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By Changiz Lahidji, Ralph Pezzullo. 2018
Over 100 combat missions, 24 years as a Green Beret—Full Battle Rattle tells the legend of a soldier who served…
America in every war since Vietnam.Master Sergeant Changiz Lahidji served on Special Forces A teams longer than anyone in history, completing over a hundred combat missions in Afghanistan. Changiz is a Special Forces legend. He also happens to be the first Muslim Green Beret. Changiz served this country starting with Operation Eagle Claw in 1980, when he entered Tehran on a one-man mission to spy on Iranian soldiers guarding the US Embassy where 52 US diplomats were being held hostage. Three years later, he was in Beirut, Lebanon when a suicide car bomb exploded in front of the US Embassy killing 83 people. Weeks after that, he was shot by Hezbollah terrorists on a night mission. In Operation Iraqi Freedom, he led a convoy that was ambushed on its way to Fallujah. He was clearing houses in Mogadishu, Somalia on October, 1993 when a US Black Hawk helicopter was shot down 50 feet away from him in the incident that inspired Black Hawk Down. In 2002, he dressed as a farmer and snuck into Eastern Afghanistan and located Osama Bin Laden for the CIA. Along the way, Changiz earned numerous commendations, including the Special Forces Legion of Merit, Purple Hearts, and many others. Last year he was nominated for induction in Military Intelligence Hall of Fame and cited as “the finest noncommissioned officer to ever serve in Special Forces.” His story is an amazing tale of perseverance and courage, of combat and one man’s love of his adopted country.By Alvin Townley. 2009
An extraordinary journey alongside America's new generation of Eagle Scouts, who are discovering their purpose and bringing the values of…
Scouting to the world.Over the past century, Scouts have helped to guide the course of American history. But what does Scouting and the Eagle badge mean to the Scouts of today? How will they shape the future of Scouting and America itself? In Spirit of Adventure, Scouting expert and Eagle Scout Alvin Townley finds the answer.Townley traveled across the country and to the far corners of the globe to meet these young Eagle Scouts. He found them everywhere, continuing the life of adventure and service that they had begun in Scouting. He discovered them in Afghanistan providing medical care to villagers, in Australia saving coral reefs, at the Super Bowl and Olympic venues striving for victory, on desert cliffs and at inner-city schools teaching new lessons, in Africa bringing hope to children, and on the windswept deck of the aircraft carrier USS Nimitz preparing for takeoff.Whether doctors, activists, servicemen, entrepreneurs, or teachers, these young men are changing the world through bold actions that capture the essence of the Scouting tradition. In Spirit of Adventure, Townley answers important questions about the future of Scouting and America, while revealing stories of service, courage, and pure excitement that introduce our nation to an inspiring new generation of leaders.By Bridget Moynahan, Wendy Howard Goldberg, Chris Peterson. 2015
ERIN REAGAN: How many times have you and I been setting the table together for Sunday dinner?NICKY REAGAN: A million.Anyone…
who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. And there are really only three things that Blue Bloods-and everyone else-need to make a successful family dinner: family, love and food. Bring the first two to the table and The Blue Bloods Family Dinner Cookbook will provide the third!Bridget Moynahan, the show's star, invites you to partake in that sacred family ritual, offering food lovers more than 100 delectable recipes and bringing you Irish/Italian comfort food that will make you feel right at home, including: -Clam Chowder (Manhattan, of course!)-Arthur Avenue Spaghetti and Meatballs-Chicken Francese-Pizza, Reagan Style-Standing Rib Roast with Cippolini Onion Sauce-Cheesecake with NYPD Blue ToppingJust as there is a chair around the table for every family member, there is a recipe in this cookbook sure to make any eater happy to be home again. Hearty and soulful, The Blue Bloods Cookbook will make you say, "Amen, now pass the potatoes!"By Rosemarie Ostler. 2015
Who decided not to split infinitives? With whom should we take issue if in fact, we wish to boldly write…
what no grammarian hath writ before? In Founding Grammars, Rosemarie Ostler delves into the roots of our grammar obsession to answer these questions and many more. Standard grammar and accurate spelling are widely considered hallmarks of a good education, but their exact definitions are much more contentious - capable of inciting a full-blown grammar war at the splice of a comma, battles readily visible in the media and online in the comments of blogs and chat rooms. With an accessible and enthusiastic journalistic approach, Ostler considers these grammatical shibboleths, tracing current debates back to America's earliest days, an era when most families owned only two books - the Bible and a grammar primer. Along the way, she investigates colorful historical characters on both sides of the grammar debate in her efforts to unmask the origins of contemporary speech. Linguistic founding fathers like Noah Webster, Tory expatriate Lindley Murray, and post-Civil War literary critic Richard Grant White,all play a featured role in creating the rules we've come to use, and occasionally discard, throughout the years. Founding Grammars is for curious readers who want to know where grammar rules have come from, where they've been, and where they might go next.By Veronica Atkins, Stephanie Nathanson, The Atkins Kitchen. 2004
"Controlling carbs works in virtually every situation, when you're having dinner with the family or hosting a dinner party, when…
you're in a hurry or spending the day creating delicacies in your kitchen. If you like to take shortcuts or you enjoy starting from scratch, if you mostly tinker in the kitchen on the weekends or cook every day, here are the recipes that suit your lifestyle."- Veronica AtkinsAtkins for Life took the nation by storm, proving that doing Atkins is not a "fad" - it's a healthy and satisfying way of eating that you can follow for a lifetime. With multiple weeks at the top of the New York Times bestseller list, Atkins for Life whet the appetites of millions of new and established Atkins followers, and had them clamoring for even more great-tasting recipes that complement the low-carb lifestyle. Enter Atkins for Life Low-Carb Cookbook. Whether you're an Atkins devotee or you're just beginning to explore the benefits of controlling carbs, this all-purpose cookbook has the solutions you need to cook and eat appropriately - and enjoyably every day, at every meal, whether you're feeding your family, throwing a sit-down dinner party, or just looking for a healthy between-meal snack!This invaluable book makes low-carb cooking easier than ever before. Illustrated with more than 80 full-color photographs, it includes 250 recipes for sumptuous dishes such as Pan-Seared Steak with Mustard Sauce, Clementine-Glazed Duck Breast, Ginger Ice Cream with Caramelized Pears, and more! There are also a slew of home-style favorites you may not have thought you could enjoy on Atkins, including Pork Stew with Hominy and Collards, Mini Meatballs and Spaghetti, Mexican Chicken Wrap, and Creamy Lemon Bars.Although many of these recipes are tailored to fit the Pre-Maintenance and Lifetime Maintenance phases of Atkins, more than half of them are also appropriate for the Induction and Ongoing Weight Loss plan. Inside you'll find:* More than 100 tips and sidebars including: Nuts About Nuts, Smart Snacks and Sides, and Spotlight on Ginger* Complete nutritional information for every recipe, including Net Carbs and suitable Atkins phases* Helpful ideas for choosing the highest-quality foods and avoiding those full of hidden sugars or dangerous added trans fats* Countless bits of wisdom to simplify cooking and preparation, plus important low-carb cooking techniquesThe wide range of recipes fills the bill for:* Speedy weeknight suppers in under 30 minutes* Budget and vegetarian options* Family-friendly fare for healthy eating at any age* Outdoor grilling and barbecuing* Snacks and bag lunches* Luscious desserts to satisfy a sweet tooth - all without sugar* Special-occasion and party menus, including: Thanksgiving, New Year's, Super Bowl Sunday, Valentine's Day, Easter, Halloween, and more! Now you don't have to give up your favorite dishes to control your carbs - you can simply make them the Atkins way.In a narrative both panoramic and intimate, Tom Chaffin captures the four-decade friendship of Thomas Jefferson and the Marquis de…
Lafayette.Thomas Jefferson and the Marquis de Lafayette shared a singularly extraordinary friendship, one involved in the making of two revolutions—and two nations. Jefferson first met Lafayette in 1781, when the young French-born general was dispatched to Virginia to assist Jefferson, then the state’s governor, in fighting off the British. The charismatic Lafayette, hungry for glory, could not have seemed more different from Jefferson, the reserved statesman. But when Jefferson, a newly-appointed diplomat, moved to Paris three years later, speaking little French and in need of a partner, their friendship began in earnest. As Lafayette opened doors in Paris and Versailles for Jefferson, so too did the Virginian stand by Lafayette as the Frenchman became inexorably drawn into the maelstrom of his country's revolution. Jefferson counseled Lafayette as he drafted TheDeclaration of the Rights of Man and remained a firm supporter of the French Revolution, even after he returned to America in 1789. By 1792, however, the upheaval had rendered Lafayette a man without a country, locked away in a succession of Austrian and Prussian prisons. The burden fell on Jefferson, along with Lafayette's other friends, to win his release. The two would not see each other again until 1824, in a powerful and emotional reunion at Jefferson’s Monticello. Steeped in primary sources, Revolutionary Brothers casts fresh light on this remarkable, often complicated, friendship of two extraordinary men.By John J. Fialka. 2003
Sisters is the first major history of the pivotal role played by nuns in the building of American society. Nuns…
were the first feminists, argues Fialka. They became the nation's first cadre of independent, professional women. Some nursed, some taught, and many created and managed new charitable organizations, including large hospitals and colleges. In the 1800s nuns moved west with the frontier, often starting the first hospitals and schools in immigrant communities. They provided aid and service in the Chicago fire, cared for orphans and prostitutes in the California Gold Rush and brought professional nursing skills to field hospitals run by both armies in the Civil War. Their work was often done in the face of intimidation from such groups as the Know Nothings and the Ku Klux Klan.In the 1900s they built the nation's largest private school and hospital systems and brought the Catholic Church into the civil rights movement. As their numbers began to decline in the 1970s, many sisters were forced to take professional jobs as lawyers, probation workers, managers and hospital executives because their salaries were needed to support older nuns, many of whom lacked a pension system. Currently there are about 75,000 sisters in America, down from 204,000 in 1968. Their median age is sixty-nine. In Sisters, Fialka reveals the strength of the spiritual capital and the unprecedented reach of the caring institutions that religious women created in America.By Jane Kramer. 2017
Jane Kramer started cooking when she started writing. Her first dish, a tinned-tuna curry, was assembled on a tiny stove…
in her graduate student apartment while she pondered her first writing assignment. From there, whether her travels took her to a tent settlement in the Sahara for an afternoon interview with an old Berber woman toiling over goat stew, or to the great London restaurateur and author Yotam Ottolenghi's Notting Hill apartment, where they assembled a buttered phylo-and-cheese tower called a mutabbaq, Jane always returned from the field with a new recipe, and usually, a friend. For the first time, Jane's beloved food pieces from The New Yorker, where she has been a staff writer since 1964, are arranged in one place--a collection of definitive chef profiles, personal essays, and gastronomic history that is at once deeply personal and humane. The Reporter's Kitchen follows Jane everywhere, and throughout her career--from her summer writing retreat in Umbria, where Jane and her anthropologist husband host memorable expat Thanksgivings--in July--to the Nordic coast, where Jane and acclaimed Danish chef Rene Redzepi, of Noma, forage for edible sea-grass. The Reporter’s Kitchen is an important record of culture distilled through food around the world. It's welcoming and inevitably surprising.By Joe Urschel. 2016
It's 1933 and Prohibition has given rise to the American gangster--now infamous names like Bonnie and Clyde and John Dillinger.…
Bank robberies at gunpoint are commonplace and kidnapping for ransom is the scourge of a lawless nation. With local cops unauthorized to cross state lines in pursuit and no national police force, safety for kidnappers is just a short trip on back roads they know well from their bootlegging days. Gangster George "Machine Gun" Kelly and his wife, Kathryn, are some of the most celebrated criminals of the Great Depression. With gin-running operations facing extinction and bank vaults with dwindling stores of cash, Kelly sets his sights on the easy-money racket of kidnapping. His target: rich oilman, Charles Urschel.Enter J. Edgar Hoover, a desperate Justice Department bureaucrat who badly needs a successful prosecution to impress the new administration and save his job. Hoover's agents are given the sole authority to chase kidnappers across state lines and when Kelly bungles the snatch job, Hoover senses his big opportunity. What follows is a thrilling 20,000 mile chase over the back roads of Depression-era America, crossing 16 state lines, and generating headlines across America along the way--a historical mystery/thriller for the ages.Joe Urschel's The Year of Fear is a thrilling true crime story of gangsters and lawmen and how an obscure federal bureaucrat used this now legendary kidnapping case to launch the FBI.Americans today have a love/hate relationship with France, but in How the French Saved America Tom Shachtman shows that without…
France, there might not be a United States of America.To the rebelling colonies, French assistance made the difference between looming defeat and eventual triumph. Even before the Declaration of Independence was issued, King Louis XVI and French foreign minister Vergennes were aiding the rebels. After the Declaration, that assistance broadened to include wages for our troops; guns, cannon, and ammunition; engineering expertise that enabled victories and prevented defeats; diplomatic recognition; safe havens for privateers; battlefield leadership by veteran officers; and the army and fleet that made possible the Franco-American victory at Yorktown. Nearly ten percent of those who fought and died for the American cause were French. Those who fought and survived, in addition to the well-known Lafayette and Rochambeau, include François de Fleury, who won a Congressional Medal for valor, Louis Duportail, who founded the Army Corps of Engineers, and Admiral de Grasse, whose sea victory sealed the fate of Yorktown. This illuminating narrative history vividly captures the outsize characters of our European brothers, their battlefield and diplomatic bonds and clashes with Americans, and the monumental role they played in America’s fight for independence and democracy.By Glenn Rolnick, Chris Peterson. 2014
Carmine's is founded on the twin concepts of deliciousness and Italian abbondanza. In their wildly popular Times Square flagship location…
and their other restaurants in New York City, Atlantic City, Las Vegas, Washington, DC, and Paradise Island, Bahamas, the tables are filled with giant platters of pasta, steaks, chicken, vegetables and more. And every single diner has a smile on his face. Now that concept comes home from the masters. In new cookbook Carmine's Celebrates, Chef Glenn Rolnick teaches home cooks how to make more than one hundred dishes in happy-making quantities. Nothing is difficult to make, serve or store. Each dish uses grocery store ingredients and extracts the flavor of Italy from them so anyone can be an amazing cook. There is a special emphasis on "everyday" holidays, such as weekend family dinners, and also on traditional holiday food for Easter, Thanksgiving and Christmas. Recipes include:—Crostini with Cannellini Bean Dip—Sea Scallops Wrapped in Pancetta—Mussels Fra Diavolo—Pasta Carbonara—Chicken CacciatoreBy Richard M. Ketchum. 1974
Richard M. Ketchum recounts the early developments of the American Revolution in Decisive Day: The Battle for Bunker Hill.Boston, 1775:…
A town occupied by General Thomas Gage's redcoats and groaning with Tory refugees from the Massachusetts countryside. Besieged for two months by a rabble in arms, the British decided to break out of town. American spies discovered their plans, and on the night of June 16, 1775, a thousand rebels marched out onto Charlestown peninsula and began digging a redoubt (not on Bunker Hill, which they had been ordered to fortify, but on Breeds Hill, well within cannon shot of the British batteries and ships). At daybreak, HMS Lively began firing. It was the opening round of a battle that saw unbelievable heroism and tragic blunders on both sides (a battle that marked a point of no return for England and her colonies), the beginning of the Revolutionary War.The Death of an Heir is Philip Jett's chilling true account of the Coors family’s gilded American dream that turned…
into a nightmare when a meticulously plotted kidnapping went horribly wrong.In the 1950s and 60s, the Coors dynasty reigned over Golden, Colorado, seemingly invincible. When rumblings about labor unions threatened to destabilize the family's brewery, Adolph Coors, Jr., the septuagenarian president of the company, drew a hard line, refusing to budge. They had worked hard for what they had, and no one had a right to take it from them. What they'd soon realize was that they had more to lose than they could have imagined.On the morning of Tuesday, February 9, 1960, Adolph “Ad” Coors III, the 44-year-old CEO of the multimillion dollar Colorado beer empire, stepped into his car and headed for the brewery twelve miles away. At a bridge he stopped to help a man in a yellow Mercury sedan. On the back seat lay handcuffs and leg irons. The glove box held a ransom note ready to be mailed. His coat pocket shielded a loaded pistol.What happened next set off the largest U.S. manhunt since the Lindbergh kidnapping. State and local authorities, along with the FBI personally spearheaded by its director J. Edgar Hoover, burst into action attempting to locate Ad and his kidnapper. The dragnet spanned a continent. All the while, Ad’s grief-stricken wife and children waited, tormented by the unrelenting silence. The Death of an Heir reveals the true story behind the tragic murder of Colorado’s favorite son.By Jocelyn Brubaker. 2017
Add some cheesecake love to all your favorite desserts with these playful and inventive recipes!"If it doesn't have cheesecake in…
it, it should" is the baking motto that Jocelyn Brubaker lives by. Over the years, she has baked thousands of cheesecakes and challenged herself to work cheesecake into any and every dessert for the millions of readers who try and trust the recipes on her blog.Now, in her debut cookbook, Jocelyn will show you all the wild and wonderful ways you can go beyond traditional cheesecake. You’ll find creative and mouthwatering cheesecake desserts like: * Peanut Butter Cup Cheesecake Brownies* Cookies-and-Cream Cheesecake-Stuffed Strawberries* Snickerdoodle Cheesecake Cookie Bars* Marshmallow S'mores Cheesecake* Apple Crumb Cheesecake PieWith over 75 delicious recipes, dozens of easy-to-use baking tips, gorgeous color photos, and Jocelyn's warmth and bubbly personality on every page, this cookbook will become the go-to source for all things cheesecake, perfect for new and experienced bakers alike. With Jocelyn by your side in the kitchen, every dessert can become a blank canvas for a little cheesecake love.By John Johnson Jr., Joel Selvin, Dick Cami. 2012
The never-before-told story of The Peppermint Lounge, the famed Manhattan nightspot and mobster hangout that launched an eraThe Peppermint Lounge…
was intended to be nothing more than a front for gambling and other rackets but the club became a sensation after Dick "Cami" Camillucci began to feature a new kind of music, rock and roll. The mobsters running the place found themselves juggling rebellious youths alongside celebrities like Greta Garbo and Shirley MacLaine. When The Beatles visited the club, Cami's uncle-in-law had to restrain a hitman who was after Ringo because his girlfriend was so infatuated with the drummer.Working with Dick Cami himself, Johnson and Selvin unveil this engrossing story of the go-go sixties and the club that inspired the classic hits "Twisting the Night Away" and "The Peppermint Twist."By Peter Gottschalk. 2013
In the middle of the nineteenth century a group of political activists in New York City joined together to challenge…
a religious group they believed were hostile to the American values of liberty and freedom. Called the Know Nothings, they started riots during elections, tarred and feathered their political enemies, and barred men from employment based on their religion. The group that caused this uproar?: Irish and German Catholics—then known as the most villainous religious group in America, and widely believed to be loyal only to the Pope. It would take another hundred years before Catholics threw off these xenophobic accusations and joined the American mainstream. The idea that the United States is a stronghold of religious freedom is central to our identity as a nation—and utterly at odds with the historical record. In American Heretics, historian Peter Gottschalk traces the arc of American religious discrimination and shows that, far from the dominant protestant religions being kept in check by the separation between church and state, religious groups from Quakers to Judaism have been subjected to similar patterns of persecution. Today, many of these same religious groups that were once regarded as anti-thetical to American values are embraced as evidence of our strong religious heritage—giving hope to today's Muslims, Sikhs, and other religious groups now under fire.By Gene Allen Smith. 2013
A sweeping and original look at American slavery in the early nineteenth century that reveals the gamble slaves had to…
take to surviveImages of American slavery conjure up cotton plantations and African American slaves locked in bondage until the Civil War. Yet early on in the nineteenth century the state of slavery was very different, and the political vicissitudes of the young nation offered diverse possibilities to slaves. In the century's first two decades, the nation waged war against Britain, Spain, and various Indian tribes. Slaves played a role in the military operations, and the different sides viewed them as a potential source of manpower. While surprising numbers did assist the Americans, the wars created opportunities for slaves to find freedom among the Redcoats, the Spaniards, or the Indians. Author Gene Allen Smith draws on a decade of original research and his curatorial work at the Fort Worth Museum in this fascinating and original narrative history. The way the young nation responded sealed the fate of slaves for the next half century until the Civil War. This drama sheds light on an extraordinary yet little known chapter in the dark saga of American history.By Richard M. Ketchum. 1973
The Winter Soldiers is the story of a small band of men held together by George Washington in the face…
of disaster and hopelessness, desperately needing at least one victory to salvage both cause and country. In the fall of 1776 the British delivered a crushing blow to the Revolutionary War efforts. New York fell and the anguished retreat through New Jersey followed. Winter came with a vengeance, bringing what Thomas Paine called "the times that try men's souls."Richard M. Ketchum tells the tale of unimaginable hardship and suffering that culminated in the battles of Trenton and Princeton. Without these triumphs, the American Revolution that had begun so bravely could not have gone on.By Laila Ali. 2017
Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali’s Food For Life features over 100 sassy…
recipes that will help you “swap it out.”In Laila’s kitchen, nutrition is King, but flavor is Queen! In her debut cookbook, Laila shows you how to make knockout meals in ways that work with your busy and demanding life, so you can eat healthy, delicious food without feeling hungry!Food for Life shares more than 100 of Laila's favorite recipes. Whether you’re new to cooking, busy feeding a family, or ready to eat healthier, Food for Life will be your guidebook! In Food for Life, you’ll find real-life recipes to bring simple, healthy, hearty, and satisfying food to the table, such as: - Stovetop Ratatouille - Oven-“Fried” Chicken- West Coast Southern Greens - The Greatest of All Time Burger (her father's favorite) - Heavenly Lemon Yogurt CakeThe Bronx Is Burning meets Chuck Klosterman in Big Hair, a wild pop-culture history of baseball's most colorful and controversial…
decade.The Major Leagues witnessed more dramatic stories and changes in the ‘70s than in any other era. The American popular culture and counterculture collided head-on with the national pastime, rocking the once-conservative sport to its very foundations. Outspoken players embraced free agency, openly advocated drug use, and even swapped wives. Controversial owners such as Charlie Finley, Bill Veeck, and Ted Turner introduced Astroturf, prime-time World Series, garish polyester uniforms, and outlandish promotions such as Disco Demolition Night. Hank Aaron and Lou Brock set new heights in power and speed while Reggie Jackson and Carlton Fisk emerged as October heroes and All-Star characters like Mark "The Bird" Fidrych became pop icons. For the millions of fans who grew up during this time, and especially those who cared just as much about Oscar Gamble's afro as they did about his average, Dan Epstein's Big Hair serves up a delicious, Technicolor trip down memory lane.