Title search results
Showing 1 - 20 of 65 items
Good Food, Bad Waste: Let's Eat for the Planet (Orca Think #9)
By Erin Silver. 2023
A deep dive into why humans waste so much food and the consequences for people and the planet Around the…
world, a billion tons of food gets thrown away every year, even when hundreds of millions of people suffer from hunger. A lot of what we don't eat ends up rotting in landfills which contributes to global warming. The good news is that many governments, communities and individuals are working hard to tackle this giant problem. You can be part of the solution, starting in your own home—and working together, we can decrease our overall waste and make sure all people have food security. Plus, by reducing food waste, we can also fight climate change! With inspiring profiles of food-waste activists and tasty tidbits on things like best-before dates, Good Food, Bad Waste offers much food for thought. The epub edition of this title is fully accessible.The Crafter's Kitchen: An Official Minecraft Cookbook for Young Chefs and Their Families (Minecraft)
By The Official Minecraft Team. 2024
This official Minecraft cookbook expands beyond its sixty recipes, giving aspiring young chefs the tools needed to begin a lifelong love of…
cooking—as well as important lessons on environmental stewardship. Welcome to The Crafter&’s Kitchen, an official Minecraft cookbook and your starting point for a food journey across the Overworld and our very own planet! Your guide is a Minecraft chef named the Gourmand who sees the planet Earth with wonder—as well as concern. Where they come from, apples don&’t come out of plastic bags. Every ingredient has its own story and has its own place in nature. And everyone composts. The sixty recipes in The Crafter&’s Kitchen are ideal for kitchen first-timers and kids learning to cook with their parents. Each chapter features a different biome of the Minecraft world, from the deepest ocean to the highest mountain, spotlighting delicious, easy-to-make recipes as well as environmental issues facing similar areas in our own world, like:• Ocean: Garlicky Ratatouille Kabobs, Banana Dulce de Leche Batido, and cleaning up at the beach• Forest: Applesauce Snacking Cake, Chicken Cacciatore, and starting your own garden• Taiga: Cardamom Bear Paws, Swedish Meatballs, and supporting wildlife refuges Through the magic of this Minecraft cookbook—and cuisine—kids can expand and explore their understanding of the food they eat and the world they will grow up to inherit and protect.Kids Cook Gluten-Free: Over 65 Fun And Easy Recipes For Young Gluten-free Chefs (No Gluten, No Problem #0)
By Kelli Bronski, Peter Bronski. 2022
A fun, foolproof guide to gluten-free cooking for the kid chef in your kitchen—from the authors of No Gluten, No…
Problem Pizza Are you ready for the best gluten-free biscuits you’ve ever had? How about gluten-free mac and cheese? Or brownies? Kids Cook Gluten-Free teaches children to make all these and more. From crowd-pleasing favorites like Chocolate Chip Pancakes and Hamburger Sliders to more adventurous options like Crispy Dover Sole and Red Lentil Dal, kids will love trying something new. Each recipe has kid-friendly instructions with a list of common kitchen terms and tools. Guides to gluten-free eating, safety tips, and basic techniques help young readers get comfortable in the kitchen. Kids can make delicious food with a parent or all by themselves. No matter what, it’ll be a whole lot of fun—and taste great!Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods
By Grace Lin. 2023
The perfect gift book for Lunar New Year for anyone who loves good food—and an even better story!Newbery and Caldecott…
honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written full-color book that explores the whimsical myths and stories behind your favorite American Chinese food. A New York Times bestseller! An ALA Notable BookA BookPage Best Book of the Year!A New York Public Library Best Book of 2023! From fried dumplings to fortune cookies, here are the tales behind your favorite foods. Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village&’s frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water. And, along the way, you might just discover a deeper understanding of the resilience and triumph behind this food, and what makes it undeniably American. Award-winning and bestselling author Grace Lin provides a visual and storytelling feast as she gives insight on the history, legends, and myths behind your favorite American Chinese dishes. Chinese Menu makes the perfect gift book for anyone who loves good food—and an even better story.The Perfect Sushi
By Emily Satoko Seo. 2023
Miko likes things to be perfect. When she makes lopsided sushi for her grandmother’s birthday, she replaces it with perfectly…
formed sushi created by a restaurant robot. Upon delivering her gift, Miko discovers that kokoro (heart) – not impeccability – is the key ingredient to the perfect present. Sprinkled with engaging onomatopoeia, this unique title is infused with Japanese culture and delivers a universal message about the value of intention. A do-it-yourself sushi recipe is included.The Antiracist Kitchen: 21 Stories (and Recipes)
By Roza Nozari. 2023
An anthology featuring stories and recipes from racialized authors about food, culture and resistance What if talking about racism was…
as easy as baking a cake, frying plantains or cooking rice? The Antiracist Kitchen: 21 Stories (and Recipes) is a celebration of food, family, activism and resistance in the face of racism. In this anthology featuring stories and recipes from 21 diverse and award-winning North American children's authors, the authors share the role of food in their lives and how it has helped fight discrimination, reclaim culture and celebrate people with different backgrounds. They bring personal and sometimes difficult experiences growing up as racialized people. Chopped, seared, marinated and stewed, The Antiracist Kitchen highlights the power of sitting down to share a meal and how that simple act can help bring us all together. Featuring recipes and stories from S.K. Ali, Bryan Patrick Avery, Ruth Behar, Marty Chan, Ann Yu-Kyung Choi, Hasani Claxton, Natasha Deen, Reyna Grande, Deidre Havrelock, Jennifer de Leon, Andrea J. Loney, Janice Lynn Mather, Linda Sue Park, Danny Ramadan, Sarah Raughley, Waubgeshig Rice, Rahma Rodaah, Andrea Rogers, Simran Jeet Singh, Ayelet Tsabari and Susan Yoon.Un conmovedor libro biográfico sobre el chef José Andrés, quien, junto con su organización World Central Kitchen, seguramente inspirará a…
los niños a ayudar en sus propias comunidades.El amor de José Andrés por la cocina comenzó cuando era un niño en España, mientras recogía la leña para hacer el fuego que cocinaría la paella perfecta. A José le encantaba cada aspecto: el chisporroteo del aceite de oliva, los montones de vegetales frescos picados, y el olor del azafrán. Cuando se fue de casa, se dio cuenta de que quería contar historias con comida. Y lograría contarlas, creando magia con las semillas de tomates y granadas, con almendras y queso. Sus sueños crecieron hasta que eran tan grandes como las estrellas en el cielo. Pensó: nadie debería pasar hambre. Quiero ayudar a alimentar al mundo. Y así nació World Central Kitchen.Desde el terremoto en Haití hasta la guerra en Ucrania y la pandemia de Covid, José y su equipo en World Central Kitchen han estado en primera línea, sirviendo más de 200 millones de comidas y brindando consuelo y esperanza en los momentos más oscuros.Con un texto lírico e impresionantes ilustraciones, aquí hay una biografía ilustrada sobre un chef y humanitario de renombre mundial que seguramente inspirará a una nueva generación de ayudantes comunitarios.A moving picture book biography about chef José Andrés, who, along with his World Central Kitchen organization, is sure to inspire kids to help out in their own communities.José Andrés&’s love of cooking began as a young boy in Spain as he gathered the wood to make the fire that would cook the paella just right. José loved everything about it: the sizzling olive oil, the mounds of chopped vegetables, and the smell of saffron. When he left home, he realized he wanted to tell stories with food. And tell them he did, creating magic with the seeds of ripe tomatoes and pomegranates and cheese. His dreams grew until they were as big as the stars in the sky. He thought, No one should ever go hungry. I want to help feed the world-- and World Central Kitchen was born.From the earthquake in Haiti to the war in Ukraine and the Covid pandemic, José and his team at World Central Kitchen have been at the frontlines, serving more than 200 million meals and counting, and bringing comfort and hope in the darkest times.With a lyrical text and stunning illustrations, here is a picture book biography about a world-renowned humanitarian and chef that&’s sure to inspire a new generation of community helpers.A Plate of Hope: The Inspiring Story of Chef José Andrés and World Central Kitchen
By Erin Frankel. 2024
A moving picture book biography about chef José Andrés, who, along with his World Central Kitchen organization, is sure to…
inspire kids to help out in their own communities.José Andrés&’s love of cooking began as a young boy in Spain as he gathered the wood to make the fire that would cook the paella just right. José loved everything about it: the sizzling olive oil, the mounds of chopped vegetables, and the smell of saffron. When he left home, he realized he wanted to tell stories with food. And tell them he did, creating magic with the seeds of ripe tomatoes and pomegranates and cheese. His dreams grew until they were as big as the stars in the sky. He thought, No one should ever go hungry. I want to help feed the world-- and World Central Kitchen was born.From the earthquake in Haiti to the war in Ukraine and the Covid pandemic, José and his team at World Central Kitchen have been at the frontlines, serving more than 200 million meals and counting, and bringing comfort and hope in the darkest times.With a lyrical text and stunning illustrations, here is a picture book biography about a world-renowned humanitarian and chef that&’s sure to inspire a new generation of community helpers.Full of tasty and filling recipes, this vegetarian cookbook for kids offers up a range of more than 60 dishes…
for breakfast, lunch, dinner, and snacktime.Budding young cooks will be excited by the variety of healthy and fun vegetarian meals that are incredibly easy to make. Each recipe is carefully put together by an expert author and there is a nutritionist on board to check there's a balance of vitamins, minerals, protein, and carbohydrates throughout the book. Studies have shown that lowering your meat intake can be incredibly beneficial for you and your child's health as well as helping the environment. Food fact files and helpful tips throughout the book give advice on how to achieve a balanced diet, ensuring every nutritional need is covered for growing young minds and bodies. The pre-teen and teenager categories are often forgotten, but this all-encompassing vegetarian cookbook fills that gap by suggesting foods that will help with concentration, developing hormones, and overall mental well-being.An all-encompassing baking book for kids aged 9-12 filled with over 150 recipes from simple cookies to creative cakes!Want a…
baking book filled with mouth-watering recipes that you will actually want to bake? Then this creative cookbook may be what you&’re looking for. Perfect for young bakers aged 9-12, whether you&’re a baking novice or you can ice cupcakes in your sleep, this is a baking book that teaches you the basics as well as challenges you to flex your bread-kneading, meringue-whipping muscles and try out a more technical bake. Celebrate your child&’s creativity as they explore: - Over 150 delicious sweet and savoury recipes to try out - The recipes are written simply and clearly and require readily available ingredients.- Clear and simple photographs for all the step-by-step instructions.- Advice on colours and decorations that complement and finish off all of the baked items.- Advice on how to best present and show off baked goods.By working your way up the levels from basic bread to sophisticated celebration cakes, you&’ll become a more confident baker and will soon be creating inspired baked goods like those seen on TV cooking competition programmes, in vlogger&’s videos, and in baking blogs online. With more than 150 delicious sweet and savoury recipes to try out, you will quickly be able to perfect classic cakes, create pastries from scratch, make biscuits, cheesecakes, macarons, and much more. Be proud of what you produce and get snapping, sharing, and uploading photos faster than the egg timer&’s ping! DK&’s Bake It is stylish, easy-to-follow, and so on trend!This kid&’s baking book covers the latest cooking trends, from pinata cakes and edible flowers to drizzle icing and painted cake. Budding young bakers can explore a plethora of mouth-watering recipes including cookies, bread, pies, tarts, meringues and so much more. Also featuring a handful of no-bake recipes as well as variations on traditional recipes, there is truly something for every child to explore, indulge and enjoy! A must-have baking cookbook for children aged 9-12 years with a love for cooking, who are looking to take their baking skills to the next level, Bake It is the ideal volume to try and test out over a hundred riveting recipes, accompanied by beautiful photographs of the baked items that is sure to engage and inspire budding young chefs.DK Readers: The Story of Chocolate (DK Readers Level 3)
By C. J. Polin. 2005
A mouthwatering book about chocolate for advanced young readers. Includes gorgeous photography and a full glossary. Full of deliciously tempting…
facts about everyone's favorite candy.Did you know that the average person eats 100 chocolate bars a year? Or that the largest chocolate confection ever made weighed as much as 140,000 chocolate bars? This history of chocolate fulfills cravings for knowledge by helping children to develop reading skills and a general curiosity about the world around them.Stunning photographs combine with lively illustrations and engaging, age-appropriate stories in DK Readers, a multilevel reading program guaranteed to capture children's interest while developing their reading skills and general knowledge.With DK Readers, children will learn to read—then read to learn!Over 30 delightfully gloopy, gooey, colorful DIY recipes will mesmerize youngsters by showing them how to make slime.Play, poke, push,…
pull, and pop fabulous easy-to-follow slime recipes. They are all tried and tested by our slime experts, so you don't have to search the vast digital plains for the perfect recipe. Create monster slime with googly eyes, bite into some yummy edible chocolate slime, and see the rainbow with unicorn slime.All projects in this kid's ebook are shown with clear step-by-step images and a vibrant image of the final product in all its slimy glory! Learn the science behind these slime creations with amazing fun facts and carry on the fun with recipe variations. The latest in addictive kids' activities, making your slime is the ultimate sticky and squidgy fun.All slime recipes are borax-free, and with online recipes varying so drastically, it's nice to know that your slime-y masterpieces will come out perfect on the first try. Making slime is currently one of the most popular trends for children, with some homemade slime videos reaching 30-million views. With 30 recipes, The Slime Book includes more variations than any slime ebook available, and all recipes use safe and readily available ingredients. Science information boxes add an educational element to the ebook without detracting from the fun.Ideal for children ages 5-9 who are new to the slime trend or who are already obsessed with slime and looking for new, funky recipes. Get Ready To Slime!From basic slime to edible, textured, glow-in-the-dark, and color-changing slime - there's something for everyone! Kids will be mesmerized and "slimerized" by the ebook's gloopy, gooey, colorful slime recipes. Create a volcanic slime eruption, gross-out your friends with snot slime, and tuck into tasty chocolatey slime. Simple step-by-steps and vibrant photographs show how to create awesome slime, every time. Each recipe uses safe, readily available ingredients, so you can start pulling and poking straight away. Get ready to become slime extraordinaire, making:- Glitter slime- Pompom slime- Alphabet slime- Glow in the dark slime - Magnetic slime- Dinosaurs in Amber slime and much more! This ebook was such a hit that DK released a second "slimetastic" title! Try Super Slime next, packed with another 30 innovative recipes your little ones will love to try!Mommy and Me Start Cooking
By Dk. 2014
Cook and learn together with Mommy and Me Start Cooking. Full of fun activities such as experiencing food with all…
five senses, designing dishes, and performing kitchen experiments, plus an introduction to measurements associated with cooking, this is the perfect cookbook for children who want to join their parents in the kitchen. Readers will learn about staple ingredients such as eggs, flour, and chocolate. They will find out what is inside an egg, where vegetables grow, how flour is made, and more. Mommy and Me Start Cooking will educate and entertain, and is a fun way for families to spend time together.The No-Cook Cookbook
By Dk. 2021
With more than 50 recipes for young food lovers, this cookbook will show children how to cook all by themselves…
and gain their independence in the kitchenWatch your child begin creating delicious meals in the kitchen when they start using the recipes in this book. The No-Cook Cook Book also contains kitchen safety tips and top tips on growing your own herb and vegetable garden. This fun recipe book for kids shows children how to make different dishes. Each recipe is designed so that it&’s easy to make and requires no cooking. This photographic cookbook contains more than 50 meal ideas for breakfast, lunch, dinner, and snacks that will make young cooks excited to spend time in the kitchen. The No-Cook Cook Book was created especially for budding young chefs, designed not only as a recipe book, but also a manual that will teach kids the basics of cooking safely. The easy-to-follow instructions will teach kids practical kitchen safety tips and how to use kitchen utensils such as a grater, sharp knife, and peeler safely.Make And Enjoy Food Without Using HeatKids will also find out how to grow their own herbs and vegetables at home, and then use these to prepare delicious meals. The book guides them through recipes that are nutritious, colorful, and delicious. Find recipes packed with fresh ingredients for soups, salads, rice bowls, desserts, and so much more!Super Slime: 30 Safe and Inventive Slime Recipes
By Dk. 2019
The most incredible and gooiest trend that&’s taking the internet by storm – Slime! This activity ebook for kids contains…
over 30 squishy innovative recipes that are gross, sparkly, even smelly, for lots of fun! Learn everything you'll need to know about slime-making. Take inexpensive, accessible, safe materials and turn them into a fun day of crafting with a kids&’ activity ebook perfect for all ages. Customize incredible Halloween and Christmas-themed slimes, set off a slime avalanche, and create slime from unexpected everyday ingredients such as a banana and even toothpaste.Slime is so versatile!Every project is easy to follow, with detailed step-by-step instructions, photographs, and spectacular images to show you what your "slimelicious" final product should look like. Recipe variations provide an opportunity to put your own fun twist on the activities and information boxes explain the science behind the slime with astonishing fun facts to boot.Children will adore making and playing with these super slimes. Warning - playing with this squidgy, gloopy, gooey substance is incredibly addictive, no matter how old you are!Right from the get-go Super Slime lists the inexpensive ingredients you&’ll need to work through the book. Each slime recipe also comes with a time expectation on how long it should take and a difficulty level so you can plan your crafting accordingly.As a bonus, it comes with a great section on storage, clean-up, and some extra hints and tips for more fun! Get Gross, Sparkly, Or Festive!Each recipe in Super Slime is thoroughly tested and uses safe, accessible ingredients. With so many options and vast variations online, it's comforting to know that your slime will come out perfect every time! Enjoy creating some of this spectacularly squishy stuff:- Slime you can draw on- Playdough slime- Slime stress balls- Color changing slime- And much, much more!Start making slime today!This ebook is one of two slimetastic titles in the DK collection! Try The Slime Book next, packed with another 30 wonderful recipes your little ones will love to try - it's got some edible recipes too!The Best Ever Bread Book: From Farm to Flour Mill, 20 Recipes from Around the World (DK's Best Ever Cook Book)
By Lizzie Munsey, Emily Munsey. 2021
Invite your young baker into the kitchen and let them discover the joys of baking bread!From the humble loaf and…
classic baguette to fancy focaccia and perfect pretzels, learn how to master the basics of breadmaking! With 20 sensational bread recipes from around the world, you&’ll be ready to impress your friends and family with your new skill.See the story of bread come to life in this baking book for kids: • Written by flour expert Lizzie Munsey, who is part of a family that has been milling for over 100 years in England. • Step-by-step recipes for more than 20 types of bread from around the world combined with technical spreads, including an insight into the flour milling process. • Recipes are enhanced by spreads about the science of breadmaking — educational STEM content. • Fun facts about the history of bread and how it is made. • Stylish and beautifully illustrated, with a mixture of explanatory photography and diagrams. Nutritious, delicious and great fun to bake together! Whether you&’re in the mood for scrumptious scones, simple sourdough or luscious cinnamon rolls, The Best Ever Bread Book shows you how to bake brilliant bread for every occasion. Each recipe is tried and tested and comes with illustrated, step-by-step instructions, and lots of helpful tips to ensure the perfect bake every time.Tapping into the current trend of making bread from scratch, this beautiful recipe book will take you on a fascinating journey of discovery. Find out how flour is farmed and milled, discover the different grain flours and pulse flours, as well as the spectacular science behind the springy loaf. It&’s the perfect gift for kids ages 5 to 9 who are interested in cooking and baking, or eager to learn how to bake. Let the bake-off begin!Look I'm a Cook (Look! I'm Learning)
By Dk. 2017
Bursting with 11 exciting, easy-peasy recipes, little chefs explore and discover the wonderful world of everyday science and food with…
all their senses.Perfect for ages 3–6, this delightful nonfiction kids cooking book introduces preschool and early elementary school children to basic culinary science and cooking activities.A truly terrific ebook for any young child who is interested in helping in the kitchen! It is full of colorful illustrations, recipes, fun facts, and scientific principles about food and nutrition. It is teeming with tasty ideas and fun hands-on learning experiences that will get children playing, discovering everyday science, and cooking up a storm. Look I'm A Cook is full of tasty recipes that provide a great variety of fun, healthy, kid-friendly foods, made with ingredients you probably have on hand. These 11 activities are easy to prepare, set up, and create. The visual step-by-step instructions and a charming design make it the perfect activity ebook for parents and their little ones to enjoy together. From guacamole to ice pops, to chocolate pears; kids can pour it, mix it, and taste it. Each recipe becomes an ever-so-exciting experiment (we have it under good authority that anyone will find the crunchy Vegetable Stick Train irresistibly adorable - and it goes really well with the homemade guacamole).Get Ready To Find Your Inner Chef!You were born with everything you need to be an awesome cook - a brilliant brain and amazing senses! Get ready to touch, smell, see, hear, and taste your way to fabulous food in this cookbook for kids. Find out how to make an exciting salad train, which makes the greenest guacamole, why bread is full of bubbles and much, much more!Full of cooking ideas for kids like: - Sunshine strawberries- Mini meringue mountains- Brilliant bread- Chocolate pears- And much, much more!DK's Look! I'm Learning series of exciting and educational STEM ebooks focus on the sensory experience of practical learning and play and finds the science in everyday activities. Hands-on learning experiences tap straight into kids' insatiable curiosity and sense of wonder. These ebooks for children are perfect for ages 3–6 as they are formatted with a padded cover and toddler-tough pages. The series encourages children to develop independence and improves their critical thinking, investigation skills, and motor skills. Try the other titles in the series next, including Look I'm A Scientist, Look I'm A Mathematician, and Look I'm An Engineer.DK Readers: The Story of Chocolate (DK Readers Level 3)
By C. J. Polin. 2005
A mouthwatering book about chocolate for advanced young readers. Includes gorgeous photography and a full glossary. Full of deliciously tempting…
facts about everyone's favorite candy.Did you know that the average person eats 100 chocolate bars a year? Or that the largest chocolate confection ever made weighed as much as 140,000 chocolate bars? This history of chocolate fulfills cravings for knowledge by helping children to develop reading skills and a general curiosity about the world around them.Stunning photographs combine with lively illustrations and engaging, age-appropriate stories in DK Readers, a multilevel reading program guaranteed to capture children's interest while developing their reading skills and general knowledge.With DK Readers, children will learn to read—then read to learn!Cooking Step by Step
By Dk. 2018
A must-have cookbook for budding young chefs with over 50 mouth-watering recipes to help you cook with confidence!Introducing Cooking Step-by-Step,…
a brilliant cookbook for kids that will teach them how to chop, mix, and stir their way to kitchen magic and learn how to make perfect pasta, wonderful wraps and much more! Jam-packed with more than 50 delicious recipes that are easy to make, using readily available kitchen ingredients, and are tasty enough for the whole family to enjoy together!This children&’s cookbook aims to teach young chefs aged 5-9 that cooking can be fun, educational and inspiring! Discover top tips, tricks, and kitchen fundamentals – all while having a great time making simple snacks, balanced meals, and sweet treats.Celebrate your child&’s curiosity and culinary skills as they explore: - Crystal clear instructions for young readers to ensure the dishes are a success every time- Handy tips and techniques throughout to test out new skills- Recipes that contain a good balance of tasty, healthy dishes, modern and exciting twists on classics, and the occasional sweet treat- Includes both international and vegetarian recipes - Featuring a section on kitchey safety measures- Full list of kitchen equipment Split into three core chapters, covering Light Bites including falafels and fluffy pancakes, then moving onto Main Dishes, such as sticky chicken and salmon parcels, and finally featuring Sweet Treats and Bakes, like clever cookies, chocolate slabs, granola bars and so much more, proving something for every budding young chef to learn and discover, and plenty of delicious dishes for the whole family to enjoy together. The clear and easy-to-read recipes accompanied by step-by-step pictures explains how to make each dish in a way that doesn&’t talk down to young readers, and teaches them how to make real meals, to be enjoyed at breakfast, lunch, dinner and in between! A must-have cookery book for children who are interested learning how to cook, with 50 fun-filled recipes featured, and instructions on teaching kids how to cook raw vegetables, fish, grains, legumes, meat and more!Put on your chef's hat and roll up your sleeves. It's time to get cooking! Filled with more than 150 delicious…
dishes and mouth-watering recipes for young chefs to create at home. This first cookbook is the perfect way to get your child interested in food, nutrition, and cooking for life! Cooking with children can be immensely rewarding. You can watch your budding chef learn something new, try different flavors, and celebrate their own achievements in the kitchen. DK Books has created the ultimate cookbook that every kid chef needs on their shelf.Each recipe has easy-to-follow, step-by-step instructions alongside pictures that illustrate each stage of cooking. There&’s a tasty recipe for every occasion from blueberry muffins and apple crumble to sweet potato lasagna.Perfect for budding chefs and kid foodies, this cookbook helps build up basic cooking skills, safe kitchen practices, and an adventurous palate. Packed with healthy recipes, helpful tips, and fail-safe techniques, your child will be excited to create dishes that are both fun to make and delicious to eat!It&’s as Easy as Pie! From speedy suppers to delicious bakes, this kid&’s cookbook contains a wealth of imaginative recipes that will inspire your little chef to put on their apron and get going on their first food adventure! It&’s an essential introduction to cooking that will be treasured by generations to come.Inside the pages of this cookbook, you&’ll find everything your child needs to get started in the kitchen: • More than 150 fun, delicious, and healthy recipes for kids. • Easy-to-follow steps alongside pictures for each stage of cooking. • Helpful tips on how to stay healthy in the kitchen.