Service Alert
Delay in delivery of Direct to Player materials
You may experience a delay in delivery of Direct to Player materials. All requests for materials will be delivered as soon as possible. Thank you for your patience.
You may experience a delay in delivery of Direct to Player materials. All requests for materials will be delivered as soon as possible. Thank you for your patience.
Showing 1 - 20 of 14845 items
By Maik Bieleke, Wanja Wolff, Corinna S. Martarelli. 2024
This comprehensive text is a unique handbook dedicated to research on boredom. The book brings together leading contributors from across…
three continents and numerous fields to provide an interdisciplinary exploration of boredom, its theoretical underpinnings, its experiential properties, and the applied contexts in which it occurs.Boredom is often viewed as a mental state with little utility, though recent research suggests that it can be a powerful motivator of human behavior that shapes our actions in many ways. The book examines boredom from a range of perspectives and is comprised of three parts. Part I delves into the theoretical approaches to boredom, presenting methods for its measurement, explaining when and why boredom occurs, and scrutinizing the impact it has on our behavior. Part II focuses on the psychological and neural properties of boredom and its associations with a multitude of mental and interpersonal processes, such as self-control, mind-wandering, flow, and aggression. Part III presents boredom in practical contexts like school and work, and sheds light on its role for health-related behaviors, psychosocial well-being, and aesthetic experiences. The book concludes by summarizing the state of boredom research, identifying promising areas for future research, and providing directions for how research on boredom can be advanced. As the authoritative book on boredom, this handbook is an essential resource for students and researchers of psychology, sociology, education, sport science, and computer science.By Jason Skrobar. 2024
One of Epicurious' Most Exciting New Spring Cookbooks for 2024!Calling all sandwich lovers! Take a bite out of this drool-worthy…
cookbook and satisfy your every sandwich craving.Who doesn&’t love sandwiches? And who wouldn&’t love this mouthwatering cookbook of 85+ recipes for sandwiches of all kinds? Chances are you have a favorite sandwich, or maybe two, or six, or ten! We can all agree that sandwiches are fun; they&’re delicious, they&’re comforting, and they&’re as easy to make as it comes. In short, sandwiches are a damn good thing. In The Book of Sandwiches, you&’ll find sandwich recipes for every day of the week and every week of the year. Sandwiches for comfort food cravings, for quick meals to grab and go, even for high-impact (low-key) ways to impress your friends. (Make someone a great sandwich and you&’ve got a friend for life!) Inside are sandwiches for late nights when the hunger hits, and for the next morning when your energy is low . . . Try the very best new versions of well-known sandwiches, plus tons of truly inventive ideas for sandwiches you&’ve never thought of before. Included are recipes for: The Classics: Enjoy fresh takes on the quintessential sandwiches we all love, like timeless grilled cheeses, a simply sensational toasted tomato sandwich, and the beloved BLT. Breakfast: What better way to start your day than with a sandwich? Here are options galore—egg, cheese, avocado, bacon, sausage, or even homemade granola (granola in a sandwich?! Just you wait!).Chic: Dial it up a notch with stylish (dare we say fancy?) sandwiches like The Wild Duck, the Soft-Shell Crab, or our beautiful cover model, starring fried chicken.Open: Ditch the tops for these delicious and beautiful rule-bending recipes.Burgers: If a beef, turkey, chicken, fish, or portobello mushroom burger isn&’t a sandwich, then what is?Hot Hot Mess: Indulge in sandwiches like The Meatball, the Ragù for You, and even the It&’s a Hawaiian Pizza Sandwich—just remember the napkins!Sweet: Satisfy that sweet tooth with ice cream sandwiches, cookie sandwiches, and whoopie pies aplenty! Page after page, this book&’s mouthwatering photography unveils the potential of everyone&’s favorite food, with recipes you&’ll be running into the kitchen to try. This really is the book of sandwiches.Feast on this delicious collection of farm- and family-favourite recipes from the beloved Krause Berry Farms, which has been a…
Fraser Valley destination for 50 years thanks to its incredible berries, vegetables, pies, waffles, and more.In the decades since its beginnings as a single acre of strawberries, Krause Berry Farms has flourished under the care and passion of the Krause family. With their unwavering commitment to ethical and sustainable agriculture, the Krauses have grown their Fraser Valley estate into 200 acres devoted to mixed produce, four kitchens, a market, a bakery, a waffle bar, an ice-cream shop, and an award-winning winery. Year after year, close to half a million visitors make their way to Krause Berry Farms to revel in a day of family fun and feast on tasty home cooking, leaving with baskets of berries and lifelong memories.Now, some of their most beloved recipes are available for all in The Krause Berry Farms Cookbook. Inside this book you&’ll find recipes for every meal, snack, and celebration that a cook or baker of any skill level could tackle, including:Breakfast and Brunch: Wake up with Krause Berry Farms&’ Sensational Cinnamon Buns, Auntie Dona&’s Overnight Brunch Eggs, or their famous Waffles.Soups: Enjoy a hearty Apple, Cheese, and Cider Soup, Roasted Corn Chowder, or French Onion Soup.Main Meals: Feast on wonderful spreads with loved ones such as Corn on the Cob, Six Ways, Cheesy Chicken Enchiladas, Farmers Eat Quiche, or have a pizza party with their popular Roasted Corn Pizza.Breads and Muffins: Munch on Hearty Multigrain Bread or Blueberry Muffins.Cookies and Bars: Satisfy your sweet tooth with Berry Farm Cookies, Gingerbread People, Gluten-Friendly Almond Crescents, or Colourful Nanaimo BarsCakes and Desserts: Celebrate a special occasion with Berry Merry Christmas Fruitcake or Peach Cobbler. Pies and Tarts: Bring a piece of the farm to your table with Krause Berry Farms&’ famous Strawberry Custard Pie, Apple Pie, and Pecan Butter Tarts.Drinks and Snacks: Serve up an Old-Fashioned Berry Milkshake, Sangria, or Hot Berry Mulled Wine and snack on Fresh-Cut Strawberry Salsa or Roasted Casa Corn Dip.With something for everyone (even your four-legged friends), this book celebrates fresh-off-the-farm goodness and will inspire you to create with your own local, seasonal produce. Paired with gorgeous photography and charming farm and family tales, The Krause Berry Farms Cookbook transports the warm and fun-loving spirit of Krause Berry Farms right to your kitchen.By Carleigh Bodrug. 2024
Instant #1 New York Times BestsellerSave money, reduce food waste, and eat healthier than you ever have before with this…
highly anticipated cookbook from New York Times bestselling author and social media sensation, Carleigh Bodrug. Spinning off of Bodrug's wildly popular Scrappy Cooking social media series, the cookbook is packed with over 150+ whole-food, plant-based recipes that show the reader how to make the most of the food they have in their fridge and pantry with easy and approachable vegan recipes anyone can make. Transform radish tops into pesto, broccoli stems into summer rolls and wilting greens into smoothie cubes... But that's not all. The book will equip readers with not only the tools to make the most of their scraps, but use up just about any vegetable, grain or bean from their fridge and pantry in the flexible Kitchen Raid Recipes, or cross reference commonly wasted foods like stale bread from a "Got This, Make That" index so these items can be used up in the easiest and most delicious way possible. Scrappy Cooking not only puts the focus on eating a diet that's more conscious for our environment (and our wallets) but our health as well. Every recipe in the book is vegan, almost entirely oil free, and focuses on whole, plant-based foods that are good for our bodies and the planet. Get ready for recipes like The Whole Darn Squash (Pasta), Skillet Lasagna, One Pan Orzo Casserole, Vodka Penne With Broccolini, Whole Roasted Cauliflower with Roasted Red Pepper Sauce, Chickpea Pot Pie, Orange Peel Chickn&’, Loaded Tortilla Bowls, Sheet Pan Tacos with Carrot Top Chimichurri, Rebel &“Ribs&”, Veggie Masala Burgers, Palak &“Paneer&”, Vegan Meaty Hand Pies, We-Got-the-Beet Chips, Pickle-Mania Chips, Cornmeal Biscuits, Bang Bang Broccoli-cious Steaks…and more!By Mary Claire Haver. 2024
Filling a gaping hole in menopause care, everything a woman needs to know to thrive during her hormonal transition and…
beyond, as well as the tools to help her take charge of her health at this pivotal life stage—by the bestselling author of The Galveston Diet.Menopause is inevitable, but suffering through it is not! This is the empowering approach to self-advocacy that pioneering women&’s health advocate Dr. Mary Claire Haver takes for women in the midst of hormonal change in The New Menopause. A comprehensive, authoritative book of science-backed information and lived experience, it covers every woman's needs: From changes in your appearance and sleep patterns to neurological, musculoskeletal, psychological, and sexual issues, a comprehensive A to Z toolkit of science-backed options for coping with symptoms.What to do to mediate the risks associated with your body's natural drop in estrogen production, including for diabetes, dementia, Alzheimer&’s, osteoporosis, cardiovascular disease, and weight gain.How to advocate and prepare for annual midlife wellness visits, including questions for your doctor and how to insist on whole life care.The very latest research on the benefits and side effects of hormone replacement therapy.Arming women with the power to secure vibrant health and well-being for the rest of their lives, The New Menopause is sure to become the bible of midlife wellness for present and future generations.By Stephanie Middleberg. 2024
The only guide you need to nourishing yourself and your baby from the first through fourth trimesters, from the bestselling…
author of The Big Book of Organic Baby FoodWhen you found out you were pregnant, you were probably given a long list of things you were no longer &“supposed&” to do. But what you really need is a practical guide to all the things you can do to feel as empowered and strong as possible. The Big Book of Pregnancy Nutrition is the comprehensive handbook to everything a mama-to-be needs to feel healthy and supported for her entire pregnancy—and beyond—from licensed nutritionist, registered dietitian, and mom-of-two Stephanie Middleberg.This one-of-a-kind resource covers everything from prenatal vitamins and supplements to foods that alleviate constipation and heartburn to preparing for your glucose test and what to cook and freeze before the baby comes. Learn which foods may help your baby&’s developing microbiome, decrease nausea, ease labor pains, and build your milk supply.Inside, you&’ll find more than forty delicious, easy, nutritious recipes to fit any preference, including:roasted red pepper and asparagus frittatabutternut squash and apple soupmiso salmon with bok choylemon coconut energy biteschocolate chip lactation cookiesPregnancy can be hard, but with Middleberg&’s expert guidance, you will find that fueling yourself and your growing baby doesn&’t have to be.By Adam Pottle. 2024
Hailed as the world’s first Deaf musical—told entirely in American Sign Language and Signed Music—The Black Drum revolves around Joan…
and her journey to healing after the death of her wife, Karen. Since Karen’s passing, Joan has been unable to share her music with the world, anguish snatching her desire to perform. Joan’s grief pulls her into a bizarre, black-and-white world where her two beautiful tattoos come to life as guides and together they confront a monster called the Minister. But the only way to defeat the Minister and begin to heal is for Joan to embrace her own voice.An epic fantasy about grief and healing, The Black Drum questions the concept of music we are conditioned to believe, suggesting that music is not just something you hear, it is something you see and feel.By Kaie Kellough. 2023
Entre l'Amérique du Sud et celle du Nord, les poèmes de ce livre dérivent. Ils cherchent une ancestralité à Georgetown,…
au Guyana, dans la forêt amazonienne et dans l'Atlantique. Ils retournent aux années 1980, en banlieue de Calgary et dans les quartiers montréalais emmurés dans la neige post-référendaire. Ils rapiècent un langage précaire à l'aide des éléments de la nature, des catalogues de semences aux origines multiples et des écrits d'auteurices caribéen·nes et canadien·nes. Comme la traversée des vaisseaux noirs jusqu'à la terre ferme, ces poèmes se fraient un chemin dans ce monde et peinent à expliquer l'état d'une personne scindée en deux hémisphères. Présents dans un ici tout en portant les battements de l'ailleurs, les poèmes d'Équateur magnétique cartographient les distances parcouruesBy Marie-Andrée Arsenault. 2023
By Alain Labonté. 2023
Dans ce livre intime et délicat, Alain Labonté révèle les illuminations qui lui ont permis d'accueillir la vie dans son…
état le plus simple. Comment s'abandonner, s'émerveiller et reconnaître ce qui nous est offert tandis que les saisons défilent sous nos yeux ?By Mathieu Fortin. 2023
Éliott est vraiment heureux. C'est la dernière journée d'école avant les vacances! Mais une fois sur place, il doit se…
rendre à l'évidence: la créature qui l'a pourchassé au gym, au centre d'achats et à la cabane à sucre est de retour pour un dernier combat. À son grand désespoir, Éliott devra encore se débrouiller seul pour vaincre son ennemi. Sera-t-il capable de venir à bout des épreuves menées par le concierge, la directrice ou le professeur d'anglais ?By Jessica Côté. 2023
Dans ce recueil sur les turbulences du désir, l'espace-temps se dérègle, les saisons ne se reconnaissent plus, un brouillard s'installe…
provoquant à la fois chutes et ascensions fulgurantes. À travers une poésie intime, Jessica Côté nous livre sa lutte contre un amour impossible à l'heure où la jeunesse s'enivre et que les tremblements du corps usent. La fête s'acharne, mais le coeur s'essouffle. Entremêlée à une musique forte qui réveille la mort, une voix s'éreinte à se réparerBy Lucien Francœur. 2018
Lucien Francoeur écrit, chaque jour depuis des années, à la plume dans des carnets presque toujours noirs. Chasseur de matière…
sombre, extraits de carnets de notes sauvages naît de ce foisonnement issu de la noirceur de l'encre et de l'âmeBy Kurt Martin. 2023
Tomber en panne dans la campagne profonde n'est jamais amusant. Surtout lorsqu'il n'y a qu'une vieille auberge pour nous accueillir…
et qu'elle est tenue par des personnes à l'allure étrange. Quand nos mères disparaissent mystérieusement au milieu de la nuit, nous paniquons avec ma sœur et mon cousin ! Pour les retrouver, on doit explorer chaque pièce de cet endroit lugubreBy Angel Au-Yeung, David Jeans. 2023
A Financial Times best business book of 2023In 1998, at the age of 24, Tony Hsieh sold his first company…
to Microsoft for $265 million.In 2009, at the age of 35, he sold his e-commerce company, Zappos, to Amazon for $1.2 billion.In 2020, at the age of 46, he died.Tony Hsieh revolutionized both the tech world and corporate culture. He was a business visionary. He was also a man in search of happiness. So why did it all go so wrong?Tony Hsieh’s first successful venture was in middle school, selling personalized buttons. At Harvard, he made a profit compiling and selling study guides. From there, he went on to build the billion-dollar online shoe empire of Zappos.The secret to his success? Making his employees happy.At its peak, Zappos’s employee-friendly culture was so famous across the tech industry that it inspired copycats and earned a cult following. Then Hsieh moved the Zappos headquarters to Las Vegas, where he personally funded a nine-figure campaign to revitalize the city’s historic downtown area. But as Hsieh fell deeper into his struggles with mental health and drug addiction, the people making up his inner circle began changing from friends to enablers.Drawing on hundreds of interviews with a wide range of people whose lives Hsieh touched, journalists Angel Au-Yeung and David Jeans craft a rich portrait of a man who was plagued by his eternal search for happiness and ultimately succumbed to his own demons.By Kimberley Moore, Janis Thiessen. 2024
A tasty oral history In 2018, Janis Thiessen, Kimberley Moore, and collaborator Kent Davies refashioned a used food truck into…
a mobile oral history lab. Together they embarked on a journey around Manitoba, gathering stories about the province’s food and the people who make, sell, and eat it. Along the way, they visited restaurant owners, beer brewers, grocers, farmers, scholars, and chefs in their kitchens and businesses, online, and on board the food truck. The team conducted nearly seventy interviews and indulged in a bounty of prairie delicacies, from Winnipeg’s “Fat Boys” to Steinbach’s perogies to Churchill’s cloudberry jam. Thiessen and Moore serve up the results of this research in mmm... Manitoba. Mixing recipes, maps, archival records, biographies, and full-colour photographs with fascinating stories, they showcase the province’s diverse food histories. Through the sharing and preparing of food, the authors investigate food security and regulation, Indigenous foodways and agriculture, capitalism’s impact on the agri-food industry, and the networks between Manitoban food producers and retailers. The book also explores the roles of gender, ethnicity, migration, and colonialism in Manitoba’s food history. Hop on the Manitoba Food History Truck and journey into the province’s past with engaging essays and easy-to-follow recipes for kjielkje and schmauntfat, snow goose tidbits, chicken karaage, the Salisbury House flapper pie, duck fat smashed potatoes, Ichi Ban cocktails, pork inihaw, and more. mmm... Manitoba offers a thoughtfully nuanced, deliciously digestible, and wholly unique regional history that is sure to satisfy.By Michaela Washburn, Joelle Peters, Carrie Costello. 2024
Michaela and Carrie worked together previously on the TYA play Water Under the BridgeAll three authors share the desire to…
challenge audiences to think about big issues in meaningful ways for young people, wanting to offer something for the next seven generations, as youth are our futureBy Rwg Publishing. 2020
¿Quieres probar la dieta Keto pero no estás seguro de cómo? ¡Consigue en una sola parada la guía a Keto!…
Keto es un misterio para la mayoría de nosotros. Hemos oído el término un millón de veces y sabemos superficialmente lo que es, pero ninguno de nosotros sabe cómo hacerlo. Créanme, es bueno no saltar a un régimen sin un consejo experto y eso es exactamente lo que este libro ofrece! Un buen plan requiere un experto y conocimiento de lo que se está haciendo. Deja de preocuparte por lo que es Keto y empieza a centrarte en tu salud! El manual de una sola mano para las comidas Keto y Tasty Keto! -¿Qué es una dieta Ketogénica? -¿Qué es la Cetosis? -¿Qué esperar de la Keto? -Tipos de dietas Keto -La gripe Keto -Comidas diarias para postres Keto-Ketogénicos -¡Y todo lo demás sobre la dieta Ketogénica! No te preocupes por el qué, cómo o por qué Keto sólo céntrate en tu salud y deja el resto a los expertos. Y mientras lo haces, ¡aprende a hacer algunas sabrosas comidas ketogénicas! ¡Una nueva dieta nunca debe ser insípida! ¡Aprende todo lo que hay sobre Keto y sus increíbles recetas!