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CELAPublic library services for Canadians with print disabilities

Centre for Equitable Library Access
Public library service for Canadians with print disabilities

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Showing 1 - 20 of 36586 items

In the company of crows and ravens

By John M Marzluff. 2020

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Nature
Human-narrated audio

From the cave walls at Lascaux to the last painting by Van Gogh, from the works of Shakespeare to those…

of Mark Twain, there is clear evidence that crows and ravens influence human culture. Yet this influence is not unidirectional, say the authors of this fascinating book: people profoundly influence crow culture, ecology, and evolution as well. John Marzluff and Tony Angell examine the often surprising ways that crows and humans interact. The authors contend that those interactions reflect a process of "cultural coevolution." They offer a challenging new view of the human-crow dynamic-a view that may change our thinking not only about crows but also about ourselves. In the Company of Crows and Ravens takes a close look at the influences people have had on the lives of crows throughout history and at the significant ways crows have altered human lives. This book illuminates the entwined histories of crows and people and concludes with an intriguing discussion of the crow-human relationship and how our attitudes toward crows may affect our cultural trajectory

American serengeti: The last big animals of the great plains

By Dan Flores. 2017

DAISY audio (Direct to player), DAISY audio (Zip)
Nature, Environment, Animals and wildlife
Human-narrated audio

America's Great Plains once possessed one of the grandest wildlife spectacles of the world, equaled only by such places as…

the Serengeti, the Masai Mara, or the veld of South Africa. Pronghorn antelope, gray wolves, bison, coyotes, wild horses, and grizzly bears: less than two hundred years ago these creatures existed in such abundance that John James Audubon was moved to write, "it is impossible to describe or even conceive the vast multitudes of these animals." In a work that is at once a lyrical evocation of that lost splendor and a detailed natural history of these charismatic species of the historic Great Plains, veteran naturalist and outdoorsman Dan Flores draws a vivid portrait of each of these animals in their glory-and tells the harrowing story of what happened to them at the hands of market hunters and ranchers, and ultimately, a federal killing program in the nineteenth and twentieth centuries

The next supper: The end of restaurants as we knew them, and what comes after

By Corey Mintz. 2021

DAISY audio (Direct to player), DAISY audio (Zip)
Business and economics, Food and drink, Biography
Human-narrated audio

A searing expose of the restaurant industry, and a path to a better, safer, happier meal. In 2019, the restaurant…

business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Seamless, DoorDash, and other meal delivery apps was overtaking home cooking. Beneath all that growth lurked serious problems. Many of the best restaurants in the world employed unpaid cooks. Meal delivery apps were putting many restaurants out of business. And all that dining out meant dramatically less healthy diets. The industry may have been booming, but it also desperately needed to change. And, then, along came COVID-19. From the farm to the curbside pickup parking spot, everything about the restaurant business is changing, for better or worse. The Next Supper tells this story, and offers clear and essential advice for what and how to eat to ensure the well-being of cooks and waitstaff, not to mention our bodies and the environment. The Next Supper reminds us that breaking bread is an essential human activity, and charts a path to preserving the joy of food in a turbulent era

Blood, bones, & butter: the inadvertent education of a reluctant chef

By Gabrielle Hamilton. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Bestsellers (Non-fiction), Food and drink, Biography, Self help, Journals and memoirs
Human-narrated audio

Memoir explores the unconventional upbringing and career of chef Gabrielle Hamilton, owner of the acclaimed New York City restaurant Prune.…

Describes her parents' grand outdoor feasts and Hamilton's own informal visits to overseas kitchens, freelance catering jobs, challenges of running a restaurant, and culinary relationship with her Italian mother-in-law. Some strong language. Bestseller. 2011

If you ask me: (and of course you won't)

By Betty White. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Bestsellers (Non-fiction), Arts and entertainment, Actors biography, Journals and memoirs, Biography
Human-narrated audio

Eighty-nine-year-old award-winning actress from The Mary Tyler Moore Show, The Golden Girls, and Hot in Cleveland comments on aging and…

friendships. Discusses her love of animals and continuing popularity, as evidenced by her hosting Saturday Night Live and starring in a Super Bowl commercial in 2010. Bestseller. 2011

Food-related stories (Pocket Change Collective)

By Gaby Melian. 2022

DAISY audio (Direct to player), DAISY audio (Zip)
Food and drink, General non-fiction, Biography
Human-narrated audio

“Gaby Melian tells so many stories through her relationship with food—about love, about loss, about hard work, and about finding…

her passion. The pages are dripping with delicious smells and tastes, and will give you a new way to look at both cooking and what it means to have a plan.” —Molly Birnbaum, editor in chief, America’s Test Kitchen Kids In this moving, personal account, chef and activist Gaby Melian shares her journey with food and how creating a relationship with food — however simple or complicated — is a form of activism in its own right. Pocket Change Collective was born out of a need for space. Space to think. Space to connect. Space to be yourself. And this is your invitation to join us. This is a series of small books with big ideas from today's leading activists and artists. "Food rescued me so many other times — not only because I sold food to survive. I cook to entertain; I cook to be liked; I cook to be loved." In this installment, chef and activist Gaby Melian shares her personal journey with food — from growing up in Argentina to her time as a Jersey City street vendor and later, as Bon Appetit 's test kitchen manager. Powerful and full of heart, here, Melian explores how we can develop a relationship with food that's healthy, sustainable, and thoughtful

World-whizzing facts: Awesome earth questions answered

By Emily Grossman. 2021

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Science and technology, Games
Human-narrated audio

'Never mind the kids, I've had an education from reading this book! ... Recommended for any budding scientists, eco-warriors or…

fans of weird facts' Rachel Riley, TV presenter and mathematician 'The best way to get out of being bored is discovering something new. The great thing about this book is it whizzes you off to a world of facts you had never heard of. Result: not being bored. Result!' Michael Rosen, Children's poet and author 'Every page bursting with fantastic facts you never thought you needed to know. Indispensable , planet-saving, fact-tastic fun for all the family!' Dallas Campbell, BBC Science presenter In this new book, TV science expert Dr Emily Grossman answers incredible and important questions about our natural world. You'll find out silly things like why some animals do square-shaped poos and which direction a dog is likely to face while weeing, but you'll also learn what climate change and wildlife loss are actually doing to our planet and what YOU can do to help. Covering a diverse range of key science topics, from human biology and animals and plants to the weather and space, Dr Emily shows readers why Earth is so weird and wonderfully great. Did you know there's a planet in our solar system where it actually rains diamonds? Imagine that! If you lived there, you'd always be picking them out of your hair, your pockets and probably your pants! Dr Emily also tackles Earth's BIGGEST problem: climate change. Through clear, sensitive explanations, you'll find out what is actually happening to our Earth and what this means for both humans and wildlife - and what we can all do to help! Written by TV science expert, STEM ambassador and advocate for women in science Dr Emily Grossman, this book will make your eyebrows rise, your jaw drop and your world WHIZZ! It will also give you hope about our future and how we can ALL make a difference. 'I love this book! It's funny, accessible and quirky and has exactly the right balance of questions and information to light the flame of scientific inquiry in young minds. A must-read for all budding young scientists' Lucy Hawking, Children's science author 'Since we got this book, all my kids want to talk about is diamond rain, tuna fish eyeballs and how to save the planet ... thank goodness Emily has written down the answers to their insatiably curious questions in a single handy and hilarious volume' Helen Arney, Science presenter, comedian and author Emily Grossman's first book Brain-fizzing Facts: Awesome Science Questions Answered was shortlisted for the Teach Primary Book Awards 2020

Eminent dogs, dangerous men: Searching through scotland for a border collie

By McCaig Donald. 2021

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife
Human-narrated audio

When American sheep farmer Donald McCaig travels to Scotland in search of the perfect sheepdog, he is certain he'll return…

home empty-handed. In addition to the touchy matters of expense, pedigree, and the high demand in America for Scottish Border Collies, McCaig has to transcend the wholly understandable suspicion among the Scots that Americans don't know the first thing about sheepdogs. How McCaig finally finds his "wee bonny Gael" is a story of determination and faith

The sea wolves: living wild in the Great Bear Rainforest

By Nicholas Read, Ian McAllister. 2010

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Nature, Canadian travel and geography
Human-narrated audio

Discusses the wolves of Canada's Pacific Coast, who are smaller than their inland cousins and can swim and catch salmon.…

Explains their social behavior, seasonal habits, and coexistence with First Nations people. Companion to The Salmon Bears (DB 71788). For grades 4-7. 2010

Medium raw: a bloody valentine to the world of food and the people who cook

By Anthony Bourdain. 2010

DAISY audio (Direct to player), DAISY audio (Zip)
Bestsellers (Non-fiction), Food and drink, Biography
Human-narrated audio

Chef-turned-professional-eater describes changes in the world of celebrity cooks since he penned Kitchen Confidential (DB 50845). Bourdain explores the modern…

gastronomical revolution in nineteen essays on subjects including Top Chef winners and losers, the great American hamburger, and fellow critics. Strong language. Bestseller. 2010

Following Atticus: forty-eight high peaks, one little dog, and an extraordinary friendship

By Tom Ryan. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Adventure and exploration, Journals and memoirs, United States travel and geography, Sports and games
Human-narrated audio

Newspaperman examines his unique relationship with his hiking partner, miniature schnauzer Atticus M. Finch. Explains how a fund-raising effort after…

a friend's death started man and dog's years of climbing in New Hampshire's White Mountains--188 peaks over three winters. Some strong language. 2011

The way of the panda: the curious history of China's political animal

By Henry Nicholls. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Nature, Animals and wildlife, Environment, Politics and government, History
Human-narrated audio

British science writer chronicles the natural history and symbolic and political clout of this endangered species. Traces the growth of…

Western obsession with pandas between 1869 and 2010. Discusses China's appropriation of the bear's image for its national identity and covers modern research on breeding in captivity for conservation. 2011

The ultimate dinopedia: the most complete dinosaur reference ever (National geographic kids)

By Franco Tempesta, Don Lessem. 2010

DAISY audio (Direct to player), DAISY audio (Zip)
Science and technology, Reference, Dinosaurs, Ancient history, Animals and wildlife
Human-narrated audio

Guide provides information on nearly a hundred dinosaurs--what they ate (plants or meat), where they lived (from the Arctic to…

the jungle), ways they behaved (some climbed trees) and evolved, and even what color some of them were. Includes quick facts on hundreds of others. For grades 3-6. 2010

Two plus four equals one: celebrating the partnership of people with disabilities and their assistance dogs

By Kathy Nimmer. 2010

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Disabilities
Human-narrated audio

A collection of stories, essays, and poems about beloved canine partners from individuals who have disabilities and others. Describes the…

challenges and rewards of training guide dogs, the first days with a new service animal, and daily life. Shares moments of humor--and of loss. 2010

Dog heroes: a nonfiction companion to Magic tree house #46 : Dogs in the dead of night (Magic Tree House (R) Fact Tracker #24)

By Mary Pope Osborne, Sal Murdocca, Natalie Pope Boyce. 2011

Braille (Contracted), Electronic braille (Contracted), DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, General non-fiction, History, Disabilities
Human-narrated audio, Human-transcribed braille

Like the Saint Bernards in Dogs in the Dead of Night (DB 74196), the canines featured here are trained to…

save lives. Discusses search-and-rescue dogs, including some that helped find 9/11 survivors; service dogs; and famous hero dogs throughout history. For grades 2-4. 2011

Until Tuesday: a wounded warrior and the golden retriever who saved him

By Bret Witter, Luis Carlos Montalván, Luis Carlos Montalvan. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Disabilities, War and military biography, War, Biography of persons with disabilities
Human-narrated audio

Former army captain recalls returning stateside with numerous physical injuries--including traumatic brain injury--and post-traumatic stress disorder (PTSD) after two tours…

in Iraq. Describes acquiring a service dog named Tuesday and ways the canine helped him recover. 2011

Elephant talk: the surprising science of elephant communication

By Ann Downer, Anna Downer. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Animals and wildlife, Nature
Human-narrated audio

Discusses elephant evolution, society, and body language. Explains field researchers' use of observation and high-tech recording equipment to shed light…

on the role communication plays in the herd. Includes facts about the elephant's status as an endangered species. For grades 5-8 and older readers. 2011

Cakes, quiches et tartes: 90 recettes inédites ultrasimples ! (Super facile)

By Valéry Guedes. 2018

DAISY audio (Direct to player), DAISY audio (Zip)
Food and drink
Human-narrated audio
90 recettes salées ou sucrées de cakes, tartes et quiches faciles à réaliser.

Learning to cook with Marion Cunningham

By Christopher Hirsheimer, Marion Cunningham. 1999

DAISY audio (Direct to player), DAISY audio (Zip)
Food and drink
Human-narrated audio

Cunningham, who revised The Fannie Farmer Cookbook (DB 55788), addresses adults who have never learned to cook. Presents recipes for…

a wide range of simple dishes that are devoid of confusing terms and designed to inspire further experimentation. Lists beginner kitchen tools and describes preparation techniques. 1999

Eat greens: seasonal recipes to enjoy in abundance

By Barbara Scott-Goodman, Liz Trovato. 2011

DAISY audio (Direct to player), DAISY audio (Zip)
Food and drink
Human-narrated audio

Provides tips on growing or buying a wide variety of green vegetables, including artichokes, green beans, celery, dandelion leaves, escarole,…

chard, fennel, and broccoli rabe. Offers numerous recipes for dishes such as herbed leek and watercress soup and sautéed snap peas with honey and mint. 2011

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