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Showing 1 - 20 of 163 items
Steve Jobs: American genius
By Amanda Ziller. 2011
Steve Jobs revolutionized the way we work, listen to music, watch movies, and communicate. By pushing boundaries and always thinking…
one step ahead, Jobs became an icon, equally as famous for his advanced ideas and design aesthetic as his sleek black turtlenecks. What inspired him? How did he do his job? What made him the man he was? Grades 5-8. 2011.La revanche d'un solitaire: la véritable histoire du fondateur de Facebook
By Ben Mezrich, Lucie Delplanque. 2010
L'histoire de Facebook, de la création d'une base de données répertoriant les filles de l'université Harvard par les deux étudiants,…
Eduardo Saverin et Mark Zuckerberg, au succès du site web d'aujourd'hui qui réunit 200 millions de personnes. Pour les lecteurs du collégial. Quelques passages où le langage est grossier et quelques descriptions de nature sexuelle. 2009, c2010. Titre uniforme: The accidental billionaires.Hart Massey (Canadians)
By Paul Collins. 1977
Fast food nation: the dark side of the all-American meal (Read-On)
By Eric Schlosser. 2001
An exposé of the fast-food industry, revealing its dubious production techniques, marketing strategies, and exploitation of workers. Deplores the industry's…
indifference to health problems it has fostered (obesity, food-borne disease) and criticizes its role in the spread of global corporate culture. Suggests solutions to the "McDonaldization of America." Bestseller. 2001.Fat free, flavor full: Dr. Gabe Mirkin's guide to losing weight and living longer (Fat Free, Flavor Full Ser.)
By Gabe Mirkin, Diana Rich. 1995
Mirkin describes his own experience with reducing dietary fat and tells how others can do the same. He presents stories…
of patients' successes, discusses what foods are low in fat or fat free, suggests helpful exercises, and provides more than 250 recipes. Bestseller. 1995.Collins gem understanding sex (Collins Gem Ser.)
By David Lambert, Margaret Doyle. 1996
This is an up-to-date straightforward guide designed to help teenagers understand and cope responsibly with the physical and emotional changes…
of emerging adulthood. The book includes chapters on periods, sexual attraction, making love, safe sex, sex and the disabled and sex and the laws. Junior and Senior High . 1996.Aliments pour les yeux pour enfants: un guide savoureux pour la nutrition et la santé des yeux
By Laurie Capogna, Barbara Pelletier. 2013
Grâce au format unique du programme Aliments pour les yeux, alliant nutrition et santé, les jeunes lecteurs apprennent facilement comment…
les aliments qu'ils mangent contribuent à la santé de leurs yeux. Riche en illustrations détaillées, en images en gros plan et en informations claires, "Aliments pour les yeux pour enfants" dévoile la puissance et les mystères du système oculaire. Écrit par deux optométristes chevronnées, il est un guide fascinant, explorant les nombreuses facettes de notre vision, cette merveilleuse clé d'accès au monde qui nous entoure. Années 5-8 et plus. 2013. Titre uniforme: Eyefoods for kids.The period book: everything you don't want to ask (but need to know) (Youth project)
By Karen Gravelle, Jennifer Gravelle. 1997
Karen Gravelle and her 15-year-old niece, Jennifer, look at physical, emotional and social changes, as well as other issues associated…
with menstruation. The book seeks to ease the confusion many teenage girls might feel, and celebrates the new sense of maturity their period can bring.Periods (H wise guides)
By Charlotte Owen. 1995
Based on current research and endorsed by the Brook Advisory Centre, this book covers everything a girl needs to know…
about periods. Written by the agony aunt of "19" magazine, it contains practical information and real-life quotes. It also includes a list of useful addresses.What's going on down there?: answers to questions boys find hard to ask
By Karen Gravelle, Nick Castro, Chava Castro. 1998
Written with two teenage boys as advisors, this book presents the facts about puberty for boys. It includes straightforward information…
about sex, sexually transmitted diseases, and also what happens to girls during puberty. The author includes answers to many related questions, and explains things in a factual but fun way. Some strong language. Grades 4-7. 1998.The rags-to-riches story of Andrew Carnegie, who rose from an impoverished Scottish immigrant to become the wealthiest man in the…
world after he sold his business interests to J.P. Morgan in 1900. In retirement, Carnegie became known for establishing libraries throughout the world. For senior high and older readers. 1997.Girls think of everything: stories of ingenious inventions by women
By Catherine Thimmesh. 2000
Profiles ten women and two girls who through necessity, ingenuity, and hard work responded successfully to challenges by inventing such…
items as Toll House cookies, glow-in-the-dark paper, the Snugli baby carrier, and windshield wipers. Includes instructions on how to apply for a patent. For grades 4-7. 2000.Native peoples (Discovering Canada)
By Robert Livesey. 1993
Who were the original native peoples who lived in what is now Canada? Where and how did they live? What…
were their legends and myths, heroes and gods? The authors move from east to west, providing the history and folklore of seven native nations. Activities and a crossword puzzle are included. Grades 5-8. 1993. (Discovering Canada series)Sex (H wise guides)
By Anita Naik. 1998
This book covers everything from periods to puberty, crushes to contraception and health to harassment. It reinforces the realities of…
sex for young people, with up-to-date information supplied by the Sex Education Forum. For junior high readers.Eating: improve your body image (H wise guides)
By Anita Naik. 1999
Do you worry about your weight? Do you wish you looked like a supermodel? Are you always on a diet?…
Does eating make you feel guilty? From crash diets and calorie-counting to anorexia and bulimia - find out the facts about food and you, and learn to love your body with this guide to eating. Junior and Senior High. 1999.Cool and celibate: sex or no sex
By David Bull. 1998
The poison eaters: fighting danger and fraud in our food and drugs
By Gail Jarrow. 2019
Examines the history of how food was made safer after first examining the gross and dangerous methods employed by factories…
in how they processed and packaged what the public consumed. Discusses the additives used such as borax in sausage and formaldehyde in milk. For grades 5-8. 2019Eat this!: how fast-food marketing gets you to buy junk (and how to fight back)
By Andrea Curtis, Peggy Collins. 2017
An examination of how the fast-food industry uses advertising and marketing to influence children and teens. Provides advice on how…
to combat the problem, such as advocating for junk-free checkout lanes at grocery stores, reading the nutrition labels, and more. For grades 4-7. 2018Eat your greens, reds, yellows, and purples: Children's Cookbook
By Dk, Dk. 2016
Guide for kids to make tasty, healthy vegetarian dishes, including a red pepper hummus, fruity raisin granola, sunshine rice, and…
more. Separates the recipes by the color of the fruits and vegetables, and discusses how to prepare the ingredients. For grades 3-6. 2016Plants vs. meats: the health, history, and ethics of what we eat
By Meredith Sayles Hughes. 2016
Overview of various diets throughout history, from paleo to vegan. Highlights the ethical reasoning behind choosing to follow certain diets,…
their benefits and disadvantages, and whether they are sustainable for humans, animals, and the planet. For grades 6-9. 2016