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The cod's tale
By Mark Kurlansky. 2002
Discusses the role of the Atlantic cod as a common food in European and North American history, from the Vikings…
through the technological age. Explains how its commercial value in the frozen food industry led to its scarcity in modern times and changes in sea laws. Grades 4-7. 2002.From your fingerprints to the patterns in your eyes, each of us is unique. This collection of fun facts and…
activities will help you to discover more about human nature and yourself. Find out about body language, left brain vs. right brain, personality types, and more. Grades 4-7. 2000.The Anne of Green Gables cookbook
By Kate Macdonald. 2003
A collection of 25 recipes inspired by passages from the Anne books, by the granddaughter of L. M. Montgomery. Includes…
cooking tips and definitions of important terms, and each recipe comes with a list of utensils needed. Enjoy a non-alcoholic "Diana Barry's Favourite Raspberry Cordial", and "Marilla's Plum Pudding" - without the mouse! Grades 4-7. 2003.Starting from scratch: what you should know about food and cooking
By Sarah Elton. 2014
Beginning with an exploration of taste and the way it works, the author explains how ingredients have been on the…
move for centuries, resulting in the unique and fusion flavours we love today. She breaks down the science of food and cooking into bite-sized, easily digestible pieces of information. Young readers will be able to make sense of recipes, measure and substitute ingredients, and stock a pantry. They'll also discover that food is much more than just a pre-packaged meal. Grades 4-7. 2014.Science experiments you can eat: Revised Edition
By Vicki Cobb. 1994
Describes experiments with food to demonstrate various principles of chemistry and physics, and also to produce an eatable result. Includes…
recipes for rock candy, grape jelly, cupcakes, and pretzels. Revised and updated from the 1972 edition. Grades 5-8. 1994.Les 7 comportements gagnants des ados
By John C Friel, Linda D Friel, Maurice Soudeyns. 2001
En parcourant ce livre, l'adolescent comprendra pourquoi la maîtrise de ses émotions lui donne plus de pouvoirs sur sa vie.…
Il découvrira que les gens qui réussissent ont connu l'échec mais qu'ils n'abandonnent pas pour autant. Et, finalement qu'il est essentiel de développer des comportements gagnants et d'aller vers ce qu'il désire faire et devenir. Pour les lecteurs d'école secondaire. 2001.No body's perfect: stories by teens about body image, self-acceptance, and the search for identity
By Kimberly Kirberger. 2003
A collection of stories and poems by teenagers about body image, self-love, and the need to be "perfect". Each set…
of stories and poems illustrates one of twenty-four steps toward the ultimate goal of self-love, building up from getting to know yourself all the way to celebrating yourself. Junior and senior high readers. 2003.Lieux hantés: histoires véridiques d'ici
By Pat Hancock, Lise Binette. 2004
Recueil regroupant des histoires de fantômes provenant de partout au Canada. Ces courts récits racontent des choses étonnantes et parfois…
effrayantes que des gens affirment avoir vues, entendues, ressenties ou senties. Il est toutefois permis de douter de la véracité de certains faits, relatés peut-être uniquement dans un but touristique. Pour les lecteurs d'école secondaire. 2004. Titre uniforme: Haunted Canada.Let's eat: sustainable food for a hungry planet (Orca footprints)
By Kimberley Veness. 2017
All the food you eat, whether it's an apple or a steak or a chocolate-coated cricket, has a story. Uncovers…
the secret lives of our groceries, exploring alternative - and sometimes bizarre - farm technology and touring gardens up high on corporate rooftops and down low in military-style bunkers beneath city streets. Packed with interesting and sometimes startling facts on agriculture around the world, Let's Eat reveals everything from the size of the biggest farm in the world to how many pesticides are in a single grape to which insect people prefer to eat. Grades 4-7. 2017.Maple harvest: the story of maple sugaring
By Elizabeth Gemming. 1976
A close look at the fascinating techniques of maple sugaring -- the native Indian methods of stirring syrup in birch…
bark containers; the colonial sugar gatherers; and a modern maple farm. Grades 4-7. 1976.Company's coming for kids, lunches: Lunches
By Jean Paré. 1998
Kids in the kitchen (Canadian living's best)
By Elizabeth Baird. 1998
A collection of over 100 amazing recipes for the kid who wants to cook, starting with breakfasts and working through…
lunch, supper, desserts and snacks. Includes wacky recipes like tuna bugwiches, dinosaur cake and Edible Creepy Witch's fingers. Grades 4-7 and older readers. 1998.Chock full of chocolate (Kids can do it)
By Elizabeth MacLeod. 2005
From a polka-dot pie that's perfect for a party to a silly salami you can eat for dessert, this book…
is choc-a-block with more than forty-five tasty chocolate recipes. Includes Quick Treats, delicious chocolate ideas kids can prepare in minutes, or even seconds! Try triple chocolate cookies, cool shakes, s'more gorp, candy-covered pizza and dirt dessert. Grades 4-7. 2005.Haunted Canada: true ghost stories (Haunted Canada Ser.)
By Pat Hancock. 2003
A collection of chilling true ghost stories, from all across Canada, to send shivers down your spine. From poltergeists who…
terrorize hunters in a remote cabin to a man who gets frightened to death in a graveyard - prepare yourself to be haunted! Grades 4-7. Bestseller. 2003.Haunted Canada 2: true tales of terror (Haunted Canada Ser.)
By Pat Hancock. 2005
Strange fires break out, serpents rise from the waves, and giant beasts lumber through the trees, Ghostly forms drift by…
and eerie discs lower silently from the sky. True tales of terror from all parts of Canada. Sequel to "Haunted Canada: true ghost stories" (DC27614). Descriptions of violence. Grades 4-7. 2005.Help! My heart is breaking!: how to get through the hurt
By Meg F Schneider. 1997
The author directs this book at those whose boyfriends broke up with them and those who want to break up.…
She gives tips on how to endure this event constructively and on how to troubleshoot future relationships. Junior and Senior High. c1997.Down to earth: how kids help feed the world (Footprints)
By Nikki Tate. 2013
Kids all over the world help collect seeds, weed gardens, milk goats and herd ducks. From a balcony garden with…
pots of lettuce to a farm with hundreds of cows, kids can pitch in to bring the best and freshest products to their families' tables - and to market. Takes a close look at everything from what an egg carton tells you, to why genetic diversity matters - even to kids. Grades 4-7. 2013.Don't sweat the small stuff for teens: simple ways to keep your cool in stressful times
By Richard Carlson. 2000
This companion to "Don't sweat the small stuff" and others in the series for adults, advises teens on controlling stress…
in their lives. Includes one hundred tips on coping with such things as breakups, bad hair days, and peer pressure. For junior and senior high readers. Bestseller. 2000.Canadian hauntings: true ghost stories
By Michael Norman, Beth Scott. 2004
Houses of evil, child ghosts, and poltergeists - they're all in this collection of true, unexplainable encounters from across Canada.…
From the haunted art gallery in Burnaby, B.C. to mysteries in the Maritimes, this is a grand tour of ghostly goings-on. Descriptions of violence. For Junior and Senior High readers. Bestseller 2005. 2004.Restless genius: the story of Virginia Woolf (World writers)
By Virginia Brackett. 2004
Covers the people and events of writer Virginia Woolf's childhood and adult life, and her relationships with her father, sister,…
husband, and, to a lesser extent, other relatives and members of the Bloomsbury group. Focuses on her mental health and on her work, which took fiction in a new direction at a time when women writers were uncommon. Includes a time line, a bibliography, and source notes. For junior high readers. 2004.