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The official Harry Potter baking book: 40+ Recipes Inspired by the Films (Harry Potter)
By Joanna Farrow. 2021
Forty-three tasty recipes inspired by the world of Harry Potter, including Nicolas Flamel's Parcels, Deathly Hallows Bread, Quidditch Pitch Focaccia,…
Whomping Willow Cheese Straw, Honeydukes Haul Cake, Wizard's Chess Squares, Mandrake Bread, Hogwarts Treacle Tart, Wand Breadsticks, and more. For grades 4-7 and older readers. 2021"What can be as yucky to look at as it is yummy to eat? Your dessert! Learn how to make…
a variety of desserts that are both repulsive and tasty. Create dishes like worms in dirt, gooey alien limbs, and "poisoned" apples. Baking dessert has never been so much fun-or so gross!" -- Provided by publisherSpooky snacks and treats: frightfully fun Halloween recipes for kids
By Zac Williams. 2022
"40 creepy, icky, sweet, or sticky kid-friendly recipes for Halloween parties and events. Make your Halloween party a scream with…
these frightfully fun snacks, munchies, sweets, and drinks. Zac Williams serves up the best treats in the neighborhood, sure to elicit squeals of delight from your young guests and goblins. With 40 recipes to choose from, you and your child can stir up a cauldron of Wolfsbane Elixir, scare up a platter of Vampire Bites, Coffin Crunchers, and Dusty Old Bones, or wrap up some Mummy Pups and Spare-Parts Salad that will keep trick-or-treaters of all ages feeling ghoulish and full. Boo!" -- Provided by publisher"Your guests will be delightfully horrified by these disgusting yet delicious entrees, snacks, and party foods! Would you like Maggot…
Burgers for dinner? How about some Crispy Fried Mice for appetizers and Gooey Alien Limbs for dessert? You'll squeal with happy horror at the disgusting, terrifying (and totally tasty) recipes in this book. Clear step-by-step instructions and helpful photos make it easy to cook up each horrifying dish. With frightful delicacies like Bulging Cake Eyeballs, Juicy Bat Wings, and more, will you dare take a bite?" -- Provided by publisherSuperdog: the heart of a hero
By Caralyn Buehner, Mark Buehner. 2004
It feels good to be yourself: a book about gender identity
By Theresa Thorn. 2019
The undefeated
By Kwame Alexander. 2019
Poetic ode to black American triumph and tribulation. Highlights the traumatic and tragic events in black history; the faith and…
fire of the civil rights movement; and the grit, courage, and perseverance of some of the world's greatest heroes. PRINT/BRAILLE. For grades 2-4. 2019The truth as told by Mason Buttle
By Leslie Connor. 2018
As he grieves his best friend Benny's death, Mason and his friend Calvin, who are targeted by the neighborhood bullies,…
create an underground haven for themselves. But when Calvin goes missing, Mason finds himself in trouble. For grades 5-8. 2018Let's cook!
By Susan McQuillan. 2015
Fifty fun recipes for parents and children, from celebrity chefs Elmo, Cookie Monster, Grover, and the beloved Sesame Street gang.…
Simple instructions to make delicious, healthy meals, such as Count von Count's cranberry-apple quinoa and Oscar and Slimey's roasted root veggies. For grades 3-6 and older readers. 2015Step-by-step recipes for 328 quick and great-tasting, kid-friendly meals, snacks, and desserts, from B is for Book sandwiches to wagon…
wheel breakfast pie. Suggests treats for holidays, slumber parties, and more. For grades 3-6 and older readers. 2011Can I see your I.D.?: true stories of false identities
By Chris Barton. 2011
Recounts the cases of ten imposters who assumed false identities for money or kicks, to expose injustice, to escape persecution,…
or other reasons. Includes the arrest of sixteen-year-old Keron Thomas, who impersonated a New York City subway motorman for the thrill of driving a train. For grades 6-9. 2011Cooking with children: fifteen lessons for children, age 7 and up, who really want to learn to cook
By Marion Cunningham. 1995
Provides detailed instructions for beginning cooks on various food-preparation procedures and techniques. The chapter on vegetable soup describes peeling and…
chopping vegetables and explains the difference between boiling and simmering. Includes recipes for salad, hamburgers, pasta, chicken dinner, apple pie, and birthday cake. For grades 4-7 and older readers. 1995Reluctant heroes: true five-minute-read adventure stories for boys
By Kendall F Haven. 2008
Twenty-five short accounts--from history, modern life, and nature--of ordinary people who acted heroically. Told to inspire, entertain, and demonstrate effective…
storytelling, they cover young people involved in wars, participating in traditional cultural events, and facing wild animals. Includes each tale's background and recommendations for further reading. For grades 3-6. 2008Sesame Street C is for cooking: recipes from the Street
By Susan McQuillan. 2007
More than fifty kid-friendly recipes for parents wanting to introduce young children to food preparation, with jokes and tips from…
Big Bird, Grover, and Sesame Street friends. Covers drinks, breakfast, lunch, soups, family dinner, side dishes, and desserts. Includes tips on age-appropriate tasks and kitchen safety. For preschool-grade 2. 2007Stanford Wong flunks big-time
By Lisa Yee. 2007
Stanford Wong's father cancels basketball camp and enrolls him in summer school after Stanford flunks sixth-grade English. It gets worse:…
his mom hires Millicent Min, brainiac nerd and Stanford's mortal enemy, to tutor him. Companion to Millicent Min, Girl Genius (BR 15702). For grades 5-8. 2005Paula Deen's my first cookbook (Simon & Schuster books for young readers)
By Paula H Deen. 2008
Introduces kitchen safety, cooking terms, measuring, setting the table, and manners. Features recipes for breakfast, lunch, dinner, snacks, drinks, birthday…
and holiday treats, dishes for parents, and arts and crafts projects. From the simple--ants on a log--to the more complicated--meat stew with veggies. Adult help recommended. For grades 2-4. 2008Jewish holidays cookbook: festive meals for celebrating the year
By Jill Bloomfield. 2008
Discusses eleven Jewish holidays, each accompanied by recipes for the ancient and modern dishes traditionally served. Covers foods from challah…
bread for Shabbat dinner to potato pancakes for Hanukkah and stuffed cabbage rolls for Sukkot. Includes instructions for keeping kosher. For grades 4-7. 2008The Houdini box
By Brian Selznick. 2008
From the age of eight, Victor tries to perform Houdini's escape tricks, much to his mother's dismay. His admiration for…
the great magician leads him to inherit a box--supposedly Houdini's, but with the confusing initials "E.W." marked on it. For grades 3-6. 2008The spatulatta cookbook: recipes for kids, by kids, from the James Beard award-winning Spatulatta web site
By Isabella Gerasole. 2007
More than fifty recipes--from soups, salads, and snacks to main dishes and desserts--grouped by season with special sections for vegetarians.…
Lists ingredients, equipment, and step-by-step directions. Includes explanations of basic kitchen skills and cooking terms. For grades 3-6. 2007The Anne of Green Gables cookbook
By Kate Macdonald. 1988
Step-by-step recipes for teatime fare from egg-salad sandwiches and old-fashioned lemonade to macaroons, raspberry tarts, vanilla ice cream, chocolate caramels,…
cakes, and puddings. Inspired by passages from the books about Anne of Green Gables. Adult assistance recommended. For grades 3-6. 1985