Eat right for your sight: simple, tasty recipes that help reduce the risk of vision loss from macular degeneration
Food and drink, Nutrition, Blindness and visual impairment, Medicine, Health and medicine
Human-narrated audio, Human-transcribed braille
Summary
Thompson, a James Beard-nominated cookbook author, and Seddon, a doctor specializing in macular degeneration, present a collection of recipes specifically designed to delay the onset and progress of age-related macular degeneration. Categories include small bites, soups, salads, main courses, side dishes, desserts, and healthy drinks. 2015
Title Details
ISBN
9781615192496
Publisher
American Macular Degeneration Foundation
Copyright Date
2015
Book number
4315842
Audio details for CELA title
Narrator
David DeBoy
Duration
5 hours 18 minutes 38 seconds
Audio producer
Potomac Talking Book Services
Braille details for CELA title
Volumes
5
Braille code
UEB
Braille producer
American Printing House for the Blind