt, pain, and despair brought on by the fighting within her country and describes the bombings, deaths, and destruction. Grades 4-7. Some descriptions of violence. 2006.By Bobbie Kalman. 2004
Recipes for meals from around the world, including Thai, Mexican, and Italian food. Includes information on basic nutrition, cooking terms…
and safety, and the spices and staple foods of different countries. Create multicultural meals, super snacks, delicious desserts, or have a breakfast blast while learning about different cultures. Grades 3-6. 2004.The true story of a young German girl, Mercedes Simon, and of the American pilot, Gail Halvorsen, who shared hope…
and joy with the children of West Berlin by dropping candy-filled parachutes during the Airlift. Grades 2-4 and up. 2003.By Kimberley Veness. 2017
All the food you eat, whether it's an apple or a steak or a chocolate-coated cricket, has a story. Uncovers…
the secret lives of our groceries, exploring alternative - and sometimes bizarre - farm technology and touring gardens up high on corporate rooftops and down low in military-style bunkers beneath city streets. Packed with interesting and sometimes startling facts on agriculture around the world, Let's Eat reveals everything from the size of the biggest farm in the world to how many pesticides are in a single grape to which insect people prefer to eat. Grades 4-7. 2017.By Elizabeth Gemming. 1976
A close look at the fascinating techniques of maple sugaring -- the native Indian methods of stirring syrup in birch…
bark containers; the colonial sugar gatherers; and a modern maple farm. Grades 4-7. 1976.By Linda Granfield, Claudine Azoulay. 2008
Un livre à la mémoire des hommes et des femmes de toutes les forces armées du monde qui reposent, inconnus,…
dans des tombes marquées ou non, sur la terre ou sous la mer. Granfield explique l'origine des monuments commémoratifs du Soldat inconnu de différents pays, dont celui du Canada, des états-Unis, de la France, de l'Angleterre et de plusieurs autres pays. L'auteure explique aussi comment la technologie et l'identification génétique font en sorte qu'il y a aujourd'hui beaucoup moins d'" inconnus ". Années 3-6 et plus. 2008. Titre uniforme: The unknown soldier.By Raphaëlle Brice. 2005