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Vlad the Impaler: The Real Count Dracula
By Enid A. Goldberg, Norman Itzkowitz. 2007
Loyalty meant nothing to Vlad Dracula, a Transylvanian prince who'd sacrifice anything to stay in power. He ruled with a…
thirst for blood so terrible that the most famous vampire in literature was named after him.Grigory Rasputin
By Enid A. Goldberg, Norman Itzkowitz. 2007
His Holiness The 17th Karmapa Ogyen Trinley Dorje: A Biography
By Tsering Namgyal Khortsa. 2013
A fascinating and riveting life sketch of one of the most respected spiritual leaders of our times which also…
delves deep into the various facets of Buddhism The seventeenth Karmapa Ogyen Trinley Dorje is the leader of the Karma Kagyu School one of the four main schools of Tibetan Buddhism Born in 1985 in eastern Tibet to nomadic parents he was recognized as the reincarnation of the sixteenth Karmapa who passed away in the US in 1981 He became the first Tibetan reincarnation to be recognized by both the Dalai Lama and the Chinese Government The 15-year-old monk made headlines when he escaped to India in 2000 Currently living near Dharamshala in Himachal Pradesh India the Karmapa is widely seen as an important spiritual leader of the twenty-first century Over the past decade and a half he has grown up into a formidable leader and an impressive orator Behind the fa ade of scandals and controversies surrounding the Karmapa is an extraordinary young man full of charisma and intelligence Yet few know who the Karmapa is and what he believes in What are his teachings and what is his vision for the world How is he restoring his 900-year-old Tibetan Buddhist institution of which he is the head In a unique mixture of biography travelogue and reportage the author brings alive the life of the Karmapa who is grappling with immense challenges to modernize spirituality while keeping its essence alive Here is a timely volume that is highly relevant today given the worldwide attention on the developments in Tibet and its impact on BeijingOur Man in Hibernia: Ireland, The Irish and Me
By Charlie Connelly. 2010
Each year on St Patrick's Day eighty million people around the world celebrate their Irish ancestry. Millions more don leprechaun…
hats and down pints of Guinness in the annual high-fiving of Ireland and the Irish. Charlie Connelly was one of them. He thought he had a good idea of what Ireland was all about. He was, after all, practically Irish. He had a bodhran and everything. Then, when he was least expecting it, he went to live there. Our Man in Hibernia follows Charlie's adventures among the Irish. Immersing himself in Ireland's language, music and literature, he learns how closely the rose-tinted image he'd grown up with matches the reality, and explores the land, from the small patch of Connemara bog that changed the world to the Holy Tree Stump of Rathkeale. From defining moments of the country's history - the Great Famine and the Easter Rising - to its quirkier phenomena, such as the National Ploughing Championships and the Rose of Tralee, in Our Man in Hibernia Charlie Connelly paints an evocative, entertaining and witty portrait of Ireland today.Francisco Pizarro: Destroyer of the Inca Empire
By John Diconsiglio. 2009
Mani: Travels In Southern Peloponnese (New York Review Books. Classics)
By Patrick Fermor. 2006
This is Patrick Leigh Fermor's spellbinding part-travelogue, part inspired evocation of a part of Greece's past. Joining him in the…
Mani, one of Europe's wildest and most isolated regions, cut off from the rest of Greece by the towering Taygettus mountainPortrait of Orkney
By George Brown. 1989
Catherine the Great: Empress of Russia
By Zu Vincent. 2009
Roumeli: Travels In Northern Greece (John Murray Travel Classics)
By Patrick Leigh Fermor. 2003
Patrick Leigh Fermor's Mani compellingly revealed a hidden world of Southern Greece and its past. Its northern counterpart takes the…
reader among Sarakatsan shepherds, the monasteries of Meteora and the villages of Krakora, among itinerant pedlars and beggars, and even tracks down at Missolonghi a pair of Byron's slippers.Roumeli is not on modern maps: it is the ancient name for the lands from the Bosphorus to the Adriatic and from Macedonia to the Gulf of Corinth. But it is the perfect, evocative name for the Greece that Fermor captures in writing that carries throughout his trademark vividness of description. But what is more, the pictures of people, traditions and landscapes that he creates on the page are imbued with an intimate understanding of Greece and its history.Rick Steves Best of England (Rick Steves)
By Rick Steves. 2016
Hit England's can't-miss art, sights, and bites in two weeks or less with Rick Steves Best of England!Rick's expert advice…
on what's worth your time and moneyShort itineraries covering the best of London, Bath, the Cotswolds, Stratford-upon-Avon, Liverpool, the Lake District, and York, including Windsor Castle, Cambridge, Oxford, Stonehenge, and moreRick's tips for beating the crowds, skipping lines, and avoiding tourist trapsThe best of local culture, flavors, and haunts, including step-by-step walking tours of world-class museums and atmospheric neighborhoodsTrip planning strategies like how to link destinations and design your itinerary, what to pack, where to stay, and how to get aroundOver 400 full-color pages with detailed maps and vibrant photosSuggestions for side trips and excursionsExperience England's Old-World sophistication and modern-day excitement for yourself with Rick Steves Best of England!Planning a longer trip? Rick Steves England is the classic, in-depth guide to exploring the country.Trieste and the Meaning of Nowhere
By Jan Morris. 2001
Every year more than 270,000 students from all around the world come to study in the UK - and the…
number is growing by 10 per cent a year. At present, most students coming to the UK have to rely on information from their friends, and brief leaflets and booklets supplied by universities. This indispensable guide tells students all they need to know about Britain's higher education system: the application process, funding, immigration controls, health service, accommodation, study methods and employment opportunities, as well as university life, British customs and habits, and lots of other information on day to day living in the UK.Sacred Places Europe: 108 Destinations (Sacred Places: 108 Destinations series)
By Brad Olsen. 1925
Combining current trends, academic theories, and historical insights, this travel guide brings both lesser-known and famous European spiritual locales into…
perspective by explaining the significance of each sacred site. The cultural relevance, history, and spirituality of each site--including Stonehenge, the Acropolis, Mont Saint Michel, Pompeii, and Saint Peter's Basilica--are explained, creating a moving and artistic travel experience. Each destination--with selections spanning more than 15 countries throughout Europe--is accompanied by easy-to-follow maps and directions.Eat London: All About Food
By Terence Conran, Peter Prescott. 2017
London is a city brimful of culinary possibilities, from lively markets to Michelin-starred restaurants. This third edition of Eat London…
is completely revised and updated, with entries highlighting the very best food stops not to be missed on a tour of London in 14 chapters. This is much more than a restaurant guide - it is a book all about food and the people who make, sell and care about it. From the best fish and chip shops of East London to haute cuisine and artisan food stores in Mayfair, every entry has been assessed for quality, originality, convivial ambience and consistency. Also featured are recipes from some of the capital's favourite restaurants including A. Wong, River Café, Honey & Co. and Sartoria.Special photography by Lisa Linder illustrates the wonderful food and everyday streetlife of the city.How to Live and Work in the UK: The Essential Guide To Uk Immigration, The Points Based System And Life In The Uk
By Mathew Collins, Nicky Barclay. 2009
This essential handbook is for anyone wishing to enter the UK to work, study, settle, join their family, or visit…
- and who wants to remain in the UK indefinitely. It is ideal for students, would-be immigrants to the UK, HR professionals, and expats. It will help them to identify which visa category is applicable to them, and will prepare them for passing the Life in the UK test as set by the Home Office for those applying for British citizenship. Written by immigration practitioners, this book is an easy to use handbook that readers will refer to, time and time again. This book is an essential read for those planning to come to the UK and who need to make a visa application. It covers: - critical information on which visa categories may be appropriate to their circumstances - how to make a visa application - what to expect when they arrive in the UK, including important information on how to establish a National Insurance number (for working), familiarising themselves with the taxation system, how to register with a Doctor and Dentist, plus much more. For those employing non-UK/EU citizens, this book explains: - what essential checks you must put in place - details of the Points Based System and how individuals can qualify - how to obtain a licence to employ foreign nationals and the HR compliance issues that need to be in place in order to remain compliant with the UK Border Agency For employers dealing with intra-company transfers and global people mobility issues, it offers a simple and understandable way to assess employees and whether they meet the appropriate visa requirements.For the Love of London: What Makes London Great By The People Who Make It Great
By Conrad Gamble. 2017
London is an epic story, with glorious locations that make your heart race and your head think. And, like all…
the best stories, it has wonderful characters. This book is filled with those characters talking about their favourite aspects of this phenomenal city. From leaders in their fields to local legends, these are the people whose beat sets the rhythm of London. Their brief was simple: to reveal something that captivated them about London. The result is a diverse range of vignettes that capture the eccentricity, authenticity and true originality of London.Beautifully illustrated throughout with stunning photography by Tony Briggs and Andy Donohoe, amongst others, this unique book is the perfect package both for those who have already fallen in love with London, and for those who are just beginning to discover the city.The Narnian: The Life and Imagination of C. S. Lewis
By Alan Jacobson. 2005
The Villa: Escape to Sicily with the Number One Bestseller
By Rosanna Ley. 2014
THE #1 KINDLE BESTSELLER. An unforgettable story set off the sun-soaked coast of Sicily for fans of Dinah Jefferies, Victoria…
Hislop and Santa Montefiore.'The perfect holiday companion' - Heat'The ultimate feel-good read' - Candis'Sun-soaked escapism' - Best**********When Tess Angel receives a solicitor's letter inviting her to claim her inheritance - the Villa Sirena, perched on a clifftop in Sicily - she is stunned. Her only link to the island is through her mother, Flavia, who left Sicily during World War II and cut all contact with her family. When Tess goes to Sicily, Flavia realises the secrets from her past are about to be revealed and decides to try to explain her actions. Meanwhile, Tess' teenage daughter Ginny is stressed by college, by her blooming sexuality and filled with questions that she longs to ask her father, if only she knew where he was...********SEE WHAT EVERYONE IS SAYING ABOUT ROSANNA LEY:'An impeccably researched and deftly written narrative that kept me hooked until the end' - Kathryn Hughes, bestselling author of The Letter 'Loved it from start to finish. A brilliant holiday read' - Amazon reviewer'Perfect for fans of Santa Montefiore, Victoria Hislop and Leah Fleming' - Candis 'On so many levels a fantastic read' - Amazon reviewer'A fascinating story with engaging themes' - Dinah Jefferies, bestselling author of The Tea Planter's Wife 'Warm, enthralling, one of my favourite authors' - Amazon reviewerCatalan Food: Culture and Flavors from the Mediterranean
By Caroline Wright, Daniel Olivella. 2018
Catalan cuisine authority Daniel Olivella serves historical narratives alongside 80 carefully curated Spanish food recipes like tapas …
paella and seafood that are simple and fresh In proud vibrant Catalonia food is what brings people together whether neighbors family or visitors By the sea over a glass of chilled vermouth and the din of happily shared homemade Pica Pica tapas is where you ll find the most authentic Catalonia The region is known for its wildly diverse indigenous ingredients from seafood to jamon Ib rico to strains of rice and richly flavored cuisine that has remained uniquely Catalan throughout its complex and fraught history In Catalan Food the recipes are intended to be cooked leisurely and with love the Catalan way Featuring traditional dishes like Paella Barcelonata Seafood Paella and Llom de Porc Canari Slow-roasted Pork Loin as well as inventive takes on classics like Tiradito amb Escalivada Spanish Sashimi with Roasted Vegetable Purees and Amanida de Tom quet amb Formatge de Cabra Texas Peach and Tomato Salad with Goat Cheese Catalan Food brings heritage into any home cook s kitchen where Catalonia s cuisine was born To know a culture you must taste it none is more rich and stunningly delicious than Catalonia sWalnut Wine and Truffle Groves: Culinary Adventures in the Dordogne
By Kimberly Lovato. 2009
Pull up a chair and visit the Dordogne (called Périgord by the locals) the way it should be visited: one…
bite at a time. Walnut Wine and Truffle Groves is a culinary travel book that navigates the back roads—as well as the menus and markets—of the southwestern region of France with newfound excitement. Through interviews with local home cooks and chefs, visits to local farms, historic sites and wineries, market tours, and serendipitous detours, Lovato provides a glimpse into this unspoiled wonderland. The alluring recipes and stunning photographs let readers discover the true jewels in France’s culinary crown as well as discover the country’s most beautiful and less trod-upon provinces.