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On Wednesday April 24 at 10pm ET the CELA website will be unavailable for about 15 minutes for planned maintenance.
Showing 1 - 20 of 181 items
By Patricia Lauber. 1985
Discusses the human mummies of Egypt and how they were preserved, the discovery of a frozen mammoth in Siberia and…
the mummies of Peru. For junior and senior high readers. 1985.By Charlotte Wilcox. 2000
Describes various mummies preserved by glaciers, deserts, peat bogs and mountains from all over the world. Explains why anthropologists study…
these remains and what scientists learn from them. Conflicting attitudes toward the dead are discussed. For grades 4-7. 2000.By Jill Rubalcaba, Eric H Cline, Sarah S Brannen. 2011
After retelling a legend of the Trojan War based on Homer's Iliad the authors profile the archaeologists who have sought…
to excavate the remains of the city of Troy, beginning with amateur Heinrich Schliemann. For grades 5-8 and older readers. Some descriptions of violence. c2011.By Eric Schlosser. 2001
An exposé of the fast-food industry, revealing its dubious production techniques, marketing strategies, and exploitation of workers. Deplores the industry's…
indifference to health problems it has fostered (obesity, food-borne disease) and criticizes its role in the spread of global corporate culture. Suggests solutions to the "McDonaldization of America." Bestseller. 2001.By Gabe Mirkin, Diana Rich. 1995
Mirkin describes his own experience with reducing dietary fat and tells how others can do the same. He presents stories…
of patients' successes, discusses what foods are low in fat or fat free, suggests helpful exercises, and provides more than 250 recipes. Bestseller. 1995.By Laurie Capogna, Barbara Pelletier. 2013
Grâce au format unique du programme Aliments pour les yeux, alliant nutrition et santé, les jeunes lecteurs apprennent facilement comment…
les aliments qu'ils mangent contribuent à la santé de leurs yeux. Riche en illustrations détaillées, en images en gros plan et en informations claires, "Aliments pour les yeux pour enfants" dévoile la puissance et les mystères du système oculaire. Écrit par deux optométristes chevronnées, il est un guide fascinant, explorant les nombreuses facettes de notre vision, cette merveilleuse clé d'accès au monde qui nous entoure. Années 5-8 et plus. 2013. Titre uniforme: Eyefoods for kids.By Mildred Mastin Pace, Tom Huffman. 1974
By Donalda Badone. 1992
By Joseph Jay Deiss. 1974
Reconstructs the summer day in 79 a.d. when Mount Vesuvius erupted, destroying the town of Herculaneum. Tells of the rediscovery…
of the town and the exciting archaeological digs of recent centuries. Grades 5-8. 1974.By James Giblin. 1990
Before the discovery of the Rosetta Stone in 1799, Egyptian hieroglyphic writing -- composed of pictures of animals, birds, and…
geometric shapes -- was a mystery. For nearly 1400 years the meanings had been lost. The author chronicles the fascinating story of how the stone was discovered and, after countless attempts, finally deciphered by scholars. Grades 5-8 and older readers. 1990.By Robert Livesey. 1993
Who were the original native peoples who lived in what is now Canada? Where and how did they live? What…
were their legends and myths, heroes and gods? The authors move from east to west, providing the history and folklore of seven native nations. Activities and a crossword puzzle are included. Grades 5-8. 1993. (Discovering Canada series)By Marjorie Braymer. 1960
A biography of a poor boy who made money and educated himself to realize his dream of proving that Homer's…
Troy and Mycenae had once really existed. For junior and senior high readers. 1960.By Hans Baumann. 1962
The discovery of the cave at Lascaux in 1940 by four boys and a dog is described by the author,…
who also tells of other picture caves discovered by boys and girls. For junior and senior high readers. 1962. Uniform title: Höhlen der grossen Jäger.By Alan Honour. 1961
By Anita Naik. 1999
Do you worry about your weight? Do you wish you looked like a supermodel? Are you always on a diet?…
Does eating make you feel guilty? From crash diets and calorie-counting to anorexia and bulimia - find out the facts about food and you, and learn to love your body with this guide to eating. Junior and Senior High. 1999.By Claire Eamer. 2018
As the Earth's climate continues to warm, the permafrost melts, glaciers are receding and ice patches are shrinking. It is…
a unique time on our planet, one that has resulted in a treasury of preserved organic material (e.g., caribou droppings and human and animal remains) and inorganic artifacts (e.g., tools and clothing) is being revealed by the big melt, providing us with entirely new information about how people and animals lived up to several thousand years ago. But it's a race against time for archaeologists because as soon as the objects begin to thaw, they also begin to disintegrate. Grades 4-7.By Lois Miner Huey. 2016
By Kerrie Logan Hollihan. 2019
Uncovers the mysteries behind unearthed human mummies from around the globe, from mutilated bodies preserved in Irish bogs to sacrificed…
children entombed in an Incan burial site on a mountaintop. For grades 5-8 and older readers. 2019By Gail Jarrow. 2019
Examines the history of how food was made safer after first examining the gross and dangerous methods employed by factories…
in how they processed and packaged what the public consumed. Discusses the additives used such as borax in sausage and formaldehyde in milk. For grades 5-8. 2019By Andrea Curtis, Peggy Collins. 2017
An examination of how the fast-food industry uses advertising and marketing to influence children and teens. Provides advice on how…
to combat the problem, such as advocating for junk-free checkout lanes at grocery stores, reading the nutrition labels, and more. For grades 4-7. 2018