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Showing 121 - 140 of 7107 items
By Sheila Murphy. 1993
A guide to nutrition adapted to the needs of people who are HIV-positive. Covers general nutrition, menu planning, cooking, and…
ideas for improving situations such as loss of appetite, diarrhea, nausea, and trouble swallowing. Also includes recipes. 1993.By Alexandra Morton. 1998
When whale researcher Alex Morton's husband drowned, she and her young son stayed on in the tiny community of Echo…
Bay, B.C. To earn a living, she worked for Billy Proctor as a seasick, greenhorn deckhand. In the process, she learned about his 50 years as a fisherman, and about the B.C. coastline. c1998.By Jack Boudreau. 2000
Sequel to Crazy Man's Creek (DC23589), which was 2 years on the BC Bestsellers' list. Jack Boudreau grew up in…
a small town in the McGregor Mountains in B.C. Children did many things to amuse themselves and we follow Jack through his early encounters with grizzly bears, first as a hunter and later as a photographer. 2000.By Michael Crummey. 1998
Crummey retells and reinvents his father's stories of outport Newfoundland and the Labrador fishery of a half century ago. Speaking…
through generations of storytellers, he conjures a world of hard toil and heavy weather, shot through with stoicism, grim humour, endurance, and love. Some descriptions of violence. 1998.By Patricia Hausman. 1983
By Elma Schemenauer. 1986
By Miriam Polunin. 1997
This book highlights the best 50 foods to guard against illness and to enhance health and well-being. It also demystifies…
the scientific evidence about healing properties of the top health-promoting foods. Clearly displayed information enables you to assess each food's therapeutic benefits, key nutritional values, the medical conditions it can help prevent or relieve, the best forms in which to eat it, and how much to eat for particular health needs. 1997.By Jake MacDonald. 2002
Part memoir, part reportage, MacDonald's book reflects on his lifelong fascination with the Canadian Shield. MacDonald spent years working in…
and exploring this area. He writes of his travels, the people who make their living there, his interest in Native culture, and the Shield's wildlife. 2002.By Harvey Diamond, Marilyn Diamond. 1985
A plan for a permanent weight-loss that the authors say "proves it's not what you eat, but when and how."…
They emphasize that it is a sensible way to approach losing weight based on natural physiological laws and cycles of the human body. Eating only fruit until noon is one of the more important tenets of the program. Bestseller. 1985.Drawing from thousands of scientific studies, Carper discusses the role food may play with respect to heart trouble, digestive problems,…
cancer, diabetes, and other ailments. For those who wish to avoid health problems, Carper points out which foods may have preventive properties. Also discussed are foods that may be detrimental to certain health conditions. 1993.By Michael Pollan. 2009
Journalist offers a set of rules for eating wisely that draws from a variety of ethnic and cultural traditions. Discusses…
the link between diet and health and suggests that people renounce or modify the Western diet of highly processed foods and meat. Bestseller. 2009.By Steve Friedman, Scott Jurek. 2012
Offers an inspirational account of Jurek's life as a runner and vegan. Regaling readers with jaw-dropping tales of endurance, Jurek…
also delivers sound science and practical advice - as well as his favourite plant-based recipes. 2012.By Laurie Capogna, Barbara Pelletier. 2011
Optometrists Pelletier and Capogna's guide to improving eye health and preventing, suppressing, and slowing common eye disorders. Combines the latest…
scientific study results, practical advice, and meal ideas and recipes, highlighting the power of foods such as green and orange vegetables and cold water fish in maintaining optimum eye health. Explains how simple it is to keep your eyes healthy for a lifetime while improving your overall health in the process. 2011.By Susan B Roberts, Melvin B Heyman, Lisa Tracy. 1999
Authors explain how foods eaten in childhood can have lasting effects on the body's growth and functions--a science called metabolic…
programming. Avers that a proper youthful diet influences physical and intellectual development, prevents allergies and obesity, teaches children to enjoy healthy foods, and protects against other health problems. c1999.By Eric Schlosser. 2001
An exposé of the fast-food industry, revealing its dubious production techniques, marketing strategies, and exploitation of workers. Deplores the industry's…
indifference to health problems it has fostered (obesity, food-borne disease) and criticizes its role in the spread of global corporate culture. Suggests solutions to the "McDonaldization of America." Bestseller. 2001.By Gabe Mirkin, Diana Rich. 1995
Mirkin describes his own experience with reducing dietary fat and tells how others can do the same. He presents stories…
of patients' successes, discusses what foods are low in fat or fat free, suggests helpful exercises, and provides more than 250 recipes. Bestseller. 1995.By Jeanne Marie Martin, Jonn Matsen. 1987
This description of the digestive system shows how digestion and disease are connected. Recommends dietary patterns and food combinations that…
will restore the body to a healthy and energetic state. Includes 140 recipes. 1987.By Pierre Berton. 1973
By Catherine Whitney, Peter D'Adamo. 1996
A naturopathic physician recommends diet, exercise, and lifestyle changes based on a person's blood type. Suggests that foods consumed produce…
different chemical reactions in individuals of the four major blood types, and that scientists have confirmed a link between blood type and the risk of certain diseases. 1996.