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Pitt Cue Co. - The Cookbook
By Tom Adams, Jamie Berger, Simon Anderson. 2013
With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on…
meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round.From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek toasts with pickled walnuts; Lamb rib with molasses mop and onion salad; Chipotle & confit garlic slaw; Crispy pickled shiitake mushrooms; Toffee apple grunt; Sticky bourbon & cola pudding and so much more, it's all irresistibly delicious food to savour and share.The Accidental Vegetarian: Delicious And Eclectic Food Without Meat
By Simon Rimmer. 2004
When Simon Rimmer bought a small vegetarian restaurant, he had no idea how to cook. Armed with two cookbooks and…
heaps of enthusiasm, he and a friend created the best vegetarian restaurant in Manchester, famous for its unusual food and lovely atmosphere. A confirmed meat eater, Simon had to rethink his cooking and has created vegetarian recipes to please even the most dedicated carnivore. This book is a collection of some of his recipes that are quick to prepare but totally delicious. From good old favourites like macaroni cheese to Simon's more exotic fusion creations such as spicy beetroot and coconut soup, The Accidental Vegetarian will kill the lentil and sandal image of vegetarianism forever!Hugh Johnson in the Garden: The Best Garden Diary Of Our Time
By Hugh Johnson. 2009
Tradescant's Diary, a column of garden jottings, first appeared in the RHS magazine, The Garden, in June 1975. Hugh Johnson…
was its author (in addition to his being Editorial Director of the magazine) and it became a monthly fixture for the RHS's committed gardeners. Hugh's writings are filled with an eclectic mixture of topical, whimsical and humorous anecdotes and are organised to follow a gardener's monthly calendar. Under the name Tradescant's Diary, a name taken from John Tradescant, gardener to Lord Cecil at Hatfield House and to King James I, who was one of the first men to introduce plants from foreign countries to his own garden, Hugh's writings appeared in The Garden from 1975-2006, in Gardens Illustrated in 2007, and in 2008 still appear as monthly blogs through his own website (www.tradsdiary.com).Five Acres and Independence
By Maurice G. Kains. 1973
Everyone who has ever dreamed of getting back to the soil will derive from Maurice Grenville Kains' practical and easy-to-understand…
discussions a more complete view of what small-scale farming means. Countless readers of Five Acres and Independence have come away with specific projects to begin and moved closer to the fulfillment of their dreams of independence on a small farm.Whether you already own a suitable place or are still looking, Five Acres and Independence will help you learn to evaluate land for both its total economic and its specific agricultural possibilities. There are methods of calculating costs of permanent improvements -- draining the land, improving soil, planting wind breaks, putting in septic tanks, cellars, irrigation systems, greenhouses, etc. -- and methods of carrying out those improvements. There are suggestions for specific crops -- strawberries, grapes, vegetables, orchards, spring, summer, and fall crops, transplanting, timing, repairing what already exists -- with methods of deciding what is best for your land and purposes and techniques for making each of them pay. There are suggestions for animals for the small-scale farmer -- goats, chickens, bees -- and means of working them into your overall farm design. And there are suggestions for keeping your small farm in top production condition, methods of continually increasing the value of your farm, methods of marketing your produce and of accurately investing in improvements -- virtually everything a small-scale farmer needs to know to make his venture economically sound.Some things, of course, have changed since 1940 when M. G. Kains revised Five Acres and Independence. But the basic down-to-earth advice of one of the most prominent men in American agriculture and the methods of farming the small-scale, pre-DDT farm are still essentially the same. Much of the information in this book was built on USDA and state farm bureau reports; almost all of it was personally tested by M. G. Kains, either on his own farms or on farms of the people who trusted him as an experienced consultant. His book went through more than 30 editions in the first 10 years after its original publication. It has helped countless small farmers attain their dreams, and it continues today as an exceptional resource for those who want to make their first farming attempt.Style, Stitch, Staple: Basic Upholstering Skills to Tackle Any Project
By Hannah Stanton. 2013
The Japanese and Chinese have been creating bonsai trees for centuries and it is now an internationally popular pastime. This…
compact and stylish guide will provide everything you need to know to grow bonsai successfully, including shaping with wires, watering, seasonal maintenance, tackling common ailments, choosing the right container, feeding and repotting. A directory of over 90 of the most popular species, illustrated with beautiful photographs, will enable you to find the tree that is right for you.The Smallholder's Handbook: Keeping And Caring For Poultry And Livestock On A Small Scale
By Suzie Baldwin. 2015
The Smallholder's Handbook is a detailed manual to start, plan and manage your own smallholding. Suzie explains the level of…
work involved, how much space you need and how to prepare your land. There are chapters on keeping poultry (chickens, turkeys, ducks and geese), as well as pigs, goats and sheep, cows and bees. She also explains why having a variety of animals makes the best use of your resources and how many of each type to keep. Comprehensive advice includes choosing breeds, transporting, feeding, housing, daily care and wellbeing, as well as international legislation that applies to livestock.Creative Vegetable Gardening: Accenting Your Vegetables With Flowers
By Joy Larkcom. 2000
Joy Larkcom believes passionately that a vegetable garden, whatever its size, can be as beautiful as a conventional garden of…
flowers and shrubs. In Creative Vegetable Gardening she shows how the principles of good design can be applied to a kitchen plot and how to use the vibrant textures, colours, and forms of vegetables, herbs and fruit to create glorious effects and intriguing patterns without jeopardizing their productivity. Inspirational colour photographs of potagers and kitchen plots capture the essence of the creative approach to vegetable growing. Techniques are described in clear stages and illustrated with full-colour step-by-step artworks, while an A-Z directory includes more than 150 edible plants with key facts on their cultivation, supplemented with ideas on how to grow them to maximum ornamental effect. Beautifully illustrated, intricate plans of five types of potager - formal, informal, small, urban and winter - add to the wealth of inspirational information.Green Thumbs: A Kid's Activity Guide to Indoor and Outdoor Gardening
By Laurie Carlson. 1995
Upcycling: Create Beautiful Things with the Stuff You Already Have
By Danny Seo. 2011
Have neglected items around your house? They can be the source for exciting craft possibilities! Turn your old leather belts…
into a cool doormat (or even a briefcase!); worn-out paperbacks into gorgeous bud vases; tennis balls into a quaint country swing; chopsticks into a handsome trivet, and many more.With full-color photos throughout to guide and inspire, Danny shows that it's easy to be crafty, and fun to be budget- and eco-conscious.Kim Barnouin has already told her fans how to “stop eating crap and start looking fabulous.” But there’s more to…
being a Skinny Bitch than eating well. Turns out, there’s crap everywhere—not just in food, but in cosmetics, clothing, and home furnishings. Kim blows the lid on all of the nasties in our everyday stuff (everything from lipstick to sofa upholstery), and shows how we can make both small and big changes in our home, wardrobe, and beauty regimen—for living the Ultimate Skinny Bitch lifestyle!The City Homesteader: Self-Sufficiency on Any Square Footage
By Scott Meyer. 2011
The City Homesteader is the handbook for the world of self-sufficient living. It's about living tangibly in a virtual world.…
It's about being resourceful, saving money, reducing consumption, and increasing self-reliance. Join the many who are raising backyard chickens in the city and tilling their side yards: tapping into natural energy, managing homes more efficiently, and getting back to the earth. Explore the homesteading arts: gardening on small and large scales, raising dwarf fruit trees, sprouting grains, smoking meats and fish, grinding grains for flour, making cheese, making wine, cellaring, heating without fossil fuel, harvesting rainwater, composting, and much moreThe City Homesteader provides all the basics, including how to find supplies and step-by-step instructions that make it easy to follow along. Original illustrations throughout help you create your very own homestead on any piece of earth.RHS Big Ideas, Small Spaces: Creative ideas and 30 projects for balconies, roof gardens, windowsills and terraces
By Kay Maguire, Tony Woods. 2017
Bestselling author Kay Maguire and RHS Young Designer of the Year Tony Woods provide stylish design ideas, growing tips and…
advice to help readers turn even the tiniest outdoor space into a beautiful and life-affirming oasis. With 30 step-by-step projects, RHS Big Ideas, Small Spaces shows the urban gardener how to transform balconies, walls, windowsills, rooftops and the smallest of yards.Discover the best planting plans for your garden, with ideas for hanging planted screens, mobile gardens, balcony rail planters and potted shelves. Learn the things you need to know to get your garden started, and how to overcome common problems, and ensure your garden, however small, is beautiful all year round.Responses of Fruit Trees to Global Climate Change
By Fernando Ramírez, Jose Kallarackal. 2015
Global climate change is expected to produce increased carbon dioxide levels in the atmosphere, higher temperatures, aberrant precipitation patterns and…
a host of other climatic changes that would affect all life on this planet. This review article addresses the impact of climate change on fruit trees and the response of the trees to a changing environment. The response of fruit trees to increasing carbon dioxide levels, phenological changes occurring in the trees themselves due to increased temperature and the lower chilling hours especially in the temperate regions, ecophysiological adaptations of the trees to the changing climate, impact of aberrant precipitation, etc. are reviewed. There is very little data on the impact of rising CO2 levels on fruit tree performance or productivity including the temperate region. Based on a large number of observations on the phenology, there is reason to believe that the flowering and fruiting of most species have advanced by quite a few days, but with variations in different crops and on different continents. The chilling hours have also grown shorter in many regions, causing considerable reductions in yield for several species. In the tropics, there is very little work on fruit trees; however, the available data show that precipitation is a major factor regulating their phenology and yield. The ecophysiological adaptations vary from species to species, and there is a need to develop phenological models in order to estimate the impact of climate change on plant development in different regions of the world. More research is also called for to develop adaptation strategies to circumvent the negative impacts of climate change.Elements of Style
By Erin Gates. 2014
From the rising-star designer and author of the hit blog, Elements of Style, a full-color, fully illustrated book packed with…
honest advice, inspiration, ideas, and lessons learned about designing a home that reflects your personality and style.Elements of Style is a uniquely personal and practical decorating guide that shows how designing a home can be an outlet of personal expression and an exercise in self-discovery. Drawing on her ten years of experience in the interior design industry, Erin combines honest design advice and gorgeous professional photographs and illustrations with personal essays about the lessons she has learned while designing her own home and her own life--the first being: none of our homes or lives is perfect. Like a funny best friend, she reveals the disasters she confronted in her own kitchen renovation, her struggles with anorexia, her epic fight with her husband over a Lucite table, and her secrets for starting a successful blog. Organized by rooms in the house, Elements of Style invites readers into Erin's own home as well as homes she has designed for clients. Fresh, modern, and colorful, it is brimming glamour and style as well as advice on practical matters from choosing kitchen counter materials to dressing a bed with pillows, picking a sofa, and decorating a nursery without cartoon characters. You'll also find a charming foreword by Erin's husband, Andrew, and an extensive Resource and Shopping Guide that provides an indispensable a roadmap for anyone embarking on their first serious home decorating adventure. With Erin's help, you can finally make your house your home.The Breeder's Exception to Patent Rights
By Viola Prifti. 2015
This book is the first to analyze the compliance of different types of a breeder's exception to patent rights with…
article 30 of the Agreement on Trade-Related Aspects of Intellectual Property Rights. This type of exception allows using protected biological matter for breeding new varieties of plants. The breeder's exception is widely accepted under plant variety legislation, but it is not common under patent laws despite the fact that patent rights often cover plant varieties. Only few European countries have adopted such an exception. After the entry into force of the Agreement on a Unified Patent Court, the exception will be mandatory for all European Union Member states. Based on a legal and economic approach, this book offers guidance to those countries that need to incorporate a breeder's exception into their national patent systems and suggests the importance of the exception for promoting plant breeding activities.Why Can't My Garden Look Like That?: Proven, Easy Ways To Make A Beautiful Garden Of Your Own
By John Shortland. 2013
How many times when we are visiting gardens, or thumbing through a glossy magazine, do we look at our own…
garden with mixed feelings of disappointment and despair, and exclaim 'Why can`t my garden look like that?'. The simple answer is `it can`. This book demonstrates just how easy it is to make adjustments to what is already there to make your garden stunning, whatever its size. Whether it's an issue with design, plant selection or pruning - or even lack of time - simple solutions are described in clear, jargon-free language that will appeal both to the complete novice and those with more experience. Written in an informal, easy-to-read style this book will enable everyone to have a garden they can be proud of.Conscious Money: Living, Creating, and Investing with Your Values for a Sustainable New Prosperity
By Patricia Aburdene. 2012
Why not make money and make a difference, too? A revolutionary blueprint for growing wealth, finding fulfillment, and changing the…
world by living your values. In the emerging era of Conscious Money, we achieve prosperity by tapping into the power of values, consciousness, and sound economic principles. By applying the wisdom of Conscious Money to your personal finances, you can build a foundation for sustainable wealth and true fulfillment. No longer will you need to choose between your core values and your paycheck. Instead you'll expand on-the-job creativity, grow income through conscious practices, and change the world as you: * identify your unique personal values; * break down barriers to financial success; * partner with companies that reflect your values; * express your values through conscious shopping; * tap into higher consciousness at the office; * harness your intuition to clarify financial choices; and * invest in enterprises that honor the planet.Rightsize... Right Now!
By Regina Leeds. 2015
Get ready for moving day the stress-free way Whether your new home is across the country or across the street,…
moving is never easy. Between the packing, the hauling, and the unpacking--let alone the clutter of boxes, the misplaced items, and the upheaval of leaving the old place behind--the stress can overwhelm even the most easygoing person. But with the right plan, it doesn't have to be that way! For over 25 years, bestselling author and professional organizer Regina Leeds has helped her clients prepare for new homes with practical support and a fresh perspective. She sees moving as an opportunity to simplify and start fresh. In Rightsize . . . Right Now! Regina outlines her 8-week plan to clear clutter, organize, pack, and relocate without stress, with: Helpful guidance on making a moving plan, from hiring movers down to forwarding mail Strategies to tackle each room in the house in a smart, efficient way Rightsizing projects to weed out unneeded possessions Expert advice on organizing your belongings for the move and the new home Weekly self-care tips to keep you from getting bogged down No matter if you're going from dorm to apartment, house to house, castle to condo, or you're preparing for retirement, Rightsize . . . Right Now! will help you to conquer the chaos of moving and settle into a simpler, cleaner home.The New Greenmarket Cookbook
By Gabrielle Langholtz. 2014
Founded in 1976 with 12 farmers in a parking lot, New York's famed Greenmarket has now grown to become the…
largest and most diverse network of outdoor urban farmers' markets in the country, with 54 markets and more than 230 participating family farms, bakeries, and fishermen. Celebrated chefs have long touted the produce available at these markets, sourcing ingredients for some of their best dishes.Now,The New Greenmarket Cookbook brings to life the variety, flavor, and personal connections that have made the Greenmarket a culinary destination known the world over. Following the natural cycle of a year at the market, with chapters organized by season, the book offers easy, delicious restaurant recipes from the top chefs who frequent the stands for ingredients and inspiration.With full-color photos to illustrate the simple- yet- spectacular dishes-think sugar snap peas with mint, pavlova with strawberries, basil cider-braised pork shoulder, dandelion greens salad, cantaloupe and hyssop popsicles, and lemon thyme panna cotta--The New Greenmarket Cookbook is a gorgeous, flavorful journey through a bountiful year at the Greenmarket.