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Showing 141 - 160 of 9014 items
By Kai Meyer. 2012
In this devotional, international speaker Joyce Meyer provides you with powerful 'starting points' for every day of the year. Each…
day's devotion is filled with practical advice along with life-changing promises from God's word that you can quickly and easily apply in your own life. 2012.By Luc Cynober, Jacques Fricker. 2017
Faut-il prendre des compléments alimentaires ? Dans quels cas ? Et, si oui, lesquels ? Comment alors bien les choisir…
? Pour quels bénéfices ? Ce guide combine l'expertise d'un professeur et la pratique d'un médecin. Il vous permet de distinguer les bons produits des moins bons, voire de ceux qui sont dangereux pour la santé. Pour choisir les bons compléments alimentaires qui peuvent améliorer votre bien-être quand vous voulez combattre la fatigue, retrouver du tonus, lutter contre les signes de l'âge, maigrir ou encore avoir de beaux cheveux... 155 compléments alimentaires de consommation courante passés au crible avec des conseils avisés pour bien les choisir, mieux acheter et préserver votre santé. 2017.By Wayne W Dyer. 2002
This text proposes that we hold the keys to solving any problems we face within us. The author sets out…
basic principles and foundations we can understand and practice in order to access spiritual solutions to any problems we are experiencing. The book is in two sections. The first sets out the theory, the second enables you to put the wisdom into practice. Part one discusses the theory that everything in the universe is nothing more than energy. Part two shows how we can transform any negative energy into positive energy: hate into love; hurt into forgiveness; doubt into faith; despair into hope; sadness into joy. 2002.By Barry Sears, Bill Lawren. 1995
Believing the trend towards eating a diet high in carbohydrates will not lead to weight loss and health, the author…
details a diet he calls the zone. He stresses the importance of getting the correct amount of protein and restricting the amount and the types of carbohydrates eaten because of their detrimental hormonal effects. 1995.By Jill Treseder. 2004
By John Mackey, Alona Pulde, Matthew Lederman. 2017
The Whole Foods Diet simplifies the huge body of science, research, and advice that is available today and reveals the…
undeniable consensus: a whole foods, plant-based diet is the optimum diet for health and longevity. Standing on the shoulders of the Whole Foods Market brand and featuring an accessible 28-day program, delicious recipes, inspirational success stories, and a guilt-free approach to plant-based eating, this is a life-affirming invitation to become a Whole Foodie: someone who loves to eat, loves to live, and loves to nourish themselves with nature's bounty. If Whole Foods Market is "shorthand for a food revolution" (The New Yorker), then "The Whole Foods Diet" will give that revolution its bible - the unequivocal truth about what to eat for a long, healthy, disease-free life. 2017.By Vic S Sussman. 1978
By M. F Holick. 2010
Many North Americans have succumbed to the scare tactics of the dermatological community, and avoid sunlight for fear of skin…
cancer and premature aging. Thus, most of us suffer from vitamin D deficiency, which causes daily aches, pains, and fatigue, worsens serious illnesses, and diminishes the quality of everyday life. Drawing on decades of research, Dr. Holick reveals a well-kept secret: our bodies need a sensible amount of unprotected sun exposure. He offers readers an easy and inexpensive plan for reversing the effects of vitamin D deficiency and enjoying a healthier life. 2010.By Arthur Agatston. 2004
All fats and carbohydrates aren't created equal: the good kinds nourish you and help you lose weight, while the bad…
ones damage your body's ability to burn off what you eat. The South Beach Diet includes plenty of good carbs and fats, and this guide provides all the information to ensure that the foods you eat are compatible with the Diet. Includes food lists, shopping tips, meal makeovers and a dining-out guide. 2004.By Charles F Stanley. 2014
Helps you recognize and begin to live with the guiding presence of the Holy Spirit by challenging you in three…
parts to look up, within, and ahead. Life abundant? Jesus promised it and we long for it, yet few Christians seem to have it. Blending lively anecdotes, commentary, and teachings from the Bible, the author introduces you to the Holy Spirit. He is not an oversized electrical current you just plug into when you need additional help, or a theological concept, but just as real and active as Christ. He has personality as well as a specific job description and a definite desire to be an active part of our lives. 2014. Uniform title: Wonderful spirit-filled lifeBy M. Scott Peck. 1978
By Jerry Bridges. 1978
Bridges explains how God has equipped us to lead holy lives, how reason and emotion influence our will, and how…
habits and personal discipline play a part in holy living. 1978.By Eckhart Tolle. 2001
Demonstrates how to live a healthier and happier life by living in the present moment. Explains that we are not…
our mind; we can find our way out of psychological pain; authentic human power is found by surrendering to the Now. The reader also finds out that the body is one of the keys to entering inner peace, as are the silence and space all around us. These access points can all be used to bring us into the Now, the present moment, where problems do not exist. It is here we find our joy, and are able to embrace our true selves. 2001.By Bill Hybels. 2010
Hybels casts his vision for what life can look like when directed by divine input from above. Learn to navigate…
life through whispers from God - whispers that arbitrate key decisions, that rescue you from a dark night of the soul, that spur on growth, that come by way of another person, and that open your eyes to the terrible plight people face in this world. 2010.By William A Barry, William J Connolly. 2009
By John Ortberg. 1997
By William Leith. 2005
The text charts new territory for everyone who has ever had a craving or counted a calorie. It is a…
satirical confession of food, fat and addiction. Some descriptions of sex and some strong language. 2005.By André Marette, Geneviève Pilon. 2016
Substance jadis extrêmement rare, le sucre est aujourd'hui omniprésent dans notre alimentation. Quelles sont les conséquences pour la santé de…
sa surconsommation généralisée? Est-il à l'origine de l'alarmante pandémie d'obésité et de diabète, et des nombreuses maladies associées? Le sucre serait-il, en un mot, un poison à bannir absolument, ou cette substance inoffensive que défend et promeut habilement l'industrie agroalimentaire? La vérité, comme toujours, est complexe, et les déclarations à l'emporte-pièce ne font que l'embrouiller. Ainsi, on sait qu'il n'y a pas un, mais des sucres. Ceux que contiennent naturellement les aliments. Ceux qu'on ajoute, massivement, aux produits préparés. 2016.By Annik Chiron de La Casinière. 2010
Au bord des chutes de Grand-Sault, dans la province du Nouveau-Brunswick, se dresse une imposante statue de femme indienne. Passé…
ce seuil, le visiteur entre en pays mi'gmaq... et dans d'épaisses forêts, zone intermédiaire que peuple la faune dont sont remplies les légendes de cette civilisation des côtes orientales du Canada. Puis viennent des villages aux habitations dispersées parmi les arbres ou concentrées autour d'une église et flanquées de jardins proprets. Les lieux de peuplement mi'gmaq n'ont pas tous cette apparence enchantée. Certains sont à l'image des relations tourmentées qu'entretinrent longtemps Mi'gmaq et Blancs. Une anthropologue observe, écoute et rend compte des aléas émouvants d'une minorité d'Amérique du Nord en pleine reconquête de son identité. 2010.By Joan Borysenko. 2006