Cake keeper cakes: 100 simple recipes for extraordinary bundt cakes, pound cakes, snacking cakes, and other good-to-the-last-crumb treats
Food and drink
Human-narrated audio
Summary
Pastry chef's introduction covers equipment, ingredients, and techniques for quality cake baking. Recipes provide step-by-step directions for preparing and storing moist, unadorned cakes for everyday eating using foods and flavors from around the world. Includes espresso-hazelnut bundt cake, pineapple and toasted coconut cake, and chocolate gingerbread. 2009
Title Details
ISBN
9781600851209
Publisher
Taunton Press, Incorporated
Copyright Date
2009
Book number
4417451
Audio details for CELA title
Narrator
Kerry Dukin
Duration
6 hours 15 minutes 37 seconds
Audio producer
American Printing House for the Blind