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The cod's tale
By Mark Kurlansky. 2002
Discusses the role of the Atlantic cod as a common food in European and North American history, from the Vikings…
through the technological age. Explains how its commercial value in the frozen food industry led to its scarcity in modern times and changes in sea laws. Grades 4-7. 2002.The boys who challenged Hitler: Knud Pederson and the Churchill Club
By Phillip M Hoose. 2015
At the outset of World War II, Denmark did not resist German occupation. Deeply ashamed of his nation's leaders, fifteen-year-old…
Knud Pedersen resolved with his brother and a handful of schoolmates to take action against the Nazis if the adults would not. Naming their secret club after the fiery British leader, the young patriots in the Churchill Club committed countless acts of sabotage, infuriating the Germans, who eventually had the boys tracked down and arrested. But their efforts were not in vain: the boys' exploits and eventual imprisonment helped spark a full-blown Danish resistance. Junior High readers and older. 2015.The Anne of Green Gables cookbook
By Kate Macdonald. 2003
A collection of 25 recipes inspired by passages from the Anne books, by the granddaughter of L. M. Montgomery. Includes…
cooking tips and definitions of important terms, and each recipe comes with a list of utensils needed. Enjoy a non-alcoholic "Diana Barry's Favourite Raspberry Cordial", and "Marilla's Plum Pudding" - without the mouse! Grades 4-7. 2003.Tales mummies tell
By Patricia Lauber. 1985
Discusses the human mummies of Egypt and how they were preserved, the discovery of a frozen mammoth in Siberia and…
the mummies of Peru. For junior and senior high readers. 1985.Starting from scratch: what you should know about food and cooking
By Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.Science experiments you can eat: Revised Edition
By Vicki Cobb. 1994
Describes experiments with food to demonstrate various principles of chemistry and physics, and also to produce an eatable result. Includes…
recipes for rock candy, grape jelly, cupcakes, and pretzels. Revised and updated from the 1972 edition. Grades 5-8. 1994.Paroles d'enfants dans la guerre: journaux intimes d'enfants et de jeunes gens, 1914-2004
By Zlata Filipovic, Melanie Challenger. 2006
Tous les jours, nous voyons les ravages de la guerre à la télévision. Nous voyons, mais nous ne voulons pas…
vraiment savoir. Ces enfants, eux, ont vécu la guerre. Leurs journaux sont bouleversants. Ces "Paroles d'enfants dans la guerre" constituent un témoignage exceptionnel. De l'Allemagne de 1914 à l'Irak de 2004, la douleur et la force qui émanent des journaux sont les mêmes. Dans la violence de la guerre, les enfants sont égaux. Et notre impuissance à empêcher leur souffrance devient, devant ces voix d'enfants qui s'élèvent, un renoncement insupportable. Quelques descriptions de violence. Pour les lecteurs d'école secondaire et plus. 2006.During WWI, the battle for the tiny Belgium town of Passchendaele was one of the most significant tests of Canadian…
courage and expertise. General Haig ordered a headlong attack into the heavily fortified German entrenchments, to capture the town and drive toward the coast to destroy German submarine bases. General Currie's Canadian Corps, known as unstoppable 'storm troopers', was called to the front. For junior high and older readers. 2008.Mummies, tombs, and treasure: secrets of Ancient Egypt
By Lila Perl. 1987
Let's eat: sustainable food for a hungry planet (Orca footprints)
By Kimberley Veness. 2017
All the food you eat, whether it's an apple or a steak or a chocolate-coated cricket, has a story. Uncovers…
the secret lives of our groceries, exploring alternative - and sometimes bizarre - farm technology and touring gardens up high on corporate rooftops and down low in military-style bunkers beneath city streets. Packed with interesting and sometimes startling facts on agriculture around the world, Let's Eat reveals everything from the size of the biggest farm in the world to how many pesticides are in a single grape to which insect people prefer to eat. Grades 4-7. 2017.Maple harvest: the story of maple sugaring
By Elizabeth Gemming. 1976
A close look at the fascinating techniques of maple sugaring -- the native Indian methods of stirring syrup in birch…
bark containers; the colonial sugar gatherers; and a modern maple farm. Grades 4-7. 1976.Les origines de l'homme: c'est pas tout de faire le singe ((Les Docudéments ; 13. Sciences).)
By Isabelle Bourdial, Laurence Paul. 1997
Hidden gold
By Ella Burakowski. 2015
The Gold family lived an idyllic life in pre-war Poland, but that life was shattered in 1939 when Germany invaded…
Poland and Jewish people were forced into the streets, their homes, schools, and businesses burned. Eventually, the Golds hid in a cramped, secret enclosure for twenty-six months. Appalling conditions, starvation, fear of imminent betrayal and capture makes this a heart-stopping testament to the human spirit. For junior high readers. Winner of the 2017 Red Maple Non-Fiction Honour Book Award. 2015.Branded by the pink triangle
By Carolyn Jackson, Ken Setterington, Malcolm Lester, Jonathan Schmidt. 2013
A history of the persecution of homosexuals by the Nazi regime during the years of the Holocaust. When the Nazis…
came to power in Europe, the lives of homosexuals came to be ruled by fear as raids, arrests, prison sentences and expulsions became the daily reality. When the concentration camps were built, homosexuals were imprisoned along with Jews. The pink triangle, sewn onto prison uniforms, became the symbol of their persecution. For junior and senior high readers. 2013.Guardian angel house (A Holocaust remembrance book for young readers)
By Kathy Clark. 2009
Momma had always told Susan that there was no safe place for a Jew, especially in German-occupied Hungary in 1944.…
So why were twelve-year-old Susan and her sister, Vera, being sent to a convent to be kept safe? Susan and her sister soon discover the true nature of courage, sheltered by a group of nuns who risk their lives to protect them. Based on a true story. Grades 4-7. Some descriptions of violence. 2009.Company's coming for kids, lunches: Lunches
By Jean Paré. 1998
Kids in the kitchen (Canadian living's best)
By Elizabeth Baird. 1998
A collection of over 100 amazing recipes for the kid who wants to cook, starting with breakfasts and working through…
lunch, supper, desserts and snacks. Includes wacky recipes like tuna bugwiches, dinosaur cake and Edible Creepy Witch's fingers. Grades 4-7 and older readers. 1998.Examines the ancient cultures of the Israelites, the Philistines, and the Phoenicians, focusing on art, architecture, food, clothing, writing, history,…
religion, and work. Includes related activities, such as writing on a smashed pot, making Philistine stew, and becoming a master dyer. Some violence. Grades 5-8. 2003.Chock full of chocolate (Kids can do it)
By Elizabeth MacLeod. 2005
From a polka-dot pie that's perfect for a party to a silly salami you can eat for dessert, this book…
is choc-a-block with more than forty-five tasty chocolate recipes. Includes Quick Treats, delicious chocolate ideas kids can prepare in minutes, or even seconds! Try triple chocolate cookies, cool shakes, s'more gorp, candy-covered pizza and dirt dessert. Grades 4-7. 2005.Down to earth: how kids help feed the world (Footprints)
By Nikki Tate. 2013
Kids all over the world help collect seeds, weed gardens, milk goats and herd ducks. From a balcony garden with…
pots of lettuce to a farm with hundreds of cows, kids can pitch in to bring the best and freshest products to their families' tables - and to market. Takes a close look at everything from what an egg carton tells you, to why genetic diversity matters - even to kids. Grades 4-7. 2013.