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Two little trains
By Margaret Wise Brown, Leo and Diane Dillon. 2003
Two trains are heading west. One is streamlined, the other small and old. On their parallel journeys, the trains encounter…
rivers, hills, snow, and dust storms, but neither is thwarted. But look closer and see that these two trains, though similar in many ways, have a surprising difference: one is the real thing, traversing the countryside, and the other is a toy, making its way across rug fringe "tracks," along the edge of a bathtub, through a tunnel made from a book, and past a broom and dust pan. For grades pres-school to kindergarten. For preschool-grade 2. 1977The Anne of Green Gables cookbook
By Kate Macdonald. 1988
Step-by-step recipes for teatime fare from egg-salad sandwiches and old-fashioned lemonade to macaroons, raspberry tarts, vanilla ice cream, chocolate caramels,…
cakes, and puddings. Inspired by passages from the books about Anne of Green Gables. Adult assistance recommended. For grades 3-6. 1985Mary Poppins in the kitchen: a cookery book with a story (Mary Poppins Ser. #No. 6)
By P. L Travers. 1975
On Cherry-Tree Lane, nanny Mary Poppins teaches the Banks children some of her favorite recipes from A to Z. Starting…
with Apple Brown Betty, she progresses through Irish Stew, Jam tarts, Shepherd's Pie, and Zodiac Cake. Includes a week of stories. For grades 4-7. 1975Bread and jam for Frances
By Russell Hoban. 1992
Charles Dickens's A Christmas Carol: A Book-to-Table Classic (Puffin Plated)
By Charles Dickens. 2018
Puffin Plated: A Book-to-Table Reading Experience.A deluxe, full-color hardback edition of the perennial Christmas classic featuring a selection of recipes…
for your holiday table from Giada de Laurentiis, Ina Garten, Martha Stewart, and Trisha Yearwood!Have your book and eat it, too, with this clever edition of Charles Dickens's A Christmas Carol featuring delicious recipes from celebrity chefs. Plan your perfect Christmas feast with a carefully curated menu of holiday dishes, from succulent baked ham to smashed root vegetables. And top it all off with fruitcake cookies and pecan pie. Celebrate the holiday with a good meal and a good book!Book includes full, unabridged text of Charles Dickens' A Christmas Carol, interspersed with recipes, food photography, and special food artwork.Jane Austen's Pride and Prejudice: A Book-to-Table Classic (Puffin Plated)
By Jane Austen. 2013
Puffin Plated: A Book-to-Table Reading ExperienceA deluxe, full-color hardback edition of the perennial Jane Austen classic featuring a selection of…
recipes for tea-time treats by the one and only Martha Stewart!Have your book and eat it, too, with this clever edition of a classic novel, featuring delicious recipes from celebrity chefs. In this edition of Jane Austen's regency classic Pride and Prejudice, plan a fancy tea party or book club gathering with recipes for sweet confections and pastries. From maple glazed scones and delicate sugar and spice cake, to berry tartlets and French macaroons. Bring your friends and family together with a good meal and a good book!Book includes full, unabridged text of Jane Austen's Pride and Prejudice, interspersed with recipes, food photography, and special food artwork.The Anne of Green Gables Cookbook
By Kate Macdonald. 1987
Inspired by the most famous of all Canadian children's books, L.M. Montgomery's Anne of Green Gables, this cookbook combines easy…
step-by-step recipes with charming watercolours of Anne and her friends and quotations from three of the ever-popular Anne books. Never before have good things to eat and drink been so successfully derived from cooking episodes in children's literature. From 'Poetical Egg Salad Sandwiches' to 'Anne's Liniment Cake' and 'Diana Barry's Favourite Raspberry Cordial', these delicious treats will be fun to makeand they'll be sure to turn out well because they were kitchen-tested by a twelve-year-old who had perfect results! KATE MACDONALD is a home economist and food stylist with a very special interest in the Anne books: she is L.M. Montgomery's granddaughter. A graduate in Home Economy from Ryerson Polytechnical Institute, Toronto, she does food styling for advertisers and for Canadian magazines. She lives and works in Toronto.Dune: The inspiration for the blockbuster film (DUNE #1)
By Frank Herbert. 1965
'An astonishing science fiction phenomenon' WASHINGTON POST'I know nothing comparable to it except The Lord of the Rings' Arthur C…
Clarke'It is possible that Dune is even more relevant now than when it was first published' NEW YORKERThe Duke of Atreides has been manoeuvred by his arch-enemy, Baron Harkonnen, into administering the desert planet of Dune. Although it is almost completely without water, Dune is a planet of fabulous wealth, for it is the only source of a drug prized throughout the Galactic Empire. The Duke and his son, Paul, are expecting treachery, and it duly comes - but from a shockingly unexpected place.Then Paul succeeds his father, and he becomes a catalyst for the native people of Dune, whose knowledge of the ecology of the planet gives them vast power. They have been waiting for a leader like Paul Atreides, a leader who can harness that force ...DUNE: one of the most brilliant science fiction novels ever written, as engrossing and heart-rending today as it was when it was first published half a century ago.Joint winner of the HUGO AWARD for best novel, 1966Winner of the NEBULA AWARD for best novel, 1965Read the book which inspired the 2021 Denis Villeneuve epic film adaptation, Dune, starring Oscar Isaac, Timothée Chalamet, Zendaya and Josh Brolin.The Official Narnia Cookbook
By Douglas Gresham. 1998
The only OFFICIAL Narnia cookbook! Explore over 60 illustrated recipes inspired by the classic fantasy series The Chronicles of Narnia.…
Illustrations in this ebook appear in vibrant full color on a full-color ebook device, and in rich black-and-white on all other devices. From the White Witch's spellbinding Turkish Delight to the centaurs' mouthwatering oatcakes and the Dryads' favorite gooseberry fools, each recipe in The OFFICIAL Narnia Cookbook is a culinary tribute to the overwhelming influence The Chronicles of Narnia has had on generations of readers. With anecdotes by C. S. Lewis's stepson, Douglas Gresham, and illustrations by the original artist, Pauline Baynes, this is a delicious way to expand your journey into Narnia whether you are a fan of the books or like to cook and read about food. Enjoy these treats with any or all of the seven books from The Chronicles of Narnia—The Magician's Nephew; The Lion, the Witch and the Wardrobe; The Horse and His Boy; Prince Caspian; The Voyage of the Dawn Treader; The Silver Chair; and The Last Battle.