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Showing 1 - 20 of 1831 items
By Karen Krossing. 2022
By John Kelly. 2012
It started in 1845 and lasted six years. Before it was over, more than one million men, women, and children…
starved to death and another million fled the country. Measured in terms of mortality, the Great Irish Potato Famine was one of the worst disasters in the nineteenth century-it claimed twice as many lives as the American Civil War. A perfect storm of bacterial infection, political greed, and religious intolerance sparked this catastrophe. But even more extraordinary than its scope were its political underpinnings, and The Graves Are Walking provides fresh material and analysis on the role that nineteenth-century evangelical Protestantism played in shaping British policies and on Britain's attempt to use the famine to reshape Irish society and character.Perhaps most important, this is ultimately a story of triumph over perceived destiny: for fifty million Americans of Irish heritage, the saga of a broken people fleeing crushing starvation and remaking themselves in a new land is an inspiring story of exoneration.Based on extensive research and written with novelistic flair, The Graves Are Walking draws a portrait that is both intimate and panoramic, that captures the drama of individual lives caught up in an unimaginable tragedy, while imparting a new understanding of the famine's causes and consequencesBy Philippa Gregory. 2024
"Lively, timely and gloriously energetic. Each page bursts with life, and every chapter swirls with personalities left out of traditional…
narratives of Britain's past. Philippa Gregory has produced something rare and wonderful: a genuinely new history of [Britain], with women at its beating heart." —Dan Jones, New York Times bestselling author of The Plantagenets "Stunning. . . . Full of surprises. . . . A brilliant, essential read." —The Independent (UK) The #1 New York Times bestselling historical novelist delivers her magnum opus—a landmark work of feminist nonfiction that radically redefines our understanding of the extraordinary roles ordinary women played throughout British history and "should be included in every history lesson" (Glamour UK) Did you know that there are more penises than women in the Bayeux Tapestry? That the Peasants' Revolt of 1381 was started and propelled by women who were protesting a tax on women? Or that celebrated naturalist Charles Darwin believed not just that women were naturally inferior to men, but that they'd evolve to become ever more inferior? These are just a few of the startling findings you will learn from reading Philippa Gregory's Normal Women. In this ambitious and groundbreaking book, she tells the story of England over 900 years, for the very first time placing women—some fifty per cent of the population—center stage. Using research skills honed in her work as one of our foremost historical novelists, Gregory trawled through court records, newspapers, and journals to find highwaywomen and beggars, murderers and brides, housewives and pirates, female husbands and hermits. The "normal women" you will meet in these pages went to war, ploughed the fields, campaigned, wrote, and loved. They rode in jousts, flew Spitfires, issued their own currency, and built ships, corn mills and houses. They committed crimes or treason, worshipped many gods, cooked and nursed, invented things, and rioted. A lot. A landmark work of scholarship and storytelling, Normal Women chronicles centuries of social and cultural change—from 1066 to modern times—powered by the determination, persistence, and effectiveness of womenBy Jason Roberts. 2024
From the bestselling author of A Sense of the World comes this dramatic, globe-spanning and meticulously-researched story of two scientific…
rivals and their race to survey all life on Earth.In the 18th century, two men dedicated their lives to the same daunting task: identifying and describing all life on Earth. Their approaches could not have been more different. Carl Linnaeus, a pious Swedish doctor with a huckster's flair, believed that life belonged in tidy, static categories. Georges-Louis de Buffon, an aristocratic polymath and keeper of France's royal garden, viewed life as a dynamic swirl of complexities. Both began believing their work to be difficult, but not impossible—how could the planet possibly hold more than a few thousand species? Stunned by life's diversity, both fell far short of their goal. But in the process they articulated starkly divergent views on nature, on humanity's role in shaping the fate of our planet and on humanity itself. The rivalry between these two unique, driven individuals created reverberations that still echo today. Linnaeus, with the help of acolyte explorers he called "apostles" (only half of whom returned alive), gave the world such concepts as mammal, primate and homo sapiens—but he also denied species change and promulgated racist pseudo-science. Buffon coined the term reproduction, formulated early prototypes of evolution and genetics, and argued passionately against prejudice. It was a clash that, during their lifetimes, Buffon seemed to be winning. But their posthumous fates would take a very different turn.With elegant, propulsive prose grounded in more than a decade of research, featuring appearances by Voltaire, Benjamin Franklin and Charles Darwin, bestselling author Jason Roberts tells an unforgettable true-life tale of intertwined lives and enduring legacies, tracing an arc of insight and discovery that extends across three centuries into the present day.By David Gibbins. 2024
The Viking warship of King Cnut the Great. Henry VIII's the Mary Rose. Captain John Franklin's doomed HMS Terror. The…
SS Gairsoppa, destroyed by a Nazi U-boat in the Atlantic during World War II. Since we first set sail on the open sea, ships and their wrecks have been an inevitable part of human history. Archaeologists have made spectacular discoveries excavating these sunken ships, their protective underwater cocoon keeping evidence of past civilizations preserved. World renowned maritime archeologist David Gibbins ties together the stories of some of the most significant shipwrecks in time to form a single overarching narrative of world history. A History of the World in Twelve Shipwrecks is not just the story of those ships, the people who sailed on them, and the cargo and treasure they carried, but also the story of the spread of people, religion, and ideas around the world; it is a story of colonialism, migration, and the indominable human spirit that continues today. Drawing on decades of experience, Gibbins reveals the riches beneath the waves and shows us how the treasures found there can be a porthole to the past that tell a new story about the world and its underwater secretsBy Rose Reisman, Mike McColl By. 2020
Canada's Food Guide was first published in 1942, undergoing 8 revisions by 2019. None had been truly successful in getting…
people to eat better because the guide lacked accessible explanations of how to use it. Yet, healthy eating may lower the risk of obesity, heart and stroke disease, diabetes type 2, certain cancers and autoimmune diseases.The latest Food Guide is the most user-friendly, practical, and healthy to date. Eating more plant proteins improves both your health and the environment. Here's the breakdown of the ideal meal: - 50% vegetables and fruits, - 25% whole grains, and - 25% lean protein coming from either plant or meat sources. Rose Reisman's Meal Revolution is the first cookbook to teach the principles behind the Food Guide in practical terms. This book incorporates cooking trends such as Instant Pot and Sheet Pan meals, main course bowls, smoothies, and plenty of vegetarian and vegan options. Each recipe includes symbols for gluten-free, dairy-free, vegetarian, or vegan to help you navigate your dietary needs.Now you too can cook at home, "break bread" with family and friends, and improve the quality of your meals. Reisman offers you a wealth of easy, nutritious and delicious recipes that help everyday cooks understand the new food guide-and put it into use.By Jean-Sébastien Marsan. 2019
Le Québec des années 1860 à 1960 a connu une série d'évolutions, de crises et de tensions. La province s'industrialisation,…
s'urbanise et se bureaucratise. Elle connaît une forte émigration vers les États-Unis, les premières féministes remportent leurs premières batailles malgré la criminalisation de l'avortement, une guerre mondiale éclate, suivie de l'effervescence des Années folles, de la Grande Dépression et d'une autre guerre mondiale... Apparaissent alors les fameux enterrements de vie de garçon, les showers, la commercialisation du mariage et la popularisation de l'automobile, du cinéma, de la radio et la télévision. La société québécoise évolue et bénéficie de constant progrès en matière d'hygiène, de médecine et de moyens de contraception. À l'approche de la Révolution tranquille, le Québec subit un décalage de plus criant avec le discours de l'Église : la population aspire maintenant à autre choseBy Erin Frankel. 2024
Jos©♭ Andr©♭s's love of cooking began as a young boy in Spain as he gathered the wood to make the…
fire that would cook the paella just right. Jos©♭ loved everything about it: the sizzling olive oil, the mounds of chopped vegetables, and the smell of saffron. When he left home, he realized he wanted to tell stories with food. And tell them he did, creating magic with the seeds of ripe tomatoes and pomegranates and cheese. His dreams grew until they were as big as the stars in the sky. He thought No one should ever go hungry. I want to help feed the world—and World Central Kitchen was born. From the earthquake in Haiti to the war in Ukraine and the Covid pandemic, Jos©♭ and his team at World Central Kitchen have been at the frontlines, serving more than 200 million meals and counting, and bringing comfort and hope in the darkest times. With its lyrical text, this biography about a world-renowned humanitarian and chef is sure to inspire a new generation of community helpersBy Gilles Bibeau. 2023
Après Les Autochtones, la part effacée du Québec, l'anthropologue Gilles Bibeau raconte la genèse de l'Empire britannique qui s'est imposé…
aux Autochtones et aux descendants de la Nouvelle-France. Pour les Britanniques, le rêve de dominer le monde passait par la conquête de l'ArctiqueBy Robert Scott. 2013
Experience the true crime story of a married father and ex-cop with a dark side in this &“fast-paced, unforgettable real-life…
thriller&” (Sue Russell).Family On The RunA handsome, married young father and former deputy sheriff, Gabriel Morris looked like the picture of respectability. When his mother and her boyfriend were found brutally murdered in their pleasant Oregon seaside home, authorities were shocked to find a trail leading to him. Soon, police in several states were caught up in a riveting chase as Gabriel, with family in tow, went on a cross-country crime spree. No one knew if his wife, Jessica, was a victim or accomplice; or if his four-year-old daughter was in jeopardy. In a gracious Virginia suburb, a SWAT team swooped down on the renegade family and ended their wild, dangerous ride. What followed was even more shocking, as the story of how Gabriel Morris ended up on the wrong side of the law took investigators on a dark journey into the heart of a killer . . .Includes sixteen pages of dramatic photos.&“Unsettling. . . . While Scott paints a horrifying murder scene, he also efficiently shows how such monsters are made. . . . Unexpected shocks and disturbing surprises.&” —Publishers WeeklyBy Philip Berrigan. 2024
Experience the powerful legacy of Philip Berrigan’s nonviolent resistance to war and empireFrom the battlefields of World War II to…
the front lines of peace activism, Philip Berrigan evolved from soldier to scholar, priest to political prisoner. Confronting the fundamental nature of America’s military-focused culture, Berrigan took an unyielding stance against societal evils—war, systemic racism, unchecked materialism, and the baleful presence of nuclear weapons. Imprisoned by his government and ostracized by his Church, Berrigan’s life is a courageous example of nonviolent resistance and liberation in the face of overwhelming odds.A Ministry of Risk is the definitive collection of Philip Berrigan’s writings. Authorized by the Berrigan family and arranged chronologically, these writings depict the transformation of one revolutionary soul while also providing a firsthand account of a nation grappling with its martial obsessions.Threading the vibrant fabric of history with autobiographical insights, introspective theology, and a clarion call to activism, A Ministry of Risk offers both a living manifesto of nonviolent resistance and a journal of spiritual reflection by one of the 20th century’s most prophetic voices.By Lisa Riley. 2017
Start your weight-loss journey with Lisa Riley's simple, honest and fuss-free diet plan that will help you cultivate the right…
mindset for a truly rewarding wellness journey'Officially the cheapest way to lose weight' PRIMA________You can feel and look great the simple way with Lisa Riley as she lets us in on the secrets behind her incredible 12-stone weight loss.After years of wearing size-30 clothes and convincing herself she was 'fat but happy', Lisa Riley finally took control of her body and shed a remarkable 12 stone.Healthier, infinitely happier and proud of her slim new figure, Lisa now reveals how she lost all that weight and - more importantly - kept it off. Lisa knows that if she can do it, anyone can.The very first thing she had to tackle was her thinking, and in this book you'll discover the strategies that helped her get honest with herself and stay on track. Inside Lisa shares:· A simple 8-day eating plan to kick things off· Fast, easy, delicious low-carb recipes· An 'honesty diary' section for keeping track of progress and motivating yourself· Tips for staying healthy when on-the-go and eating out· Everyday fitness ideas that anyone can doWith Lisa's help, you can put the fibs and excuses behind you, kick those bad habits and achieve the body and health you've always dreamed of.________What readers say about Lisa Riley's Honesty Diet . . .'I loved the food, the simplicity of the meals and the plan . . . It has changed my outlook on eating and losing weight, my portion size and my body size' Vivien'I have a dress which I last wore 3 years ago . . . today I tried the same outfit and whizzed the zip up and down. It was comfortable and a little loose! I'm with Lisa every step of my journey' Elaine'I learnt that I am a lot stronger and more determined than I thought I was and I DO have the willpower! I LOVE IT!' LouiseBy Valerie Bertinelli. 2024
Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of…
100 recipes to nourish the body and the soul.in·dulge: to allow oneself to enjoy the pleasure of.When Valerie Bertinelli turned 60, she said “Enough already!” and ended her battle with the scale for good. She stopped counting calories. She stopped thinking of certain foods as good or bad. She quit saying no and began saying yes, finally learning how to enjoy the pure pleasure of being alive – starting in the kitchen. In short, she learned how to indulge.With this gorgeous cookbook, Valerie shares her secrets for indulging so you can start living your best, most fulfilling life too. Whether it’s splurging on fresh produce at the farmer’s market, cooking an extravagant steak dinner for one, or serving an ice cream sundae bar at a dinner party, this book is a reminder that indulging can take many shapes and forms.You’ll discover the delicious recipes she cooks for her friends and family, including favorites like Garlic Confit BLT, Oven “Fried” Okra, Sausage and Olive Cheese Bites, Spaghetti al Limone, Salmon Burgers With Quick-Pickled Vegetables, Filet Mignon with Béarnaise Sauce and Chocolate Peanut Butter Dates, and more. Written in Valerie’s warmhearted and intimate style—including heartfelt essays about how to savor moments big and small—this cookbook is a permission slip to enjoy food, and more importantly, enjoy life.By U.S. Department of the Army. 2024
Now outdoorsman and survivalists can own this comprehensive and handy guide to edible plants authored by the US Army. Whether…
you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource. Nothing is more important for the outdoorsman than being prepared to survive in the wild, and the ability to recognize edible plants is an indispensable way to do so. When survival is the chief objective, often plants are one&’s best (and only) source of nutrition and medicine. The key is being familiar with their botanical structure, where to find them, and which will provide the most sustenance. Equally as important is knowing which are potentially poisonous or fatal if consumed. This is a full-color reference to plants both common and rare, from purslane to the prickly pear. Inside are details on how to locate, identify, and prepare edible wild plants, as well as information on their specific nutritional benefits and other handy uses. This guide also includes a section on which plants to avoid and how to test for edibility. A no-nonsense survival aid, this book is an essential guide for serious adventurers and the armchair botanist alike. Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.By America'S Test Kitchen. 2024
The 10th anniversary edition of the New York Times bestseller—more than 640,000 sold—updated with more than 200 new recipes, new…
photography, and updated equipment buying recommendations.Learn the ins and outs of successful small-scale cooking from the experts who wrote the book on it. This groundbreaking collection was the first to reengineer recipes to serve just two and even after 10 years it is still the essential reference. America's Test Kitchen scaled down 700+ of our best recipes including the trickiest dishes, from soups and stews to meatloaf and pot roast, even cakes and pies. We did the math to take the guesswork out of cooking for two so that you can be sure that anything you want to make, whether it's lasagna or a batch of fudgy brownies, will come out perfectly every time.This go-to resource shows you how to save time and money in the kitchen by learning clever shopping strategies to reduce waste, smart storage tricks to keep food fresher longer, and special recipes designed to use up pesky leftover ingredients like half a can of beans or the rest of a butternut squash or cabbage.This updated edition includes:Expertly scaled recipes These aren&’t regular recipes cut in half but 700 recipes engineered to work perfectly every time. New recipes include more international, vegetarian, and complete meal options. Keys to a smaller grocery budget Learn to shop smarter and buy what is needed with no wasteNew air fryer recipes Air fryers are perfect for cooking recipes to serve two people and ATK has the best recipesCooking times added Total cooking times have been added to every recipe to help with planning time in the kitchenNutritional information Has been added for every recipeUpdated buying guide Recommendations for test kitchen–tested smaller size pans and handy equipment for cooking for twoPerfectly scaled recipes mean perfect results—every time.By Jim Crow. 2024
This collection of 80 dramatic firsthand writings by Frederick Douglass, Ida B. Wells, and others brings to life the struggle…
for racial justice from the Civil War to World War IA vital resource for the teaching of the history of race in America that traces the ascendency of white supremacy after Reconstruction—and the outspoken resistance to it led by Black Americans and their alliesW.E.B. Du Bois famously identified "the problem of the color-line" as the defining issue in American life. The powerful writings gathered here reveal the many ways Americans, Black and white, fought against white supremacist efforts to police the color line, envisioning a better America in the face of disenfranchisement, segregation, and widespread lynching, mob violence, and police brutality.Jim Crow: Voices from a Century of Struggle, Part One brings together speeches, pamphlets, newspaper and magazine articles, public testimony, judicial opinions, letters, and poems and song lyrics—more than eighty essential texts in all—from the end of Reconstruction in 1876 to the bloody &“Red Summer&” of 1919.The volume includes writing by both famous and lesser known individuals, including:Ida B. Wells on the scourge of lynchingRichard T. Greener&’s scathing critique of America&’s &“White Problem"Charles Chesnutt on the nullification of the Fifteenth AmendmentBooker T. Washington&’s historic Atlanta addressJohn Marshall Harlan&’s eloquent and prophetic dissent in Plessy v. Ferguson;Mary Church Terrell on segregation in the nation&’s capital and the convict lease systemWilliam Monroe Trotter&’s dramatic White House confrontation with Woodrow WilsonJeanette Carter&’s tribute to the men and women who fought back against white mobs in 1919The volume also presents revealing examples of white supremacist advocacy by Nathaniel Shaler and Benjamin Tillman; testimony about the &“Exoduster&” migration to Kansas in the 1870s; celebrations of pathbreaking Black musicians and stage performers; writing about the Wilmington insurrection of 1898, the founding of the NAACP, and Black soldiers in World War I; and contrasting editorials from the Black and white press on prizefighter Jack Johnson and the outlaw Robert Charles.As the teaching of our nation&’s history, especially the history of race in America, becomes increasingly contested, this book will serve as a vital resource, a crucial reminder of where we&’ve been, how far we&’ve come, and how long the road ahead remains.By Sean Kingsley, Rex Cowan. 2024
The incredible story of the &“Robin Hood of the Seas,&” who absconded with millions during the Golden Age of Piracy…
and who harbored an even greater secret.Henry Avery of Devon pillaged a fortune from a Mughal ship off the coast of India and then vanished into thin air—and into legend. More ballads, plays, biographies and books were written about Avery&’s adventures than any other pirate. His contemporaries crowned him "the pirate king" for pulling off the richest heist in pirate history and escaping with his head intact (unlike Blackbeard and his infamous Flying Gang). Avery was now the most wanted criminal on earth. To the authorities, Avery was the enemy of all mankind. To the people he was a hero. Rumors swirled about his disappearance. The only certainty is that Henry Avery became a ghost. What happened to the notorious Avery has been pirate history&’s most baffling cold case for centuries. Now, in a remote archive, a coded letter written by "Avery the Pirate" himself, years after he disappeared, reveals a stunning truth. He was a pirate that came in from the cold . . . In The Pirate King, Sean Kingsley and Rex Cowan brilliantly tie Avery to the shadowy lives of two other icons of the early 18th century, including Daniel Defoe, the world-famous novelist and—as few people know—a deep-cover spy with more than a hundred pseudonyms, and Archbishop Thomas Tenison, a Protestant with a hatred of Catholic France. Sean Kingsley and Rex Cowan's The Pirate King brilliantly reveals the untold epic story of Henry Avery in all it's colorful glory—his exploits, his survival, his secret double life, and how he inspired the golden age of piracy.A celebration of pressure canning! In The Pressure Canning Cookbook, passionate Master Food Preserver Jennifer Gomes packs healthy, yummy, and…
inspiring canning recipes that both kids and adults will love. Learn how to can pantry basics like common veggies and ground meat, as well as a tasty variety of soups, stews, and the nutritional powerhouse, bone broth (with instructions for how to customize it)! This guide shares practical tips for how to avoid common pressure canning pitfalls and explains the &“why&” behind safe canning recommendations. Beyond the basics, though, The Pressure Canning Cookbook includes exotic recipes like Mexican bean and bone soup and vinha d&’ahlos (a tangy Portuguese dish). Jenny teaches new and experienced canners alike how to choose the pressure canner that&’s right for them, break the canning process into short, economical chunks of time, and save money while canning! Take the guesswork out of this proven, time-tested food preservation technique with The Pressure Canning Cookbook.Make your next outdoor adventure special and create incredible feasts with your Dutch oven—rice pilaf, beef and stout stew, breakfast…
pizza with ham and braised onions, chicken and dumplings, cherry crumble coffee cake, and more! Dutch ovens have always been a feature of American cooking—many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of seventy-five recipes that will make you want to pack up and head out on the trail! The table of contents includes: Breakfast Breads Soups and Stews Beef, Lamb, and Wild Game Pork Chicken Seafood Dessert And much more! The Wilderness Guide to Dutch Oven Cooking includes all your favorites, along with exciting new recipes. Wilderness cooking can be delicious when you have this book in your rucksack!You don&’t need a lengthy list of ingredients to create a delicious homemade meal. Instead, put money back in your…
wallet and time back in your schedule with Taste of Home Ultimate 5 Ingredient Cookbook!This must-have collection brings you family-favorite recipes that are easy to make and guaranteed to please. The dishes all come together with a handful of ingredients so you can spend less time at the market, less money on your grocery bill and less time in the kitchen. Satisfying main dishes, soups and sandwiches, snacks and appetizers, side dishes, salads, soups, desserts… they&’re all here, and all made with a few items. Plus, a bonus chapter on grilling guarantees that you&’ll always have the perfect menu on hand for backyard cookouts, block parties, family reunions and other warm-weather get-togethers.