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The ghost orchard: the hidden history of the apple in North America
By Helen Humphreys. 2017
Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement,…
and human relationships. She brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. 2017.The game is afoot: a travel guide to the England of Sherlock Holmes
By David L Hammer. 1985
The great American chili book
By Bill Bridges. 1981
The G.I. diet cookbook: [200 easy, delicious recipes for permanent weight loss]
By Rick Gallop. 2006
Offers two hundred nutritious, low-G.I. recipes for breakfasts, lunches, snacks, appetizers, dinners and desserts. There are simple-to-prepare dishes for weekday…
meals, simmers and roasts for leisurely weekends, and elegant fare for entertaining friends. Includes recipes for Crunchy Granola, Creamy Seafood Chowder, Spinach-stuffed Chicken Breasts and Chocolate Cake with Ganache Icing. 2006.The flâneur: a stroll through the paradoxes of Paris (The writer And The City Ser. #1)
By Edmund White. 2001
Novelist, critic, and biographer White, who moved to Paris in 1983, describes his wanderings through the city's arrondissements, including districts…
congenial to writers, African-Americans, Jews, artists, gays and lesbians, and royalists. A flâneur is someone who strolls about a city with no specific purpose, yet is attuned to its history and character. Bestseller. 2001.The fracture zone: a return to the Balkans
By Simon Winchester. 2001
Award-winning journalist and author Simon Winchester takes readers on a personal tour of the Balkans. Combining history and interviews with…
the people who live there, Winchester offers a fascinating glimpse into the complex issues at work in this chaotic region. 2001.The four loves
By C. S Lewis. 1960
The four loves C.S. Lewis distinguishes here are Affection, Friendship, Eros and Charity. He observes how each merges into another,…
without losing sight of the necessary and real difference between them. 1960.The first and last freedom
By Jiddu Krishnamurti. 1978
The author cuts away symbols and false associations in the search for pure truth and perfect freedom. Through discussions on…
suffering, fear, gossip, sex and other topics, Krishnamurti’s quest becomes the reader's, an undertaking of tremendous significance. 1978.The first Eden: the Mediterranean world and man
By David Attenborough. 1987
A history of the Mediterranean world from the dramatic creation of the sea when the Atlantic flooded across the barrier…
of land connecting Morocco and Gibraltar and plunged over a cliff 50 times the height of Niagara. The transformation of man in this rich region from hunter-gather to a settled form of existence was the beginning of civilisation and so began the process that was to transform the whole area. 1987.The family cookbook: More Than 200 Favourite Tried, Tested And Trusted Recipes
By Good Housekeeping Institute (Great Britain) Staff. 2006
This book contains over 120 recipes and is divided into chapters including Stocking the Storecupboard, Cooking for One or Two,…
Cooking with Children, Quick Weekday Meals, Weekend Recipes and Cooking Family Meals for Special Occasions. Recipes range from the simple, such as pork and noodle stir fry, to encourage non-cooks into the kitchen, to Thai chicken curry and Moroccan spice poussin for the more experienced cook. At the beginning of each chapter there is helpful and practical advice about where to buy key ingredients, how to plan your meals in advance and build up a collection of recipes that you can have on standby whatever the occasion. 2006.The family table: recipes & moments from a nomadic life
By Jazz Smollett-Warwell, Jake Smollett, Jussie Smollett, Jurnee Smollet-Bell. 2018
Growing up, Hollywood's Smollett siblings car-tripped between America's coasts thirteen times. With each new home, their mother would transform a…
long piece of butcher block into a smooth varnished table. That table would become the heart of the Smollett clan, where they gathered each night. Filled with personal stories and over 125 recipes, this book will bring you and your family to the dinner table. 2018.The everyday diabetic cookbook
By Stella Bowling, British Diabetic Association Staff. 2001
This diabetic cookbook contains over 200 specially created recipes which provide healthy, balanced meals. Each recipe lists calories per serving,…
fat, protein and carbohydrate content. The book also contains a section on diabetes and a healthy lifestyle. 2001.The comfort food cookbook
By Johanna Burkhard. 1997
The end of elsewhere: travels among the tourists
By Taras Grescoe. 2003
Taras Grescoe plunges into the ruts where the tourists are thickest, starting at the tip of Spain's Land's End and…
finishing, nine months later, on the soldier-patrolled beaches of China's End of the Earth. Along the way, he crosses the entire Eurasian landmass, experiencing all sorts of travel such as all-inclusive resorts, pilgrimages, and bus tours. Some descriptions of sex and violence, some strong language. 2003.The existentialist's survival guide: how to live authentically in an inauthentic age
By Gordon Daniel Marino. 2018
While offering readers a useful primer on Existentialism as an animating body of thought, Gordon Marino distills and delivers the…
life-altering insights Kierkegaard, Friedrich Nietzsche, Albert Camus, and other Existentialists articulate for becoming more emotionally attuned human beings. 2018.The ethical canary: science, society and the human spirit
By Margaret A Somerville. 2000
As science and technology continue to advance, many moral and ethical questions begin to arise. The author, a leading authority…
on medicine, ethics and law, presents an examination of the various ethical concerns human society is currently facing. Addressing everything from cloning to genetically modified foods, this volume illuminates some of the most controversial and pressing issues of our time.The epic of Gilgamesh (Penguin classics)
By N. K Sandars. 1977
English version of the adventures of the great Mesopotamian King of Uruk in the third millennium B.C., including his fruitless…
search for immortality and his friendship with Enkidu, the wild man from the hills. Also alludes to the legend of the Flood, agreeing in many details with the Biblical story of Noah. 1977.The essential Darwin
By Charles Darwin, Mark Ridley. 1987
Charles Darwin was unusual in that he was a scientist who wrote for the general reader and this selection contains…
passages from his nine most important books. From the "Origin", his explanation of natural selection and his summary of the case for evolution; from "The Descent of Man", human intelligence and morality, and his theory of sex differences; and from "Coral Reefs", the wholly original and still accepted theory of the origin of coral atolls. 1987.The complete Tassajara cookbook: recipes, techniques, and reflections from the famed Zen kitchen
By Edward Espe Brown. 2009
This compilation of Edward Brown's previous books emphasises his Zen approach to cooking. Focusing on fresh, seasonal ingredients and whole…
foods, the recipes include soups, salads, sauces, spreads, entrees, desserts, pastries and breads. 2009.The Harrow Fair cookbook: prize-winning recipes inspired by Canada's favourite country fair
By Moira Sanders, Lori Elstone, Beth Goslin Maloney. 2010
These recipes reflect the author's belief that when food is made from scratch, with wholesome, natural ingredients, it can't help…
but be delicious. The Harrow Fair Cookbook will inspire you to cook with what's local and seasonally available. Includes recipes for sour cherry jam, bread and butter pickles, peaches and cream pie, and lemon shake-ups. 2010.