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The Art of Killing Well
By Marco Malvaldi. 2011
Nothing could please a chef more than a chance to learn the secrets of a Baron's castle kitchen. Having travelled…
the length and breadth of the country compiling his masterpiece, The Science of Cooking and The Art of Eating Well, Pellegrino Artusi relishes the prospect of a few quiet days and a boar hunt in the Tuscan hills. But his peace is short-lived. A body is found in the castle cellar, and the local inspector finds himself baffled by an eccentric array of aristocratic suspects. When the baron himself becomes the target of a second murder attempt, Artusi realises he may need to follow his infallible nose to help find the culprit. Marco Malvaldi serves up an irresistible dish spiced with mischief and intrigue, and sweetened with classical elegance and wit. His stroke of genius is to bring Italy's first cookery writer to life in this most entertaining of murder mysteries.'WILL MAKE READERS LONG FOR LAZY DAYS IN RURAL FRANCE' Irish IndependentMillions of readers worldwide are discovering the special world…
of Bruno, Chief of Police, and the Dordogne Mysteries. There's murder in paradise in the twelfth case for France's favourite cop in this addition to a beloved seriesA missing art student. An international investigation. A secret that will shatter Bruno's charming village of St Denis. A rich American art student is found dead at the bottom of a well in an ancient hilltop castle. The young woman, Claudia, had been working in the archives of an eminent French art historian, a crippled Resistance war hero, at his art-filled chateau. As Claudia's White House connections get the US Embassy and the FBI involved, Bruno traces the people and events that led to her fatal accident - or was it murder?Bruno learns that Claudia had been trying to buy the chateau and art collection of her tutor, even while her researches led her to suspect that some of his attributions may have been forged. This takes Bruno down a trail that leads him from the ruins of Berlin in 1945, to France's colonial war in Algeria.The long arm of French history has reached out to find a new victim, but can Bruno identify the killer - and prove his case?The Bangalore Detectives Club (The Bangalore Detectives Club Series)
By Harini Nagendra. 2022
'A gorgeous debut mystery with a charming and fearless sleuth . . . spellbinding' SUJATA MASSEY'Told with real warmth and…
wit. . . A perfect read for fans of Alexander McCall Smith and Vaseem Khan' - ABIR MUKHERJEE'A cosy mystery that warmly illuminates a time and place not often examined in fiction' VASEEM KHAN'A beautifully painted picture of a woman's life in 1920s India' M W CRAVEN'A delight' CATRIONA MCPHERSON'The classic whodunnit with the added appeal of a female sleuth in Colonial India. . . fascinating' RHYS BOWENMurder and mayhem . . . monsoon season is coming._____________________________Solving crimes isn't easy.Add a jealous mother-in-law and having to wear a flowing sari into the mix, and you've got a problem.When clever, headstrong Kaveri moves to Bangalore to marry doctor Ramu, she's resigned herself to a quiet life.But that all changes the night of the party at the Century Club, where she escapes to the garden for some peace - and instead spots an uninvited guest in the shadows. Half an hour later, the party turns into a murder scene. When a vulnerable woman is connected to the crime, Kaveri becomes determined to save her and launches a private investigation to find the killer, tracing his steps from an illustrious brothel to an Englishman's mansion. She soon finds that sleuthing in a sari isn't as hard as it seems when you have a talent for maths, a head for logic and a doctor for a husband.And she's going to need them all as the case leads her deeper into a hotbed of danger, sedition and intrigue in Bangalore's darkest alleyways . . .BOOK ONE IN THE BANGALORE DETECTIVES CLUB SERIES*INCLUDES A BONUS CHAPTER OF DELICIOUS INDIAN RECIPES* ___________If you love murder mystery series like Alexander McCall Smith's The No. 1 Ladies Detective Agency, Vaseem Khan's Baby Ganesh Agency and Ovidia Yu's Crown Colony series, you won't want to miss THE BANGALORE DETECTIVES CLUB, Book One in a brand new series from Harini Nagendra'Told with real warmth and wit. . . Harini Nagendra has created an intricate and fiendish mystery with a wonderful duo of amateur sleuths Kaveri and Ramu at its heart, and capturing the atmosphere and intensity of Bangalore in the roaring twenties. I can't wait for the next instalment. A perfect read for fans of Alexander McCall Smith and Vaseem Khan' - ABIR MUKHERJEE'Riveting. [Nagendra's] use of colonial history is thoroughly fascinating, with devastating depictions of the airy condescension of the British. A fine start to a promising series' BOOKLIST Starred Review'Harini Nagendra takes us to a wonderfully unfamiliar world in this delightful debut mystery. . .I couldn't put it down' VICTORIA THOMPSON, USA Today bestselling author of Murder on Madison Square'Absolutely charming . . . this one is a winner!' CONNIE BERRY, USA Today best-selling and Agatha-nominated author of The Kate Hamilton Mysteries.'This lush mystery will transport you to heady 1920s Bangalore, where new bride Kaveri stumbles into sleuthing-while dragging her doctor-husband into the fray. Mouth-watering fashion and food set against simmering colonial intrigue in this delicious whodunit can be devoured in one sitting.' SUMI HAHN author of The Mermaid from Jeju'I loved The Bangalore Detectives Club . . . Kaveri especially is charming' Ovidia Yu, author of The Cannonball Tree MysteryThe Art of Killing Well: A Pellegrino Artusi Mystery
By Marco Malvaldi. 2011
Nothing could please a chef more than a chance to learn the secrets of a Baron's castle kitchen. Having travelled…
the length and breadth of the country compiling his masterpiece, The Science of Cooking and The Art of Eating Well, Pellegrino Artusi relishes the prospect of a few quiet days and a boar hunt in the Tuscan hills. But his peace is short-lived. A body is found in the castle cellar, and the local inspector finds himself baffled by an eccentric array of aristocratic suspects. When the baron himself becomes the target of a second murder attempt, Artusi realises he may need to follow his infallible nose to help find the culprit. Marco Malvaldi serves up an irresistible dish spiced with mischief and intrigue, and sweetened with classical elegance and wit. His stroke of genius is to bring Italy's first cookery writer to life in this most entertaining of murder mysteries.Foul Deeds and Fine Dying: A Pellegrino Artusi Mystery
By Marco Malvaldi. 2020
Pellegrino Artusi, the great gastronome and amateur detective, is back. It is 1900 and Pellegrino's famed cookbook is in its…
fifth edition. Flushed from his fortune and success, our hero joins a weekend party at the Tuscan castle of the wealthy agricultural entrepreneur, Secondo Gazzolo. In this castle of winding corridors, secret passageways and clandestine meetings, Pellegrino finds a curious collection of guests, each with their own purpose for being there.But when one of the party is found dead in his locked bedroom, seemingly the victim of suffocation, it is up to Pellegrino and his old friend, the detective Ispettore Artistico, to solve what really happened, for the science of food is every bit as complex, rigorous and tantalising as the sublime art of investigation.A perfect "locked room mystery" that will have your brain and your tastebuds tickled.Translated from the Italian by Howard CurtisFoul Deeds and Fine Dying: A Pellegrino Artusi Mystery
By Marco Malvaldi. 2020
Pellegrino Artusi, the great gastronome and amateur detective, is back. It is 1900 and Pellegrino's famed cookbook is in its…
fifth edition. Flushed from his fortune and success, our hero joins a weekend party at the Tuscan castle of the wealthy agricultural entrepreneur, Secondo Gazzolo. In this castle of winding corridors, secret passageways and clandestine meetings, Pellegrino finds a curious collection of guests, each with their own purpose for being there.But when one of the party is found dead in his locked bedroom, seemingly the victim of suffocation, it is up to Pellegrino and his old friend, the detective Ispettore Artistico, to solve what really happened, for the science of food is every bit as complex, rigorous and tantalising as the sublime art of investigation.A perfect "locked room mystery" that will have your brain and your tastebuds tickled.Translated from the Italian by Howard CurtisThe Bangalore Detectives Club (The Bangalore Detectives Club Series)
By Harini Nagendra. 2022
'The first in an effervescent new mystery series. . . a treat for historical mystery lovers looking for a new…
series to savor (or devour)' NEW YORK TIMESMurder and mayhem . . . monsoon season is coming. _____________________________ Solving crimes isn't easy. Add a jealous mother-in-law and having to wear a flowing sari into the mix, and you've got a problem. When clever, headstrong Kaveri moves to Bangalore to marry doctor Ramu, she's resigned herself to a quiet life. But that all changes the night of the party at the Century Club, where she escapes to the garden for some peace - and instead spots an uninvited guest in the shadows. Half an hour later, the party turns into a murder scene. When a vulnerable woman is connected to the crime, Kaveri becomes determined to save her and launches a private investigation to find the killer, tracing his steps from an illustrious brothel to an Englishman's mansion. She soon finds that sleuthing in a sari isn't as hard as it seems when you have a talent for maths, a head for logic and a doctor for a husband. And she's going to need them all as the case leads her deeper into a hotbed of danger, sedition and intrigue in Bangalore's darkest alleyways . . . BOOK ONE IN THE BANGALORE DETECTIVES CLUB SERIES INCLUDES A BONUS CHAPTER OF DELICIOUS INDIAN RECIPES ___________ 'A gorgeous debut mystery with a charming and fearless sleuth . . . spellbinding' SUJATA MASSEY 'Told with real warmth and wit. . . A perfect read for fans of Alexander McCall Smith and Vaseem Khan' ABIR MUKHERJEE 'A cosy mystery that warmly illuminates a time and place not often examined in fiction' VASEEM KHAN 'A beautifully painted picture of a woman's life in 1920s India' M W CRAVEN 'A delight' CATRIONA MCPHERSON 'The classic whodunnit with the added appeal of a female sleuth in Colonial India. . . fascinating' RHYS BOWEN 'Told with real warmth and wit. . . Nagendra has created an intricate and fiendish mystery... A perfect read for fans of Alexander McCall Smith and Vaseem Khan' - ABIR MUKHERJEE 'Riveting. [Nagendra's] use of colonial history is thoroughly fascinating, with devastating depictions of the airy condescension of the British. A fine start to a promising series' BOOKLIST Starred Review 'Harini Nagendra takes us to a wonderfully unfamiliar world in this delightful debut mystery. . .I couldn't put it down' VICTORIA THOMPSON'Absolutely charming . . . this one is a winner!' CONNIE BERRY'An enjoyable trip back in time with a spunky young woman for company.' R V RAMAN'Mouth-watering fashion and food set against simmering colonial intrigue in this delicious whodunit can be devoured in one sitting.' SUMI HAHN'I loved The Bangalore Detectives Club . . . Kaveri especially is charming.' OVIDIA YU'Nagendra makes her fiction debut with an exceptional series launch. . . rich, edifying, and authentic' Publishers Weekly, Starred Review 'Deliciously exotic' Sunday Post