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Victory at Vimy: Canada Comes of Age, April 9-12, 1917
By Ted Barris. 2007
National BestsellerAt the height of the First World War, on Easter Monday April 9, 1917, in early morning sleet, sixteen…
battalions of the Canadian Corps rose along a six-kilometre line of trenches in northern France against the occupying Germans. All four Canadian divisions advanced in a line behind a well-rehearsed creeping barrage of artillery fire. By nightfall, the Germans had suffered a major setback. The Ridge, which other Allied troops had assaulted previously and failed to take, was firmly in Canadian hands. The Canadian Corps had achieved perhaps the greatest lightning strike in Canadian military history. One Paris newspaper called it "Canada’s Easter gift to France." Of the 40,000 Canadians who fought at Vimy, nearly 10,000 became casualties. Many of their names are engraved on the famous monument that now stands on the ridge to commemorate the battle. It was the first time Canadians had fought as a distinct national army, and in many ways, it was a coming of age for the nation. The achievement of the Canadians on those April days in 1917 has become one of our lasting myths. Based on first-hand accounts, including archival photographs and maps, it is the voices of the soldiers who experienced the battle that comprise the thrust of the book. Like JUNO: Canadians at D-Day, Ted Barris paints a compelling and surprising human picture of what it was like to have stormed and taken Vimy Ridge.On Foot to Canterbury: A Son’s Pilgrimage (Wayfarer)
By Ken Haigh. 2021
Vlad the Impaler: The Real Count Dracula
By Enid A. Goldberg, Norman Itzkowitz. 2007
Loyalty meant nothing to Vlad Dracula, a Transylvanian prince who'd sacrifice anything to stay in power. He ruled with a…
thirst for blood so terrible that the most famous vampire in literature was named after him.Grigory Rasputin
By Enid A. Goldberg, Norman Itzkowitz. 2007
Our Man in Hibernia: Ireland, The Irish and Me
By Charlie Connelly. 2010
Each year on St Patrick's Day eighty million people around the world celebrate their Irish ancestry. Millions more don leprechaun…
hats and down pints of Guinness in the annual high-fiving of Ireland and the Irish. Charlie Connelly was one of them. He thought he had a good idea of what Ireland was all about. He was, after all, practically Irish. He had a bodhran and everything. Then, when he was least expecting it, he went to live there. Our Man in Hibernia follows Charlie's adventures among the Irish. Immersing himself in Ireland's language, music and literature, he learns how closely the rose-tinted image he'd grown up with matches the reality, and explores the land, from the small patch of Connemara bog that changed the world to the Holy Tree Stump of Rathkeale. From defining moments of the country's history - the Great Famine and the Easter Rising - to its quirkier phenomena, such as the National Ploughing Championships and the Rose of Tralee, in Our Man in Hibernia Charlie Connelly paints an evocative, entertaining and witty portrait of Ireland today.Francisco Pizarro: Destroyer of the Inca Empire
By John Diconsiglio. 2009
Vegetables and Herbs for the Greenhouse and Polytunnel
By Klaus Laitenberger. 2013
With our unpredictable weather, there's never been a better time to cultivate vegetables under shelter. Experienced grower, Klaus Laitenberger shows…
how to use the heat and shelter of a greenhouse or polytunnel to maximise crop production and supply tasty, healthy food throughout the year. He gives full details of sowing, planting, spacing and harvesting for all our best-loved herbs and vegetables, as well as introducing exotic newcomers such as pepino and yacon.Mani: Travels In Southern Peloponnese (New York Review Books. Classics)
By Patrick Fermor. 2006
This is Patrick Leigh Fermor's spellbinding part-travelogue, part inspired evocation of a part of Greece's past. Joining him in the…
Mani, one of Europe's wildest and most isolated regions, cut off from the rest of Greece by the towering Taygettus mountainVegetable, Fruit and Herb Growing in Small Spaces
By John Harrison. 2010
Whatever the size of your garden - whether it's a tiny patio or even if you only have a windowbox…
available - John Harrison can help you to grow fresh tomatoes, peppers, cucumbers, strawberries, runner beans and much more to provide delicious food for your table.? Discover which are the easiest vegetables and fruit to grow in your particular situation? Make the most of your containers and growbags? Find out about dwarf fruit varieties? Benefit from John's practical experience and his no-nonsense advice? Enjoy the taste of homegrown produce, free of chemical residuesThe Wildlife Garden
By John Lewis-Stempel. 2014
With the erosion of native wildlife habitats, gardens increasingly provide an invaluable source of food and shelter for Britain's fauna…
and flora. The Wildlife Garden is the essential guide to attracting birds to your bushes, butterflies to your buddleia and a whole array of other creatures into your garden - even if you only have a window box. Whether you just want to make an existing family space more wildlife friendly or go the whole hedgehog and turn your back garden into a mini nature reserve The Wildlife Garden will show you how to do it. There is full information on what plants are best for wildlife, on how to make refuges for insects and homes for bats, on making a pool for frogs, all whilst adding scent and colour to your surroundings.How to Store Your Home Grown Produce
By John Harrison, Val Harrison. 2013
It's wonderful to grow your own fruit and vegetables but what do you do when it all ripens at once?…
How do you cope with the glut which threatens to overwhelm you?Will help all those who grow their own fruit and vegetables to store their produce properly so that it will last for months and feed the family when the garden's bare.Easy and practical advice on how to bottle, dry, freeze and even salt home grown fruit and vegetables.Discover the taste of your delicious homemade jams, chutneys and ketchups.John and Val Harrison reveal just what you can do with that bountiful harvest and share their 30 years' experience of growing fruit and vegetables and you'll never waste another tomato or courgette again.Praise for John Harrison:'Britain's greatest allotment authority'. Indpendent on Sunday.Whatever the size of your garden or allotment, you can grow your own vegetables. Even if you only have a…
balcony or a small paved area outside your kitchen, you can grow more than you ever thought possible in pots, containers and raised beds.Experienced vegetable grower John Harrison takes you through the entire vegetable year so that, for all the main vegetables, you'll know exactly when you should sow your seeds, dig your plot and harvest your crops.Choose the most appropriate vegetables for your particular soil and select the right position so that they flourish. Discover how to make your own compost and organic fertilisers, as well as the best methods of controlling pests. Find out how to extend the season by buying or building your own cloches and cold frames.Put an end to worries that your shop-bought vegetables contain chemical residues or to concerns about the air miles such vegetables have flown en route to your table!The Kitchen Herb Garden: A Seasonal Guide To Growing, Cooking And Using Culinary Herbs
By Maureen Little. 2012
This book is full of inspiration and practical advice on cultivating a kitchen herb garden,and on using its fresh,home-grown herbs…
in your cooking. There is detailed information on how to plan,plant,grow and maintain thirty selected herbs in a herb garden that will always be productive.Additionally,there are over sixty delicious recipes - from soups to sauces - for using herbs in your kitchen.The book includes information on:Which culinary herbs to plant,and how to grow them. Illustrated planting plans for designing different types of herb garden. Using herbs to flavour oils, vinegars, butters,sugars and jellies. How to harvest,dry and preserve your herbs How to grow herbs in containers. How to match herbs to ingredients in your cooking.Portrait of Orkney
By George Brown. 1989
How to cultivate a lot of home-grown vegetables from the smallest possible space. When space is at a premium, growing…
decent food to eat might seem an impossible task. Patio Produce is about just that; growing delicious, wholesome fruit and vegetables in the smallest spaces. It shows you how to make the most of pots and planters; how to create decorative but edible displays; how to plan for a reasonable yield; and how never to run out of at least something special to eat. If you have a balcony on a high rise, a roof garden or a patio, you can immeasurably enhance your quality of life, maintain your health and enjoy some amazing meals from the freshest and richest ingredients. Patio Produce goes from plant pot to plate. Think quality, freshness, flavour and put these thoughts into your ever greening fingers. Inside there are detailed step-by-step instructions how to grow on the patio - not just for novelty's sake, but for flavour and an enhanced eating experience. You might not have all the space in the world, but you can enjoy all the flavour in the world. To know you have grown, nurtured, harvested and cooked to perfection your own vegetables and fruit, will make this book into an old friend.Contents: Preface; Chapter 1: The Environment of the Patio; Chapter 2: Planning for Crops All the Year Round; Chapter 3: Plants Grow Differently in Pots; Chapter 4: The Patio Gardener's Year; Chapter 5; How to Grow Vegetables on the Patio; Chapter 6: How to Grow Fruit on the Patio; Chapter 7: How to Grow Herbs on the Patio; Chapter 8: Varieties of Fruit and Vegetables; IndexCatherine the Great: Empress of Russia
By Zu Vincent. 2009
Trench Art: the stories behind the talismans
By Judy Waugh. 2015
This unique collection of trench art evokes emotion. Each piece was created in turmoil but all are beautiful - intuitive…
works of art about music, faith, love and honour. 56 pieces are from WWI. All are signed with name and service number. Most are small and tactile, often worn as a fob. Many are made from coins and brass from the battlefield; some are carved in bone and wood. Most belonged to young soldiers who were killed in action or died of their wounds - at Gallipoli, France and Flanders, Palestine and Mesopotamia. Twelve belonged to Anzacs. This book tells their stories - of men from England, Scotland, Wales, Australia and New Zealand, bound by adventure and loyalty to their common ancestry. . . . . . The engraved ID holds the key to the story. The heart of each story is different. There are stories of courage under fire and desertions at Colombo; of death from sunstroke and survival through three theatres of war; of medals awarded and fines for misadventures; of men from the Outback in Queensland and young lads from Boys Homes in Kent. There are insights into social history - the ostracism and disgrace of venereal disease, the generational poverty in industrial cities, the imperative to secure oil lines in Iraq. And there are heartbroken letters from those left behind. . . . . . This book will appeal to collectors of artefacts, coins and militaria. It will also appeal to those interested in family history, social history, military history and art therapy in trauma. So much can be found from so little. The range of artefacts may also interest researchers. There are over 64 artefacts in all, including two from the Boer War, one from Crimea, and seven from the convict era - all bearing testament to the primal need to carve a name.For King And Country: Voices from the First World War
By Brian Macarthur. 2008
Far more than an anthology, FOR KING AND COUNTRY is Brian MacArthur's attempt to write a history of the First…
World War by drawing on the writings of those who were present at the events they describe. Those writings will be drawn from a broad range of sources: from, most obviously, the officers and men who served on the western front at the Somme and elsewhere, accounts of fear and tedium, horror and occasional joy; also from those were left behind on the home front to wait for news of their loved ones. As well as letters, diary entries and memoir extracts, the book will also include the songs sung in the trenches by the men at the front; there are poems too, the less well known alongside the familiar. The material reproduced will be linked by Brian MacArthur's commentary and notes to create a seamless and movingly immediate narrative of the First World War.Roumeli: Travels In Northern Greece (John Murray Travel Classics)
By Patrick Leigh Fermor. 2003
Patrick Leigh Fermor's Mani compellingly revealed a hidden world of Southern Greece and its past. Its northern counterpart takes the…
reader among Sarakatsan shepherds, the monasteries of Meteora and the villages of Krakora, among itinerant pedlars and beggars, and even tracks down at Missolonghi a pair of Byron's slippers.Roumeli is not on modern maps: it is the ancient name for the lands from the Bosphorus to the Adriatic and from Macedonia to the Gulf of Corinth. But it is the perfect, evocative name for the Greece that Fermor captures in writing that carries throughout his trademark vividness of description. But what is more, the pictures of people, traditions and landscapes that he creates on the page are imbued with an intimate understanding of Greece and its history.Rick Steves Best of England (Rick Steves)
By Rick Steves. 2016
Hit England's can't-miss art, sights, and bites in two weeks or less with Rick Steves Best of England!Rick's expert advice…
on what's worth your time and moneyShort itineraries covering the best of London, Bath, the Cotswolds, Stratford-upon-Avon, Liverpool, the Lake District, and York, including Windsor Castle, Cambridge, Oxford, Stonehenge, and moreRick's tips for beating the crowds, skipping lines, and avoiding tourist trapsThe best of local culture, flavors, and haunts, including step-by-step walking tours of world-class museums and atmospheric neighborhoodsTrip planning strategies like how to link destinations and design your itinerary, what to pack, where to stay, and how to get aroundOver 400 full-color pages with detailed maps and vibrant photosSuggestions for side trips and excursionsExperience England's Old-World sophistication and modern-day excitement for yourself with Rick Steves Best of England!Planning a longer trip? Rick Steves England is the classic, in-depth guide to exploring the country.