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Showing 1 - 20 of 311 items
By Jean Paré. 1998
By Elizabeth MacLeod. 2005
From a polka-dot pie that's perfect for a party to a silly salami you can eat for dessert, this book…
is choc-a-block with more than forty-five tasty chocolate recipes. Includes Quick Treats, delicious chocolate ideas kids can prepare in minutes, or even seconds! Try triple chocolate cookies, cool shakes, s'more gorp, candy-covered pizza and dirt dessert. Grades 4-7. 2005.By Angela Wilkes. 1997
This cookbook contains 100 sweet and savoury recipes, with instructions and step-by-step photographs to show how they are prepared. All…
the recipes require minimal adult supervision and use readily available ingredients. It also includes sections on kitchen safety, food hygiene, cooking techniques and cook's tools.By Claire Eamer. 2012
A ham sandwich on white bread. Macaroni and cheese. Peanut-butter-and-banana roll-ups. They may sound like ordinary items, but they take…
us on an amazing journey through the history and science of food. Explore a week of lunches by taking a romp through thousands of years of extraordinary events, from the tragic Spice Wars to the accidental invention of the potato chip. Includes violence. Grades 2-4. c2012.By Emeril Lagasse. 2002
New Orleans chef shares seventy-five favourite recipes that children can make: breakfast foods and salads, pizza and pasta, lunch and…
dinner dishes, vegetables, and desserts. Lists ingredients and tools needed and provides step-by-step directions. Includes tips for family fun and safety. For grades 5-8 and older readers. 2002. Uniform title: There's a chef in my soup!By Terry Deary. 1997
A collection of allegedly true UFO-based stories. Among the stories featured are that of two people who were kidnapped and…
used in horrific experiments by hideous, lizard-eyed aliens. There is also the story of strange beings descending in a beam of light to rescue a girl and her father.By Joanna Farrow. 2021
Forty-three tasty recipes inspired by the world of Harry Potter, including Nicolas Flamel's Parcels, Deathly Hallows Bread, Quidditch Pitch Focaccia,…
Whomping Willow Cheese Straw, Honeydukes Haul Cake, Wizard's Chess Squares, Mandrake Bread, Hogwarts Treacle Tart, Wand Breadsticks, and more. For grades 4-7 and older readers. 2021"What can be as yucky to look at as it is yummy to eat? Your dessert! Learn how to make…
a variety of desserts that are both repulsive and tasty. Create dishes like worms in dirt, gooey alien limbs, and "poisoned" apples. Baking dessert has never been so much fun-or so gross!" -- Provided by publisherBy Zac Williams. 2022
"40 creepy, icky, sweet, or sticky kid-friendly recipes for Halloween parties and events. Make your Halloween party a scream with…
these frightfully fun snacks, munchies, sweets, and drinks. Zac Williams serves up the best treats in the neighborhood, sure to elicit squeals of delight from your young guests and goblins. With 40 recipes to choose from, you and your child can stir up a cauldron of Wolfsbane Elixir, scare up a platter of Vampire Bites, Coffin Crunchers, and Dusty Old Bones, or wrap up some Mummy Pups and Spare-Parts Salad that will keep trick-or-treaters of all ages feeling ghoulish and full. Boo!" -- Provided by publisher"Your guests will be delightfully horrified by these disgusting yet delicious entrees, snacks, and party foods! Would you like Maggot…
Burgers for dinner? How about some Crispy Fried Mice for appetizers and Gooey Alien Limbs for dessert? You'll squeal with happy horror at the disgusting, terrifying (and totally tasty) recipes in this book. Clear step-by-step instructions and helpful photos make it easy to cook up each horrifying dish. With frightful delicacies like Bulging Cake Eyeballs, Juicy Bat Wings, and more, will you dare take a bite?" -- Provided by publisherBy Shari Green. 2017
A novel in verse. Sixth-grader Macy, who is deaf, expects disaster when she is sent to help elderly neighbor Iris…
pack for a move to an assisted-living home. To her surprise, Iris soon becomes a firm friend who helps Macy face her own major life changes. For grades 4-7. 2017By Caroline Craig, Joe Archer. 2018
By Susan McQuillan. 2015
Fifty fun recipes for parents and children, from celebrity chefs Elmo, Cookie Monster, Grover, and the beloved Sesame Street gang.…
Simple instructions to make delicious, healthy meals, such as Count von Count's cranberry-apple quinoa and Oscar and Slimey's roasted root veggies. For grades 3-6 and older readers. 2015Step-by-step recipes for 328 quick and great-tasting, kid-friendly meals, snacks, and desserts, from B is for Book sandwiches to wagon…
wheel breakfast pie. Suggests treats for holidays, slumber parties, and more. For grades 3-6 and older readers. 2011By Marion Cunningham. 1995
Provides detailed instructions for beginning cooks on various food-preparation procedures and techniques. The chapter on vegetable soup describes peeling and…
chopping vegetables and explains the difference between boiling and simmering. Includes recipes for salad, hamburgers, pasta, chicken dinner, apple pie, and birthday cake. For grades 4-7 and older readers. 1995By Susan McQuillan. 2007
More than fifty kid-friendly recipes for parents wanting to introduce young children to food preparation, with jokes and tips from…
Big Bird, Grover, and Sesame Street friends. Covers drinks, breakfast, lunch, soups, family dinner, side dishes, and desserts. Includes tips on age-appropriate tasks and kitchen safety. For preschool-grade 2. 2007By Paula H Deen. 2008
Introduces kitchen safety, cooking terms, measuring, setting the table, and manners. Features recipes for breakfast, lunch, dinner, snacks, drinks, birthday…
and holiday treats, dishes for parents, and arts and crafts projects. From the simple--ants on a log--to the more complicated--meat stew with veggies. Adult help recommended. For grades 2-4. 2008By Jill Bloomfield. 2008
Discusses eleven Jewish holidays, each accompanied by recipes for the ancient and modern dishes traditionally served. Covers foods from challah…
bread for Shabbat dinner to potato pancakes for Hanukkah and stuffed cabbage rolls for Sukkot. Includes instructions for keeping kosher. For grades 4-7. 2008By Isabella Gerasole. 2007
More than fifty recipes--from soups, salads, and snacks to main dishes and desserts--grouped by season with special sections for vegetarians.…
Lists ingredients, equipment, and step-by-step directions. Includes explanations of basic kitchen skills and cooking terms. For grades 3-6. 2007By Kate Macdonald. 1988
Step-by-step recipes for teatime fare from egg-salad sandwiches and old-fashioned lemonade to macaroons, raspberry tarts, vanilla ice cream, chocolate caramels,…
cakes, and puddings. Inspired by passages from the books about Anne of Green Gables. Adult assistance recommended. For grades 3-6. 1985